Tapas
Gaucho Bread
$6.00
Vegetarian gaucho bread, chimichurri and bonfire salt.
Fried Calamari
$14.00
Fried calamari and lime jalapeno tartar sauce.
Salume & Artisanal Cheeses
$14.00
Salume and artisanal cheeses for two, toasted bread, mama lil's mustard relish and sour cherry preserve.
Lomo Saltado
$14.00
Lomo saltado, sirloin, pepper, onion, potato, soy teriyaki and coconut rice.
Yuca Fritters
$8.00
Gluten-free, vegetarian yuca fritters and aji verde.
Avocado & Smoked Trout Toast
$11.00
Avocado and smoked trout toast, whole grain bread and espelette.
Pork Anticucho
$14.00
Pork anticucho, sweet potato puree, adji verde and soy sesame Barbeque glaze.
Cornmeal Fried Olives
$6.00
Gluten-free, vegetarian cornmeal fried olives, marconas and espelette.
Smoked Bone Marrow
$13.00
Smoked bone marrow, gaucho bread, parsley shallot salad, capers and chimichurri.
Pork Belly
14.00
Gluten-free pork belly, corn puree, plantains, chicharrones, habanero and lime.
$To Start
Burrata
$10.00
Burrata, poached apricots, prosciutto, lemon confit, herbed toast.
Chickpea Quinoa Fritters
$6.00
Vegetarian, gluten-free chickpea quinoa fritters, charred onion crema, aji amarillo.
Cornmeal Fried Olives
$5.00
Vegetarian, gluten-free cornmeal fried olives, marconas, espelette.
Seasonally Inspired Housemade Soda
$4.00
Grilled Octopus
$14.00
Grilled octopus, chorizo, fried potatoes, salsa verde, preserved lemon.
Shrimp Ceviche
$7.00
Vegetarian, gluten-free shrimp ceviche, aji lime amarillo, avocado, jalapeno, cilantro.
Yuca Fritters
$6.00
Vegetarian, gluten-free yuca fritters, lime crema.
Gaucho Bread
5.00
Vegetarian gaucho bread, chimichurri, bonfire salt.
$From The Field
Cauliflower
$10.00
Vegetarian, gluten-free cauliflower, cilantro, garlic, ginger and espelette.
Quinoa Fried Rice
$10.00
Vegetarian quinoa fried rice, garlic, ginger and vegetables.
Farmers Green Salad
$11.00
Vegetarian, gluten-free farmers green salad, champagne vinaigrette, cranberries, pickled shallots, radishes, goat cheese and pine nuts.
Freekeh Bowl
$10.00
Vegetarian, gluten-free freekeh bowl, citrus, seasonal vegetable, pepitas, young lettuce, charred onion crema, feta, quinoa chickpea fritters.
Crispy Brussels Sprouts
$11.00
Vegetarian, gluten-free crispy brussels sprouts, tamarind glaze and smoked cashew puree.
Farmers Green Salad
$11.00
Vegetarian, gluten-free farmers green salad, champagne vinaigrette, cranberries, radishes, whipped goat cheese, spiced pine nuts.
Burrata
$13.00
Burrata, poached apricots, prosciutto, lemon confit, herbed toast.
Burrata
$13.00
Burrata, poached apricots, prosciutto, lemon confit and herbed toast.
Roasted Beet & Citrus Salad
12.00
Vegetarian, gluten-free roasted beet and citrus salad, avocado, chicory, winter lettuce, smoked crema, cashews and maple thyme vinaigrette.
$Sandwiches
Served with choice of chili lime yuca chips, Parmesan herb fries or small farmers green salad.Chimichurri Burger
$12.00
Chimichurri burger, bacon, provolone cheese, housemade pickles, lto, chimichurri, ancho aioli.
The Butifarra
$12.00
The butifarra, slow roasted lechon, sweet potatoes, salsa criolla, mayo, aji verde.
Argentinean Steak Sandwich
$12.00
Argentinean steak sandwich, grilled steak, provolone, peppers, onions, chimichurri, ciabatta.
Chickpea Quinoa Burger
$10.00
Vegetarian chickpea quinoa burger, provolone cheese, lto, avocado cilantro puree.
Chicken Sandwich
12.00
Chicken sandwich, seco sauce, avocado, lettuce, tomato, onion, aji amarillo, brioche bun.
$From The Grill: Water
Chipotle Pesto Rigatoni
$18.00
Chipotle pesto rigatoni, clams, shrimp, pepitas and Parmesan.
Market Fish
$22.00
Market fish, onion, pepper and squash.
Sauteed Mussels
$17.00
Sauteed mussels, chorizo, cilantro butter and crusty bread.
Pan Seared Scallops
$25.00
Pan seared scallops, snow peas, mushrooms, tomato and pisco lemon butter.
Grilled Octopus
15.00
Grilled octopus, chorizo, fried potatoes, salsa verde and preserved lemon.
$From The Grill: Land
Asado, Culotte
$44.00
Asado, culotte, lamb t-bone chop, sweetbreads, smoked chorizo and linguica sausage and chimichurri.
Flanken Beef Short Ribs
$27.00
Flanken beef short ribs and nikkei style.
Culotte & Linguisa Sausage
$24.00
16 oz. Dry Aged Pork Chop
$26.00
16 Ounces dry aged pork chop, smoky warm potato salad and pepper relish.
Cascade Farms 28 Day Dry Aged Ribeye
$40.00
Cascade farms 28 day dry aged ribeye, cilantro butter and 14 Ounces.
Chilean Pork Ribs
$21.00
Chilean pork ribs and lemon honey marmalade.
Smoked Chorizo & Linguisa Sausages
$17.00
32 oz. Bone-In Angus New York Strip
$66.00
Patatas bravas and bacon jalapeno jam.
Reister Farms Lamb T-Bone Chops
$26.00
Reister farms lamb t-bone chops and 3 ea at 4 Ounces.
Peruvian Roasted Chicken
24.00
Peruvian roasted chicken, corn, sweet potatoes ab salsa criolla, cilantro and lime.
$Entrees
Pastel de Choclo
$11.00
Gluten-free pastel de choclo, sweet corn, beef, peppers, aji amarillo, herbs.
Peruvian Roasted Chicken
$12.00
Gluten-free Peruvian roasted chicken, sweet potato, grilled con, aji crema, lime.
Lomo Saltado
$14.00
Lomo saltado, marinated culotte, peppers, onions, potatoes, coconut basil rice, soy teriyaki.
Seafood Farro Bowl
$14.00
Seafood farro bowl, shrimp, mussels, calamari, fine herbs, Parmesan.
Fish & Chips
$12.00
Gluten-free fish and chips, fried calamari, fried cod, Parmesan herb fries, salsa criolla, jalapeno tartar sauce.
BBQ Brisket Bowl
13.00
Barbeque brisket bowl, beef brisket, farro, seasonal vegetables, melted peppers and onions.
$Vegetarian
Cornmeal Fried Olives
$5.00
Vegetarian cornmeal fried olives, marconas and espelette.
Edamame Mushroom Ceviche
$7.00
Vegetarian edamame mushroom ceviche, avocado, tomato, cilantro and chili lime syrup.
Marinated Avocado Toast
$8.00
Vegetarian marinated avocado toast, tomato pebre and espelettel wholegrain bread.
Roasted Beet & Apple Salad
$12.00
Gluten-free, vegetarian roasted beet and apple salad, chicory, fall lettuce, smoked crema, pepitas and honey thyme vinaigrette.
Yuca Fritters
$8.00
Vegetarian gluten-free yuca fritters and aji verde.
Chickpea Quinoa Fritters
$8.00
Vegetarian chickpea quinoa fritters, charred onion crema, aji amarillo.
Quinoa Chickpea Burger
$10.00
Vegetarian quinoa chickpea burger, provolone cheese, chow chow slaw, tomato and avocado mayo.
Foraged Mushrooms
$13.00
Vegetarian foraged mushrooms, farm egg, aged Parmesan, toasted brioche, caramelized onion puree, herbs.
Gaucho Bread
$6.00
Vegetarian gaucho bread, chimichurri and bonfire salt.
Fried Piquillo Pepper Empanadas
$7.00
Vegetarian fried piquillo pepper empanadas, caramelized onions, fontina cheese, ancho aioli.
Farmers Green Salad
$11.00
Gluten-free, vegetarian farmers green salad, champagne vinaigrette, cranberries, radishes and whipped goat cheese, spiced pine nuts.
Roasted Beet & Apple Salad
$12.00
Gluten-free, vegetarian roasted beet and apple salad, chicory, fall lettuce, smoked crema, pepitas, honey thyme vinaigrette.
Quinoa Chickpea Burger
$10.00
Vegetarian quinoa chickpea burger, provolone cheese, chow chow slaw, tomato and avocado mayo.
Farmers Green Salad
$11.00
Gluten-free, vegetarian farmers green salad, champagne vinaigrette, cranberries, radishes, whipped goat cheese and spiced pine nuts.
Edamame Mushroom Ceviche
$7.00
Vegetarian edamame mushroom ceviche, avocado, tomato, cilantro and chili lime syrup.
Marinated Avocado Toast
$8.00
Vegetarian marinated avocado toast, tomato pebre and espelettel wholegrain bread.
Fried Piquillo Pepper Empanadas
$7.00
Vegetarian fried piquillo pepper empanadas, caramelized onions, fontina cheese and ancho aioli.
Cornmeal Fried Olives
$5.00
Vegetarian cornmeal fried olives, marcona and espelette.
Yuca Fritters
$8.00
Vegetarian gluten-free yuca fritters and aji verde.
Gaucho Bread
6.00
Vegetarian gaucho bread, chimichurri and bonfire salt.
$Empanadas & Ceviches
Shrimp Ceviche
$10.00
Gluten-free shrimp ceviche, aji lime amarillo, avocado, jalapeno and cilantro.
Mushroom Edamame Ceviche
$8.00
Vegetarian, gluten-free mushroom edamame ceviche, avocado, tomato, cilantro, sesame seeds and chili lime syrup.
Brisket Empanada
$9.00
Fried Piquillo Pepper Empanadas
7.00
Vegetarian fried piquillo pepper empanadas, caramelized onions, monterey jack, fontina cheese and ancho aioli.
$Sides
Quinoa Stir-Fry
$10.00
Vegetarian quinoa stir-fry, peas, red pepper, onion, garlic, ginger and egg.
Patatas Bravas
$10.00
Vegetarian patatas bravas, garlic mayo, paprika tomato sauce, chives and smoked salt.
Crispy Brussels Sprouts
$11.00
Gluten-free, vegetarian crispy brussels sprouts, tamarind glaze and smoked cashew puree.
Cauliflower
$10.00
Gluten-free, vegetarian cauliflower, cilantro, garlic and ginger.
Quinoa Stir-Fry
$10.00
Vegetarian quinoa stir-fry, peas, red pepper, onion, garlic, ginger and egg.
Cauliflower
$10.00
Gluten-free, vegetarian cauliflower, cilantro, garlic, ginger.
Patatas Bravas
$10.00
Vegetarian patatas bravas, garlic mayo, paprika tomato sauce, chives and smoked salt.
Crispy Brussels Sprouts
11.00
Gluten-free, vegetarian crispy brussels sprouts, tamarind glaze and smoked cashew puree.
$Dessert
Lemon Cheesecake
$10.00
Lemon cheesecake, dulce de batata and gingersnap crumble.
Argentinean Chocolate Torte
$10.00
Argentinean chocolate torte, coffee and chocolate ganache.
Banana Caramel Pie
$10.00
Banana caramel pie, meringue.
Argentinean Chocolate Torte
$10.00
Argentinean chocolate torte, coffee and chocolate ganache.
Lemon Cheesecake
$10.00
Lemon cheesecake, dulce de batata and gingersnap crumble.
Menu for Lechon is provided by findrestaurantmenu.com
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