Shareable
Arepitas
$5.00
Smaller arepas filled with jalapeno wueaso fresco, topped with a habanero lime crema and cilantro.
Fried Plantains
$5.00-8.00
Topped with cilantro lime verde sauce, queso fresco and cilantro.
Smoky Queso Dip
$7.00
House-made cheese sauce blended with green chiles, chipotle peppers, sauteed onions and garlic with a hint of mezcal. Topped with morita chile salt and green onions. Served with Masa fritas.
Masa Nosh
$9.00
Our 'nachos" garlic Masa fritas topped with verde sauce, crema, black Beans, smoky queso sauce, smoked Gouda, queso fresco and cilantro.
Masa Fritas
$8.00
Our "chips and guac". Garlic masa fritas served with guacamole, bico (beet pico de gallo), verde sauce, queso fresco and cilantro.
Teote Salad
5.00-8.00
Mixed greens, carrots and radishes tossed in a citrus dressing with roasted pumpkin seeds.
$Arepas
Venezuelan-inspired corn cakes served with the following protein and topping combinations.Pabellon
$9.25
Beef brisket topped with black beans, verde sauce, plantain sauce, smoked gouda and cilantro.
Mole
$8.25
Beef brisket topped with pickled onions, crema queso fresco and cilantro.
Smoky Pollo
$9.25
Shredded chicken thighs topped with verde sauce, plantain sauce, cabbage salad, queso fresco and cilantro.
El Diablo
$9.25
Pork belly topped with pickled onions, cilantro lime verde sauce, queso fresco and cilantro.
Chorizo and Plantain
$9.25
Ground pork sausage topped with diced plantains, plantain sauce, queso fresco and cilantro.
Vegetarian Black Bean
$8.25
Topped with cabbage Salad, verde Sauce, plantain Sauce, queso fresco and cilantro.
Reina Pepiada
$9.25
Shredded chicken breast served on a bed of mixed greens, topped with cream queso fresco and cilantro.
Pernil
8.25
Pork shoulder topped with cabbage salad, verde sauce, queso fresco and cilantro.
$Bowls
Vegan Bowl
$9.75
Black beans, rice, cabbage salad, fried plantains, guacamole, bico (beet pico de gallo), verde sauce, plantain sauce and cilantro.
Street Stew
$9.25
Grilled chicken thighs stewed with poblano chiles, topped with crema, smoked gouda, green onions and cilantro.
Teote Bowl
$10.75
Your choice of meat from list at bottom, rice, black beans, fried plantains, verde sauce, plantain sauce, cabbage salad, queso fresco and cilantro.
Ama's Bowl
9.75
Your choice of meat from list at bottom (Ama Suggests El Diablo or Smoky Pollo), rice, fried plantains, verde sauce, queso fresco and cilantro.
$Plates
Plates served with black beans, rice, salad, fried plantains, Verde sauce, plantain sauce, bico (beet pico de gallo), queso fresco, cilantro and 1 buttered arepa.Grilled Steak Plate
$17.00
Flat iron steak marinated in serrano and poblano chiles and lime. Served medium rare.
Vegetarian Plate
$13.00
With cabbage salad and guacamole added.
Grilled Lamb Shank Plate
$18.00
3 chile marinated lamb lollipops. Served medium rare.
Teote Plate
$14.50
Your choice of meat from list at bottom.
Grilled Pork Chop Plate
15.00
A brined pork chop marinated in habanero and citrus. Served medium rare.
$Ninos
Honey and Butter Arepa
$4.00
Arepa with honey and melted butter.
Ninos Bowl
$5.00
Beans and rice, crema, queso fresco and an arepa.
Domino Arepa
5.00
Arepa with black beans and queso fresco.
$Sides
Guacamole
$4.00
A la carte.
Beans and Rice
$4.00
Cabbage Salad
$2.00
Queso Fresco
$1.00
Crema
$1.00
Rice
$2.00
Beans
$2.00
Single Arepa
$2.00
Bico
$3.00
Beet pico de gallo.
Menu for Teote is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
