Starters & Small Plates
Artichoke Dip
$10.00
Baked to order and served with crostini.
Daily Soup (Bowl)
$6.00
French Fry Plate
$6.00
Old bay and tartar or Parmesan-rosemary garlic.
Housemade Corn Fritters
$7.00
With spicy remoulade.
Valencia Almonds
$5.00
Contains nuts.
Castelvetrano Olive
$6.00
Marinated in rosemary and citrus.
Soft Pretzel
5.00
With whole grain mustard.
$Salads
Served with grand central baguette.Tuna Salad
$3.00
Kale Caesar Salad
$10.00
Kale, radicchio, croutons, Parmesan and house Caesar dressing.
Salami Salad
$3.00
Turkey Salad
12.00
$Sandwiches
Served with chips.Cascadia Dip
$11.00
Roast beef with au jus, caramelized onions, peppers, Swiss and horseradish mayo on sub roll.
Pickled Fish
$9.00
Tuna salad with aged provolone, pickled asparagus and arugula on sourdough wheat.
Grilled Smoked Ham & Gruyere
$10.00
With spicy Dijon mustard on sourdough wheat.
Italian Cold Cut
$12.00
Smoked ham, coppa, Italian salami, aged provolone, shaved lettuce, red onion, pepper spread, oil and vinegar on sub roll.
Turkey BLT
$12.00
House roasted turkey, bacon, green leaf, Swiss, oven roasted tomato aioli on slice como.
Veggie Grilled Cheese
9.00
Gruyere, arugula, mama lil's peppers, oven roasted tomato aioli on sliced como.
$Plates
Garlic Prawns
9.00
Sauteed in herbs, sherry and chorizo with baguette.
$Charcuterie & Cheese Board
With crostini and accompaniments.Charcuterie & Cheese Board (3)
$9.00
Charcuterie & Cheese Board (6)
$18.00
Menu for The Portland Bottle Shop is provided by findrestaurantmenu.com
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