Appetizers
Spinach Pakoras
$7.00
Veggies coated with chickpea batter and fried.
Onion Pakoras
$7.00
veggies coated with chickpea batter and fried.
Potato Pakoras
$7.00
Veggies coated with chickpea batter and fried.
Eggplant Pakoras
$7.00
Veggies coated with chickpea batter and fried.
Hot Chili Pakoras
$7.00
Veggies coated with chickpea batter and fried.
Mild Chili Pakoras
$7.00
Veggies coated with chickpea batter and fried.
Mixed Pakoras
$9.00
Veggies coated with chickpea batter and fried.
Paneer Pakora
$9.00
Veggies coated with chickpea batter and fried.
Chicken Pakora
$9.00
Veggies coated with chickpea batter and fried.
Vegetable Samosa
$7.00
Two flour patties stuffed with potato and green peas.
Meat Samosa
$8.00
Two flour patties stuffed with ground turkey.
Chili Paneer
$10.95
homemade cheese sautéed with Indian spices.
Chili Chicken
$10.95
boneless chicken sautéed with Indian spices.
Chicken 65
$10.95
boneless chicken sautéed with Indian spices in yogurt.
Gobi Manuchria
$10.95
Cauliflower sauteed, ginger, garlic and manchurian sauce.
Chicken Manuchria
10.95
Chicken sauteed, ginger, garlicand manchurian sauce.
$Soups and Salads
Sambar
$4.00
Lentil and mixed vegetable soup.
Kuchamber Salad
$7.00
Tossed salad with cucumbers and house dressing.
Raita
3.00
Homemade yogurt with onions, tomatoes and cucumbers.
$Madras Specialties
Dosas are crepes made with a variety of lentil flours, that are stuffed with vegetable curry, served with sambar and coconut, tomato and mint chutneys and can be made vegan by request.Methu Vada
$9.00
4 deep fried pastries made with lentil flour and sambar.
Plate Idli
$9.00
made with fermented lentil & rice flour.
Plain Dosa
$9.00
Made with fermented lentil and rice flour.
Masala Dosa
$11.00
Crepe stuffed with vegetable curry.
Andhra Dosa
$11.00
crepe made with moong bean flour, onions and chilies.
Andhra Masala Dosa
$12.00
Crepe made with moong bean flour & stuffed with vegetable curry.
Mysore Masala Dosa
12.00
crepe made with special sauces.
$Vegetarian Entrees (Dinner)
Dal Curry
$12.00
Lentils made with spinach and tomatoes.
Potato Sabji
$12.00
Potatoes, carrots and peas--dry and mild.
Aloo Gobi
$13.00
Potatoes and cauliflower cooked with special spices.
Eggplant Masala
$13.00
Eggplant cooked with tomatoes, onions and spices.
Aloo Saag
$13.00
potato cooked in our famous spinach sauce.
Aloo Mutter
$13.00
Potato and peas in mild spices.
Chana Masala
$14.00
Garbonzo beans cooked with tomatoes, onions and spices.
Mutter Paneer
$14.00
Green peas and homemade cheese cubes with spices.
Palak Paneer
$14.00
Spinach and homemade cheese cubes with spices.
Paneer Makhani
$14.00
Homemade cheese, special spices and mild butter sauce.
Paneer Tikka Masala
$14.00
Homemade cheese cubes in a spicy butter sauce.
Paneer Vindaloo
$14.00
Homemade cheese cooked with potatoes in hot and spicy sauce.
Malai Kofta
$14.00
Cheese and vegetable patties in a creamy sauce.
Navaratna Korma
$14.00
9 kinds of mix vegetables cooked in mild sauce.
Baingan Bartha
14.00
Minced eggplant, onions, tomatoes in peas and cream.
$Non-Vegetarian Entrees (Dinner)
Chicken Curry
$15.00
Boneless chicken cooked in homemade style.
Chicken Saag
$15.00
Boneless chicken cooked in spinach and mild spices.
Chicken Korma
$15.00
Boneless chicken cooked with cashew's, coconut and spices.
Chicken Jalfrezi
$15.00
Boneless chicken cooked with mixed vegetables.
Chicken Tikka Masala
$15.00
Bonesless chicken cooked with spicy butter sauce.
Chicken Vindaloo
$15.00
Boneless chicken and potatoes cooked in a hot and spicy sauce.
Chicken Makhani
$15.00
Boneless chicken cooked in a butter sauce.
Chicken Karai
15.00
Boneless chicken with onions, bell pepper and tomatoes.
$Curry (A La Carte)
curry is made with a special blend of coriander, turmeric, fenugreek, cloves, ginger, red & black pepper as well as other spices cooked in high heat & blended for perfection of creamy hot sauce.Lamb Curry
$16.00
Boneless lamb cooked in homemade style.
Lamb Pasanda
$16.00
Boneless lamb cooked in mild butter sauce.
Lamb Korma
$16.00
Boneless lamb cooked with cashew's, coconut and spices.
Lamb Jalfrezi
$16.00
Boneless lamb cooked with mixed vegetables.
Lamb Saag
$16.00
Boneless lamb cooked in special spinach sauce and mild spices.
Lamb Karai
$16.00
Boneless lamb cooked in onions, bell pepper and tomatoes.
Lamb Vindaloo
$16.00
Boneless lamb cooked with potatoes in hot and spicy sauce.
Lamb Tikka Masala
$16.00
Boneless lamb cooked with spicy butter sauce.
Keema Curry
$16.00
Ground turkey cooked with spices.
Homestyle Goat Curry
16.00
Diced bone in goat with special spices.
$Seafood Entrees (A La Carte)
Fish Masala
$17.00
Catfish cooked in spicy tamarind sauce.
Shrimp Tikka Masala
$17.00
Shrimp cooked with spicy sauce.
Shrimp Saag
$17.00
Shrimp cooked with spinach.
Shrimp Vindaloo
$17.00
Shrimp and potatoes cooked in hot spicy sauce.
Shrimp Karai
$17.00
Shrimp cooked in onions, bell pepper and tomatoes.
Shrimp Makhani
$17.00
Shrimp cooked with special spices and mild butter sauce.
Shrimp Korma
$17.00
Shrimp cooked with cashew's, coconut and spices.
Shrimp Jalfrezi
17.00
Shrimp cooked with mixed vegetables.
$Tandoori Dishes (A La Carte)
Tandoori dishes are cooked in clay pots on skewers.Tandoori Chicken
$16.00
Half a chicken marinated in yogurt with special spices.
Tandoori Chicken Tikka Kebab
$16.00
Boneless chicken marinated in yogurt with herbs and spices.
Tandoori Boti Kebab
$17.00
Boneless lamb marinated in yogurt, herbs and spices.
Tandoori Seekh Kebab
$17.00
Ground lamb mixed with herbs and spices.
Tandoori Mixed Grill
18.00
Chicken, tikka kebab and boti kebab.
$Biriyani Dishes (A La Carte)
Served with curry sauce and raita.Vegetable Biriyani
$14.00
Mixed vegetables cooked with basmati rice.
Chicken Biriyani
$15.00
Boneless chicken cooked with spiced basmati rice.
Lamb Biriyani
$16.00
Boneless lamb cooked with spiced basmati rice.
Shrimp Biriyani
17.00
Shrimp cooked with spiced basmati rice.
$Sides
Paratha
$3.00
Dense whole wheat bread.
Aloo Paratha
$4.00
potato stuffed bread.
Naan
$3.00
plain
Garlic Naan
$4.00
Keema Naan
$4.00
Kabuli Naan
$4.00
Onion Naan
$4.00
Plain Rice
$3.00
Fried Basmati Rice
$5.00
mixed vegetable with basmati rice.
Papadam & Chutney
3.00
$Desserts
Gulab Jamun
$4.00
fried flour balls in rose water & sugar syrup.
Rice Kheer
$3.50
indian rice pudding.
Mango Malai
4.50
mango pudding.
$Beverages
Chai Tea
$3.00
Madras Coffee
$3.00
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Dr Pepper
$2.00
Root Beer
$2.00
Lemonade
$2.00
Mango Juice
$3.00
Mango Lassi
$3.00
Pierre Sparkling Water
$3.00
Menu for Dwaraka Indian Cuisine is provided by findrestaurantmenu.com
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