Bar Casa Vale

Bar Casa Vale Menu

(503) 477-9081
215 Se 9th Ave, Portland, OR 97214

Snacks and Small Plates


Almonds
$5.00
Basque chili
Marinated Olives
$6.00
Mix of Spanish olives.
Chicharrones
$4.00
Pork rinds, pimenton.
Jamon Serrano
$15.00
Pan con tomate.
Spanish Cheese
$9.00
Sesame-almond crackers, jam.
Ensalada Verde
$9.00
Smoked honey vinaigrette, manchego, sorghum, bee pollen.
Blistered Padron Peppers
$9.00
Charred onion cremosa.
Patatas Bravas
$7.00
Chile-tomato brava sauce, aioli.
Extra Brave Patatas Bravas
$14.00
Chile-tomato brava sauce, aioli, chorizo, pickled chilies, queso fresco, crema.
Grilled Flatbread
7.00
Garlic-chickpea spread.

$Larger Plates


Roasted Pork Shoulder Plate
$15.00
Spicy costa del sol grill sauce, pickled fennel.
Roasted Cauliflower Plate
$14.00
Sauce piri-piri, chile almonds.
Fried Chicken Plate
$16.00
Buttermilk-brined chicken thighs, mojo picon, quinoa.
Grilled Chicken Plate
16.00
Gordo's secret herb and spice rub, marinated thighs, chermoula, mojo picon.

$Bebidas

Beverages.
Pineapple-Lime Tonic
$6.00
Housemade soda.
Soft Drinks
3.00
Can.

$Garden


Flatbread
$12.00
Vegetarian. Fondue espanol, spicy purple broccoli.
Grilled Little Gems
$12.00
Contains nuts. "Spanish caesar", piquillo pepper, almonds, garrotxa.
Smoked Beets
$14.00
Cara cara & blood oranges, avocado, pistachio, salsa verde
Ensalada Verde
$12.00
Contains nuts. Vegetarian. Baby greens, smoked honey, and sherry Vin, sorghum, manchego.
Radicchio
$12.00
Lemon balsamic, blue cheese, pears, hazelnuts
Roasted Brussels Sprouts
12.00
Sherry-brown butter vinaigrette, toasted walnuts

$Tapas


Grilled Lamb Ribs
$14.00
Smoked labneh, chermoula.
Grilled Mackerel
$14.00
Celery root, salsa verde.
Gambas a la Plancha
$17.00
Head-on prawns, chili oil, garlic chips, scallions
Patatas Bravas
$8.00
Brava sauce, aioli, scallions, cilantra.
Chorizo Sausage
$14.00
Chickpeas, tomato, fennel, aioli.
Beef Tartare
$17.00
Sweet and spicy sherry dressing, almonds, frozen foie gras.
Spanish Cheese Fritters
$14.00
Manchego, mahon, romanesco, preserved lemon.
Kampachi Crudo
$15.00
Salsa vizcaina, citrus, pistachio, olive oil.
Pate de Pollo
$12.00
Liver mousse, sherry gelee, Caracara marmalade, baguette.
Fried Calamari
$10.00
Lemon, parsley, fried caper aioli.
Manila Clams
$13.00
Chorizo, savoy cabbage, grilled scallion butter, baguette
Smoked Rillettes
$12.00
Cod and pimenton, pork and pickled red onion, baguette
Duck Leg Confit
$15.00
Fregola, pickled pearl onion, kale
Flatbread
$14.00
Charred brussels sprouts, smoked hock, artichoke aioli, basque chèvre, piquillo
Tallow Roasted Mushrooms
$12.00
Pepita mole, queso fresco, toasted pumpkin seeds
Queso Frito
14.00
Halloumi, lamb ragú, egg yolk, manchego, baguette

$Raciones


Grilled Flatiron
$22.00
Sprouting purple broccoli, horseradish.
Spanish Octopus
$26.00
Citrus, chickpea, olive, Calabrian chili, spicy aioli.
Paella
$25.00
Grilled chicken, prawns, clams, chermoula, saffron aioli available vegetarian.
Pulpo a la Gallega
$24.00
Grilled octopus leg, patatas bravas, romesco, piquillo olives
Wagyu Skirt Steak
$27.00
Tallow roasted fingerlings, kale sprouts, smoked marrow butter, aged balsamic
Charred Sweet Potato
$21.00
Black barley, feta, pine nuts, jimmy nardello butter
Pollo Frito
25.00
Chili oil, piperade, goat cheese, polenta, salsa verde

$Boards


Jamon Iberico de Bellota
$21.00
Pan con Tomate, Chile valencia almonds.
Jamon Serrano Picante
$14.00
Pan con Tomate, Chile valencia almonds.
Cheese Board
12.00
Sheep & goat, sesame-almond crackers

$Paella Sunday

4pm-10pm Sunday
Mixed Paella
Chicken, chorizo, prawns, clams, chermoula, herbs
Seafood Paella
Grilled prawns, squid, mussels, clams, arroz negro, chimichurri
Vegetable Paella
Charred seasonal vegetables, chanterelles, rosemary pistou, radish

Dessert


Stumptown Coffee
$4.00
Brown Butter Xurros
$9.00
Spicy chocolate pudding
Chocolate Pudding Tart
$9.00
Valdespino "Isabela" cream sherry.
Potted Crema
$9.00
Blood orange gelée, tangerine agrumato, thyme shortbread

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