Ruth's Chris Steak House

Ruth's Chris Steak House Menu

(503) 221-4518
850 Sw Broadway, Portland, OR 97205

Appetizers


Barbecued Shrimp
$21.00
sautéed in wine, garlic butter & bbq spices | K
Veal Osso Buco Ravioli
$16.00
Saffron pasta, baby spinach, veal demi-glace.
Spicy Shrimp
$24.00
Succulent large shrimp, lightly fried, tossed in a spicy cream sauce, and served with a tangy cucumber salad. Spicy.
Sizzling Crab Cakes
$28.00
Two jumbo lump crab cakes with lemon butter.
Shrimp Cocktail
$21.00
new orleans cocktail or creamy remoulade sauce | GF | K
Tuna Stack
$21.00
ahi tuna, ginger sesame sauce, avocado, english cucumber salad
Goat Cheese & Artichoke Dip
16.00
Artichoke hearts, sun-dried tomatoes, topped with goat cheese.

$Salads & Soup


Caesar Salad
$13.00
romaine hearts, parmesan & romano, creamy caesar | GF | K
Lettuce Wedge
$13.00
bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K
Ruth's Chopped Salad
$13.00
julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, heart of palm, croutons, bleu cheese, lemon basil dressing, crispy onions | GF | K
Steak House Salad
$12.00
baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K
Lobster Bisque
$14.00
Creamy lobster bisque, in the new Orleans style.
Harvest Salad
$10.50
Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans, and crispy onions.
Fresh Mozzarella and Heirloom Tomato Salad
13.00
Locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, and extra virgin olive oil.

$Signature Steaks & Chops


Filet*
Our most tender cut, corn-fed midwestern beef
Ribeye
$64.00
16 oz USDA Prime, marbled for flavor & deliciously juicy
Petite Filet & Shrimp
$55.00
two tender 4 oz medallions with six large shrimp
New York Strip*
$58.00
16 oz USDA Prime, richly flavored, slightly firmer
Cowboy Ribeye*
$66.00
bone-in 22 oz USDA Prime cut
Lamb Chops*
$49.00
three extra thick marinated chops, with fresh mint
T-Bone*
$63.00
full flavored 24 oz USDA Prime cut
Porterhouse for Two*
$112.00
40 oz USDA Prime, richness of a strip, tenderness of a filet
Bone-In Filet
$66.00
incredibly tender 16 oz bone-in cut, aged to the peak of flavor
Bone-In Filet*
$65.00
An incredibly tender 16 oz bone‑in cut at the peak of flavor.
Tomahawk Ribeye*
$132.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor.
Bone-In New York Strip*
65.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite.

$Seafood & Specialties


Stuffed Chicken Breast
$38.00
roasted double breast, garlic-herb cheese, lemon butter | K
Chilean Sea Bass*
$39.00
citrus-coconut butter, sweet potato & pineapple hash
Barbecued Shrimp
$33.00
sautéed in garlic butter & bbq spices, over roasted garlic mash
King Salmon Filet*
$34.00
chef ’s seasonal preparation
Sizzling Crab Cakes
$42.00
three jumbo lump crab cakes, sizzling lemon butter
King Salmon & Shrimp
$38.00
lightly blackened, topped with shrimp & new orleans bbq butter
Garlic Crusted Sea Bass
$46.00
tender fillet, topped with a panko garlic crust & lemon butter
Chef's Featured Fish & Shrimp
41.00
lightly blackened, topped with shrimp & new orleans bbq butter

$Potatoes & Fresh Sides


Baked Potato
$10.50
one pound, fully loaded | GF
Au Gratin Potato
$11.00
with three cheese sauce
Garlic Mashed Potato
$12.50
smooth & creamy | GF
Sweet Potato Casserole
$11.50
with pecan crust
Creamed Spinach
$11.00
a ruth’s classic
Fresh Broccoli
$10.50
simply steamed
Grilled Asparagus
$11.50
hollandaise sauce | GF | K
Lobster Mac and Cheese
$20.00
tender lobster, three cheeses, green-chile sauce
Mashed Potatoes
$9.00
With a hint of roasted garlic.
Creamed Spinach
$9.00
A Ruth's classic.
Broccoli
$9.00
Simply steamed.
Brussel Sprouts
$13.00
bacon, honey butter
Cremini Mushrooms
$13.00
pan-roasted in veal demi-glace, with fresh thyme
TRUFFLE LOBSTER MAC & CHEESE
$25.00
tender lobster, aged cheddar, truffle-herb crust.
TRUFFLE MAC & CHEESE
13.50
aged cheddar, truffle-herb crust.

$Desserts


Classic Cheesecake
$10.00
fresh berries and mint
Bread Pudding
$10.00
vanilla, raisins, jack daniel's whisky sauce
Chocolate Sin Cake
$10.50
rich flourless cake, ganache, raspberry sauce
Fresh Berries with Sweet Cream Sauce
8.00
A celebration of natural flavors. Simple and simply sensational.

$Drinks


Acqua Panna Natural Spring Water
$7.00
1 Liter.
San Pellegrino Sparkling Natural Mineral Water
7.00
1 Liter.

$Ruth's 3-Course Classics


Ruth's Classics
49.95
Enjoy a 3-course meal tailored to your taste with your choice of a starter, entrée, and dessert.

$Burgers/Sandwiches


Ruth's Prime Cheeseburger*
$14.00
Prime beef, choice of cheese and chips.
Steak Sandwich*
17.00
Sliced filet on garlic bread, prepared with béarnaise sauce, served with lettuce, tomato & onion and hand-cut potato chips.

$Disclaimer


Disclaimer
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. GF = Gluten Friendly options available. K = Keto Friendly options available.

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