Entrees
Fried Chickpeas
$4.00
Vegetarian. Aleppo chili, lime zest, fleur de sel.
Marinated Olives
$6.00
Vegetarian. Orange zest, garlic confit, olive oil.
Red Leaf Kale Salad
$8.00
Vegetarian, gluten-free. Apples, almonds, champ-vinaigrette.
Meat Plate
$10.00
Trio of cured meats.
Marcona Almonds
$5.00
Vegetarian. Fried and salted Spanish almonds.
Pasole
$7.00
Vegetarian, gluten-free. Hominy soup, chilies, Napa cabbage, cilantro.
French Fries
$5.00
House ranch (vegetarian) and ketchup.
Fried Chicken
$12.00
My local honey, fleur de sel.
Cheese Plate
$10.00
Duo of artisan cheeses.
Pickle Plate
$5.00
Vegetarian, gluten-free. Rotating house pickles.
Burger
$12.00
Dry-aged Oregon beef, pimento cheese, shaved onion, house pickles, served with fries.
Boquerones
$7.00
Shaved fennel, parsley, olive oil.
Cheese & Charcuterie Board
$25.00
Cured meats, artisan cheeses, Mediterranean olives, marcona almonds, house pickles and baguette, for sharing.
Brussel Sprouts
$7.00
Vegetarian, gluten-free. Bourbon-sherry-gastrique, raddichio.
Menu for Jackknife Bar is provided by findrestaurantmenu.com
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