La Bamba Restaurant

La Bamba Restaurant Menu

(503) 445-6341
4908 Southeast Powell Boulevard, Portland, OR 97206

Appetizers


Guacamole Dip
$3.95
Calamares
$7.95
Premium calamari rings.
Mexican Shrimp Cocktail
$10.95
Fiesta Platter
$12.95
Quesadilla, tacos, flautas, nachos, potato skins, guacamole, and sour cream.
Nachos
$10.50
Quesadillas
$7.95
Butter Garlic Shrimp
$10.95
Queso Fundido
6.95
Delicious dip. Mix of melted cheeses and jalapeño slices.

$Soups & Salads


Tortilla Soup
$7.95
Tortilla strips in chicken soup, garnished with jack cheese, avocado and sour cream.
Caldo de Camarones
$11.95
Prawns and vegetables soup.
Caldo de Camarones (with Fish & Shrimp)
$14.95
Prawns and vegetables soup.
Tostada Salad
$7.95
Same ingredients as above on a crispy corn tortilla.
Cactus Salad
$7.95
Diced cactus, avocado, tomatoes, onions, cilantro, lime juice and grated cotija cheese.
Caldo Tlalpeno
$8.50
Chicken, tortilla strips, diced avocado and veggies in a chipotle flavored broth.
Taco Salad
$7.95
Crispy flour tortilla shell layered with beans, beef or chicken, lettuce, cheese, guacamole.
Chicken Fajita Salad
8.50
Sauteed fajita chicken, lettuce, tomatoes and cheese.

$Antojitos

All items are served with rice and black or pinto beans.
Enchiladas Vegetarianas
$11.95
Two enchiladas stuffed with a delicious mix of melted cheeses, poblano pepper and corn. Covered with pumpkin seed sauce, cheese and avocado slices they are out of this world!
Enmoladas de Puebla
$11.95
Two chicken enchiladas topped with our delicious mole sauce and Mexican cheeses.
Flautas
$11.95
Two large crisp flour tortillas, flautas stuffed and rolled up with shredded beef or chicken. Served with guacamole and sour cream.
Taquitos
$11.95
3 corn tortillas, taquitos stuffed and rolled up with shredded beef or chicken. Served with guacamole and sour cream.
Tamales Veracruz
$11.95
Two moist tamales wrapped in banana leaves, flavored with delicious hoja santa (acuyo). 1 chicken in red adobo. The second with cheese and veggies in verde sauce. With guacamole.
Enchiladas Oaxaquenas
$11.95
One enchilada cheese and mole coloradito, 1 chicken and mole verde with all the flavors of oaxaca. Best with black beans. Topped with melted and ajeno cheeses.
Chilaquiles con Pollo
11.95
Corn tortilla strips and chicken simmered in salsa verde de tomatillos and epazote or in red tomato based salsa. Topped with cheese, onions, guacamole and sour cream. Served with beans.

$Especialidades

Served with black or pinto beans, rice and tortillas.
Pipian (Mole Verde) con Pollo
$12.95
Boneless, skinless chicken and zucchini simmered in a delicious velvety, pumpkin seed, tomatillos, poblano pepper, and epazote herb green mole. Most authentic Pre-Spanish dish.
Pollo en Mole
$12.95
Boneless, skinless chicken sauteed in our very own cross breed of mole de puebla and mole de xico, earthy, velvety and with flavors of dried fruits. Best mole you will ever have!
Pollo en Crema al Chipotle
$12.95
Boneless chicken breast sauteed with onions, tomatoes, mushrooms, cream cheese and a few drops of chipotle (smoked dried jalapeno) sauce.
Burrito Michoacan (Pork Carnitas)
$12.95
Large burrito filled with tender carnitas de puerco michoacan style, topped with verde sauce monterrey cheese, pico de gallo and guacamole. Also available in 3 corn tortilla tacos.
Burrito Yucatan (Cochinita Pibil)
$12.95
Large burrito stuffed with pork marinated overnight in achiote (Annatto) and slowly roasted in banana leaves. Topped with sauce and Monterrey cheese, red onion, pico, and guacamole.
Tlatonile (Tlah-Toh-Neel-Eh)
$12.95
Chicken in a smokey and velvety mole from the highlands of central veracruz state. Made with sesame seeds, Chile ancho and Chile comapeno. In the usa, only at la bamba.
Arroz con Pollo
$12.95
Tender chicken sauteed with green onions. Tomatoes, mushrooms and sauce. Served on a bed of rice and melted monterrey cheese.
Res en Chile Colorado
$12.95
Tender chunks of beef top sirloin simmered in a medium spicy red Barbeque Chile sauce.
Puerco en Salsa Verde
12.95
Lean and tender chunks of pork simmered in a delicious tomatillo, peppers and herbs sauce.

$Egg Dishes

Served all day!
Huevos Rancheros
$9.50
3 eggs over easy on a tortilla with ranchera sauce and baked cheese, rice and beans.
Huevos con Nopales
$9.50
3 eggs scrambled with Mexican cactus bits, served with beans, rice and tortillas.
Huevos Motulenos
$9.50
Eggs over easy served on top of layered tortilla, refried black beans, plantains and ham.
Enfrijoladas Veracruzanas
$9.50
Two corn tortillas rolled enchilada style stuffed with scramble eggs and pico.
Huevos con Chorizo
9.50
3 eggs scrambled with Mexican sausage, served with beans, rice and tortillas.

$A La Carte


Burrito
$5.95
Beef, chicken or beans.
Salsa to Go/Pint
$3.50
Chile Relleno
$4.50
Side Jalapenos
$0.75
Tortillas
$1.00
Enchilada
$4.50
Rice
$4.50
Sour Cream
$1.50
Tamale
$6.25
Flan
$3.75
Deep Fried Jalapenos
$1.25
3 chiles.
Crispy Taco
$2.50
Beans
$4.50
Pico de Gallo
$1.00
Chimichanga
6.95

$Platillos De Mariscos (Seafood)

Served with rice and refried black or pinto beans.
Camarones Enchipotlados
$13.50
Large shrimp sauteed with mushrooms and pineapple bits in a savory chipotle, smoked dried jalapeno sauce. Served with black or pinto beans.
Camarones Puerto Vallarta
$13.50
Large shrimp wrapped in a bacon and crisp deep fried to perfection. Served with black or pinto beans.
Camarones Calamares al Ajillo
$13.50
Giant calamari steak cut in cubes, sauteed with mushrooms in butter and garlic with powered guajillo. Served with black or pinto beans.
Camarones Veracruz
$13.50
Jumbo shrimp sauteed in a tasty Mediterranean influenced sauce made with tomatoes, onions, garlic, green olives, capers and herbs. Served with tortillas. Served with black or pinto beans.
Burrito Cancun
$13.50
Large burrito filled with sauteed shrimp, crab and chicken, onions and tomatoes, covered with creamy mushroom sauce, cheese, avocado and sour cream. Served with black or pinto beans.
Tostadas de Cazon
$13.50
A veracruz state original dish. Shark meat cooked in olive oil, garlic, finely chopped green olives, capers, raisins and almonds. Served a top 2 tostadas garnished with avocado slices and onions. Served with black or pinto beans.
Pescado en Salsa de Tlanepa (Tlah-Ney-Pah)
$13.50
Succulent tilapia fillet cooked with garlic, sliced onions and bell peppers, simmered in a tomatillo and hoja santa herb and verde sauce, served with tortillas. Served with black or pinto beans.
Pescado Tikin Xik (Tee-Keen-Sheek)
$13.50
Fish fillet marinated in achiote annatto wrapped in a banana leave and grilled to perfection. Served with black or pinto beans.
Camarones en Pipian
$13.50
Just as the aztec nobility used to eat shrimp, in ground pumpkin seeds and tomatillo sauce. Served with black or pinto beans.
Camarones al Mojo de Ajo
$13.50
Jumbo shrimp with mushrooms in a delicious garlic sauce, served with tortillas. Served with black or pinto beans.
Camarones a la Diabla
$13.50
Deviled shrimp. A spicy delicacy from the Mexican Pacific coast, served with tortillas. Served with black or pinto beans.
Arroz con Camarones
$13.50
Tender shrimp sauteed with green onions, tomatoes, mushrooms and a special sauce, served on a bed of rice and melted cheese, choice corn or flour tortillas. Served with black or pinto beans.
Enchiladas de Camaron
$13.50
Two corn tortillas stuffed with shrimp covered with creamy mushroom sauce, bechamel. Melted cheese, avocado slices, sour cream and guacamole. Served with black or pinto beans.
Enchiladas Tampico
$13.50
Two corn tortillas rolled into enchiladas, stuffed with crab sauteed with tomatoes and onions. Topped with creamy mushroom sauce, cheese, sour cream and avocado. Served with black or pinto beans.
Pan de Cazon
$13.50
Pescado a la Veracruzana
$13.50
Delicious tilapia fillet cooked in a tasty Mediterranean Mexican sauce with olive oil, garlic, tomatoes, onions, green olives, capers and herbs, served with tortillas, a classic dish of Mexican cuisine. Served with black or pinto beans.
Tacos de Pescado
13.50
3 succulent beer battered cod fish tacos. Served with pico de gallo. Served with black or pinto beans.

$Small Combinations

Served with rice and black or pinto beans.
Crispy Taco
$8.50
Choice of meat.
Chile Relleno
$8.50
Poblano pepper stuffed with cheese.
Tostada
$8.50
Choice of beef, chicken or beans.
Enchilada Cheese
$8.50
Enchilada Beef
$8.50
Enchilada Chicken
$8.50
Tamales
$8.50
Beef.
Burrito
8.50
Choice of beef, chicken or beans.

$Medium Combinations


Taco & Enchilada
$9.95
Two Enchiladas
$9.95
Taco & Chile Relleno
$9.95
Chile Relleno & Tamal
$9.95
Enchilada & Tamal
$9.95
Enchilada & Chile Relleno
$9.95
Chimichanga
10.95

$Large Combinations


Burrito & Enchilada
$9.95
Enchilada, Taco & Chile Relleno
$9.95
Enchilada, Taco & Tamal
$9.95
Enchilada, Tamal & Chile Relleno
$9.95
Two Tacos & Enchilada
$9.95
Two Enchiladas & Chile Relleno
$9.95
Two Burritos
9.95

$De La Parrilla

All items are served with black or pinto beans, rice and tortillas.
Steak
$13.50
Chicken
$13.50
Vegetarian
$13.50
Shrimp
$13.50
Steak Ranchero
$13.50
Grilled generous top sirloin steak topped with avocado, sauteed onions and bell peppers.
Carne Asada & Vallarta (4) Shrimp
$17.95
Chuletas Ahumadas en Chipotle BBQ
$10.95
Smoked pork chops marinated in chipotle Barbeque sauce deliciously grilled, served with guacamole.
Combo (Beef & Chicken)
$13.50
Steak & Shrimp
$17.95
Tender pieces of steak or shrimp sauteed with fresh bell peppers and onions in our very own fajita sauce marinade, presented on a hot skillet and served with beans, rice, sour cream, guacamole, pico de gallo and tortillas.
Chicken & Shrimp
$17.95
Tender pieces of chicken breast or shrimp sauteed with fresh bell peppers and onions in our very own fajita sauce marinade, presented on a hot skillet and served with beans, rice, sour cream, guacamole, pico de gallo and tortillas.
Carne Asada
$13.50
Grilled thinly sliced sirloin flap meat steak. Served with guacamole and pico de gallo.
Pollo Asado Yucatan
12.95
Fillet tender chicken breast marinated in achiote, grilled to perfection, served with guacamole.

$Soft Drinks


Strawberry Lemonade
$2.50
Roy Rogers
$3.00
Coke
$1.95
Shirley Temple
$2.00
Espresso
$2.95
Jarritos
$2.00
Mexican bottled sodas.
Virgen Margarita
$2.75
Milk Tea
$1.75
Root Beer Float
$2.95
Root beer and vanilla ice cream.
Milk Coffee
$1.75
Pina Colada
$2.75
Jamaica
$2.00
Hibiscus flower or regular iced tea.

Menu for La Bamba Restaurant is provided by findrestaurantmenu.com

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