Ardmore Restaurant Menu

Name: Ardmore Restaurant
Telephone: (310) 372-9705

(310) 372-9705

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705 Pier Ave, Hermosa Beach, CA 90254

American (New), Italian

Main

Appetizers

Caprese Salad

roma tomatoes with fresh buffalo mozzarella, basil and a balsamic reduction

Calamari

served with a chili garlic aioli dipping sauce

Dungeness Crab Cakes

served with a lemon aioli sauce

Brie Cheese Chicken Quesadilla

served with avocado salsa

Seared Ahi Tuna

served with fried shitake mushrooms and avocado

Tuna Tartar

spiced to perfection and topped with avocado

Hamachi Tempura

tempura buttered yellowtail tuna fried golden and served with dipping sauce

Fruit & Cheese Plate

assortment of fruits and cheeses

Soup Of The Day

Salads

Mixed Greens

served with balsamic vinaigrette

Classic Caesar

crisp romaine lettuce, croutons and parmesan cheese. option to serve with chicken

Cobb Salad

green with turkey, bacon, avocado, chopped egg, chopped tomato and bleu cheese

Sashimi Salad

greens topped with assorted sashimi and a citrus-soy dressing

Wedge Salad

iceberg lettuce with tomato, red onion, bacon and a gorgonzola cheese dressing

Pizza

Margherita Pizza

light tomato sauce fresh basil and mozzarella

Barbeque Chicken Pizza

bbq sauce, mozzarella cheese, select spices and grilled chicken breast

White Pizza

olive oil, diced tomato, garlic and fresh spinach topped with mozzarella cheese

Vegetarian Pizza

mixed vegetables, diced tomato, garlic and basil with a light tomato sauce

Chicken Pesto Pizza

grilled chicken breast with a pesto sauce topped with mozzarella an a hint of goat cheese.

Pasta

Chicken Marsala

served with bow tie pasta and seasonal vegetables

Ardmore Pasta

penne pasta tossed with sauteed roma tomatoes and garlic. topped with chiffonade basil

Penne Pesto

penne pasta in a pesto pesto cream sauce with goat cheese. add chicken or shrimp

Linguini Alfresco

our own alfredo sauce served with linguine. add chicken or shrimp.

705 Seafood Pasta

shrimp, scallops and assorted fish sauteed in a white wine lemon-butter sauce served with angel hair pasta

Chicken Picatta

served with bowtie pasta in marinara sauce and spring vegetable mix

Main

Seared Medallions Of Filet Mignon

with garlic mashed potato, caramelized onions served with demi glaze reduction and gorgonzola cheese sauce

12 Or 8 Oz Filet Mignon

topped with red wine sauce served with bacon mashed potatoes and asparagus & baby carrots.

Roasted Salmon

with sweet corn-saffron risotto, asparagus, baby carrots and a balsamic butter sauce

Red Snapper

with fingerling potatoes, spinach and caper lemon butter sauce

Pan-Seared Scallop

with mashed potato, asparagus and a basil tomato brown butter sauce

New Zealand Rack Of Lamb

in a three peppercorn reduction sauce, served with roasted vegetable risotto and shitake mushrooms

Grilled 12 Oz New York

(sterling silver center cut strip loin) steak topped with shitake mushrooms and a green peppercorn sauce, served with asparagus, baby carrots and garlic mashed potatoes

Pan Roasted Chicken

served with sauteed fingerling potatoes, grilled seasonal vegetables and au jus sauce

Menu for Ardmore Restaurant is provided by findrestaurantmenu.com

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