Small Plates
Salad Rolls
$5.50-5.50
Vermicelli Noddles, lettuce, bran sprout and fresh herbs, wrapped in a rice paper. Served with a savory peanut sauce.
Crispy Rolls
$5.50
Ground pork, glass noodles, wood ear mushrooms, carrots, taro, onion, wrapped in a flour paper and deep fried. Served with a fish sauce vinaigrette and pickled vegetables.
Chicken Rolls
$6.50
Ground chicken breasts, wood ear mushrooms, taro, onions, all wrapped in a flour dough paper, deep fried, served with a fish sauce vinaigrette and pickled vegetable.
Tofu Rolls
$5.50
This vegetarian version of our crispy rolls has tofu, taro, glass noodles, carrots, mungbeans, deep-fried, served with our special vegetarian sauce and pickled vegetables.
Coconut Prawns
$10.00
Fresh prawns dipped in a coconut batter and deep fried. Paired with a sweet and spicy wasabi aioli blend.
NhaTrang Wings
$12.00
Our chicken wings are fried, tossed in a blend of fish sauce and garlic for this traditional dish, served with a side of pickled vegetables.
Salt & Pepper Calamari
$12.00
Chopped squid dipped in a 5 spice, salt and pepper batter, fried with bell peppers, white onions and jalapenos.
Salt & Pepper Shrimp
$10.00
Whole prawns dipped in a 5 spice, salt and pepper batter, fried with bell peppers, white onions and jalapenos.
Spring Rolls
$5.50
Thinly sliced pork and shrimp with vermicelli noodles, lettuce, bran sprout and fresh herbs, wrapped in a rice paper. Served with a savory peanut sauce.
Pot Stickers
6.00
Ground chicken with veggies wrapped in a wonton paper. Seared until crispy and paired with a soy sauce vinaigrette.
$Salads
Grilled Cabbage Salad
$10.00-15.00
Chopped grenn and red cabbage with carrots, shallots, tossed in a line vinaigrette, topped with some cilantro, mint and fried chili pepper flakes.
Salat Salad
$10.00-15.00
Chopped romaine lettuce, spring mix, cherry tomatoes, bell peppers, mint, bean sprouts.
Salmon Cube Salad
$15.00
Salmon cubes, seared with onions until well done, served on a bed of romaine lettuce, tomatoes and cucumbers. Paired with a honey soy dressing.
Papaya Shrimp Salad
$10.00
Shredded green papaya with grilled shrimp, carrots, cherry tomatoes, shredded green beans tossed in a lime vinaigrette, topped with some peanuts and fried shallots.
Shaking Beef Salad
18.00
Rib eye steak cubes sauteed in a luc lac style, sauce marinade, served on a bed of romaine lettuce, cherry tomatoes, bell peppers, bean sprouts and pickled red onions tossed with a lime vinaigrette.
$Banh Mi
Vietnamese banh mi are made with your choice of meats, all on a freshly toasted boguette. Served with pickled vegetables, cucumbers, cilantro and jalapeno peppers either in or on the side.Grilled Chicken banh Mi
$7.00
Lemongrass marinated chicken , shredded pickled veggies, jalapenos and cilatro served on a toasted baguette with house mayo
Grilled Beef Banh Mi
$9.00
Lemongrass marinated chicken , shredded pickled veggies, jalapenos and cilatro served on a toasted baguette with house mayo
Grilled Pork Banh Mi
$7.00
Lemongrass marinated chicken , shredded pickled veggies, jalapenos and cilatro served on a toasted baguette with house mayo
BBQ Pork Banh Mi
$7.00
Caramelized bbq pork loin, shredded pickled vegetables, jalapenos and cilatro served on a toasted bagguette with house mayo
Non la Banh MI
$8.00
Pork patties, Vietnamese pork mortadella, pate spread and house mayo.
Lemongrass Tofu Banh mi
$7.00
Lemongrass marinated fried tofu, shredded pickled veggies, jalapenos and cilantro served on a toasted bagguette with house mayo
Fried Cat Fish
9.00
Battered cat fish, deep-fried and served on a baguette with a sriracha mayo spread.
$Grilled Bowls
Vietnamese rice vermicelli noodles, with your choice of grilled marinated selection, topped with mixed greens, cracked peanuts, fresh basil and green onions. Served with a side of our fish sauce vinaigrette or vegetarian vinaigrette and pickled vegetables.Non la Combo Grilled Bowl
$15.00-15.00
Lemongrass marinated meat, eggrolls and shrimp.
BBQ Beef Ribs
$18.00
Beef short ribs marinated in a soy sauce mixture with onions, roasted sesame seeds, Asian pear and garlic.
Pork Meatballs
$12.00
Pork meatball skewers marinated in our savory sauce and grilled for a perfect glazed finish
Grilled Tofu
$12.00
Fried lemongrass marinated tofu
Grilled Pork
$12.00
Fried lemongrass marinated grilled pork
Grilled Chicken
$12.00
lemongrass marinated grilled chicken
Grilled Beef
$15.00
Lemongrass marinated grilled beef
Grilled Shrimp
15.00
Lemongrass marinated shrimp
$Pho
Combination Pho
$11.50-13.00
Chicken Pho
$9.75-11.50
Fresh rice noodles served in our chicken broth, topped with sliced chicken breats, cilantro, green onion and shallots. Served with a plate of fresh bean sprout, basil, jalapenos and lime.
Vegan Pho
$9.75-11.50
Fresh rice noodles served in 100% vegan broth, topped with tofu, vegetables, mushrooms, cilantro, green onion and shallots. Served with a plate of fresh bean sprouts, basil, jalapenos and lime.
Beef Pho
9.75
Fresh rice noodles served in our secret house buffet broth recipe, topped. Cilantro, green onions and shallots. Served with a plate of fresh bean sprouts, basil, jalapeño and lime.
$Speciality Soups
Non la Hu Tiue
$15.00
A mix of egg and rice noodles with shrimp, Barbeque pork, Vietnamese pork sausage and quail eggs in a chicken broth, topped with green onions, cilantro, fried shallots and garlic. Served with a side of fresh basil, bean sprouts and lime.
Non La Dry Hu Tieu
$15.00
A mix of egg and rice noddle with shrimp, BBQ pork, vietnamese pork sausage and quail eggs with our secret house soy based sauce. Topped with sauteed green onions, cilantro, bean sprout, fresh basil, fried shallots, lime and peanuts.
Vietnamese Beef Stew
$13.00
Tender beef brisket slow cooked in a savory 5 spice beef broth with carrots, topped with shallots, green onions and cilantro. Served with a side of bean sprouts, Thai basil and lime.
Wonton Soup
$13.00
Ground seasoned chicken wrapped in a wonton paper, steamed and served with wonton noodles ina chicken broth. Topped with Barbeque pork, green onion and cilantro, with a side of fresh herbs, bean sprouts and lime.
Chicken Curry
$13.00
Seasoned chicken slow cooked with onions, carrots, potatoes and bay leaves in a coconut lemongrass curry spiced broth, topped with green onions and cilantro, with.
Bun Bo Hue
$13.00
Thick rice vermicelli with tender slices of beef shank and Vietnamese pork sausage served in a spicy lemongrass beef broth, topped with green onion shallots and cilantro. Served with a side of fresh basil, bean sprout and lime.
Mi Sate
13.00
Ground pork, lean steak, tomatoes and chopped cucumbers in rich and savory peanut butter beef broth, topped with peanuts, red onions, green onions, and cilantro. Served with a side of bean sprouts, jalapenos, lime and cilantro.
$Rice Plates
Non la Hot Plate
$18.00
Sizzling Barbeque short ribs marinated in a soy sauce mixture, sesame seeds, served with rice, a fried egg, lettuce, cucumbers, tomatoes, topped with green onion in oil, served with our fish sauce vinaigrette and pickled vegetables.
Lemongrass Chicken
$13.00
Chicken marinated in a lemongrass seasoning, work grilled, served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
Cashew Chicken
$14.00
Spicy chicken wok tossed in a dark soy marinade with red bell pepper, green bell pepper, celery, garlic, green onions, water chestnuts and roasted cashews. Served with rice.
Vietnamese Shaking Beef
$18.00
Rib-eye steak cut into tender cubes sauteed in a soy sauce marinated with red onions, served with tomato rice, lettuce, cucumbers and tomatoes. Paired with a side if pickled vegetables and salt, pepper lime sauce.
Mongolian Beef
$15.00
Sliced flank steak stir fried with vegetables ina savory soy sauce marinade, topped with green onions and chili peppers.
Broccoli and Beef
$15.00
Tender flat iron steak sauteed with onions, garlic and broccoli in our stir fry sauce.
Braised Catfish
$13.00
Catfish fillets sauteed with garlic and shallots, then braised with a thick soy sauce mixture in a clay pot, topped with green onion and red chili.
Braised Pork
$12.00
Pork sauteed and stewed with a savory sauce mixture in a clay pot, topped with green onions. Served with rice, lettuce, cucumbers and tomatoes.
Braised Eggplant
$12.00
Eggplant sauteed with garlic and onions, stewed with our vegan sauce mixture in a clay pot for a rich traditional flavor, topped with green onions. Served with rice, lettuce, cucumbers and tomatoes.
Vegetable Stir-Fry
$11.00-15.00
Vietnamese wok fried with broccoli, cauliflower, carrots, celery, snow peas, white onions, ried hot chilies and garlic.
Lemongrass Stir-Fry
$11.00-15.00
Lemongrass stir fried with broccoli, cauliflower, carrots, celery, snow peas and white onion.
Garlic Shrimp
$15.00
Tiger prawns sauteed in a fish garlic blend, white onion, green onions and red bell pepper.
Non la Curry
$11.00-15.00
Fresh carrots, broccoli, cauliflower, celery and mushrooms sauteed in a rich creamy coconut cream curry.
Pineapple Fried Rice
$10.00-15.00
Curry fried rice with pineapple, eggs, onions, garlic, fresh ginger, chillies, red bell pepper and cashew.
Fried Rice
$11.00-15.00
Fried rice with peas, carrots, egg, onion, green onions and red bell pepper. Served with a side of cucumbers.
Green Bean & Beef
$11.00
Tender Flatiron steak sauteed with oyster sauce blend, galic and green beans.
Caramel Salmon Fillet
$15.00
Salmon steak caramelized in an onion, garlic and ginger sauce with roasted sesame seeds. Served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
Crab Fried Rice
$18.00
Fried rice with crab wok fired with eggs, ginger, garlic, Shaoxing wine sauce, topped with fresh green onions and cilantro.
Grilled Pork Chops
$10.00
Pork chops marinated in an oyster sauce recipe, with shallots and garlic, served with rice, lettuce, cucumbers, tomatoes and pickled vegetables.
Non la Chicken & Rice
10.00
Chicken thigh deboned and cut, served with white rice cooked with our chicken-ginger broth. Paired with cucumbers, tomatoes and our secret house soy sauce.
$Specialty Plates
Chow Mein
$13.00
Fresh chow mein noodles stir fried with carrots, broccoli, cauliflower, celery and mushrooms.
Glass Noodles
$15.00
Glass noodles stir fried with broccoli, cauliflower, celery, carrots and mushrooms.
Chow Fun
$8.00
Wide noodles stir fried with cauliflower, broccoli, carrots, mushrooms and celery.
Banh Hoi
$15.00
Traditional rice vermicelli woven into a bundle, topped with chopped scallions and garlic chives sauteed in oil, served with crispy fried pork belly and a side of pickled vegetables.
Pad Thai
15.00
Rice stick noodles, stir-fried in a fire wok with a tamarind paste, eggs, onions, served with bean sprouts green onions, cracked peanuts, chili flakes, and fresh lime.
$Noodle Dishes
Pad Thai
$11.00-15.00
Rice Stick noodles, stir fried in a fire wok with tamarind paste, eggs, onions, served with bean sprouts green onions, cracked peanuts, chili flakes and fresh lime.
Chow Fun
$11.00-15.00
Wide noodles stir-fried with cauliflower, broccoli, carrots, mushrooms and celery.
Glass Noodles
$11.00-15.00
Glass Noodles stir fried with broccoli, cauliflower, celery, carrots and mushrooms.
Chow Mein
$11.00-15.00
Fresh chow mein noodles stir-fried with carrots, broccoli, cauliflower, celery and mushrooms.
Stir-Fry Noodle
$11.00-15.00
Rice stick noodles stir-fried with carrots, broccoli, cauliflower, celery and cabbage.
Chili Noodles
$11.00-15.00
Wide noodles stir fried with our chili paste,basil,eggs,served on a bed of a chopping iceberg lettuce.
Sweet Potato Glass Noodles
$11.00-15.00
Sweet potato glass noodles stir fried with onions, cabbage, broccoli, cauliflower, celery and carrots.
Dry Chicken Pho
14.00
Rice noodles topped w. shredded chicken breast, cucumbers, bean sprouts, basil and fried onions. Served without specialty sauce and a side of chicken broth.
$Kids
Kid's Pho
$3.00-5.00
Kids Bowl
$5.00-5.00
Rice with Any Grilled Meats in a Kid's Size
$6.00
Noodles with Any Grilled Meats in a Kid's Size
6.00
$Sides
White Rice
$1.50
Brown Rice
$3.00
Noodles
$3.00
Meat
$4.00
Shrimp
$4.00
Broth
$2.50-5.00
Steamed Vegetables
$4.00
BBQ Beef Ribs
10.00
$Deserts
Mochi Ice Cream
6.00
Ice cream wrapped in a sweet rice cake. Ask us for flavors.
$Drinks
Vietnamese Coffee
$4.00
Dark roast, pressed and mixed with condensed milk.
Tea Pots
$2.00
Iced Tea
$3.00
Juice
$3.00
Soda
$2.00
Fruit Teas
$4.00
Milk Teas
$4.00
Smoothies
$5.00
Menu for Non La is provided by findrestaurantmenu.com
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