Morning Star Cafe American

Morning Star Cafe Menu

(503) 241-2401
510 Sw 3rd Ave, Portland, OR 97204
$$$$$

Burritos & Breakfast Sandwiches


Breakfast Burrito
$6.50
Cage free eggs, hashbrowns, cheddar cheese, and choice of smoked ham, bacon or house made boar sausage, served with house made salsa verde.
Vegetarian Breakfast Burrito
$6.00
Cage free eggs, hashbrowns, cheddar cheese, fresh spinach and sauteed local mushrooms, served with house made salsa verde.
Lox Bagel
$8.00
Smoked salmon, cream cheese, tomato, red onion and capers on your choice of bagel.
Morning Ham
$4.75
Ham, provolone and honey mustard, grilled on rustic white bread.
Cheesy Morning
4.00
Provolone, pepper jack and cream cheese, grilled on rustic white bread.

$Traditional Tastes

All eggs cage free; gluten free toast ? add $1.50.
Basic Breakfast
$6.50
Two eggs, hash browns and toast upgrade to french toast, add $1.50.
Bacon And Eggs
$6.50
Two eggs, bacon and toast. add a side of hashbrowns $1.00.
Biker Breakfast
$10.00
Two eggs, two bacon strips and one boar sausage patty, hash browns and toast. Upgrade to french toast, add $1.50.
Morning Star Bowl
$7.50
Two eggs in a nest of hash browns, smothered in veggie sausage country gravy, grated cheddar cheese, and a bit of house made salsa verde.
Eggs Benedict
7.50
Two poached eggs with your choice of ham, smoked salmon, or spinach and caramelized onions, on an english muffin, topped with hollandaise sauce. Add a side of hash browns $1.00.

$Scrambles

All eggs cage free, scrambles include hashbrowns.
Scramble On
$8.50
Three eggs, red onion, veggie sausage, feta cheese, fresh tomato, and spinach.
El Florentino
$8.00
Three eggs, fresh spinach, caramelized onions, garlic and mozzarella.
Third And Washington
$9.00
Three eggs, house made boar sausage, green onions, shitake mushrooms and cheddar cheese.
Southwestern Scramble
$8.50
Three eggs, onion, cilantro, tomatoes, pepper jack cheese and salsa verde.
P-Town Scramble
$9.00
Three eggs, smoked salmon, tomatoes, capers, garlic and cream cheese.
Foo-­U Scramble
$8.50
Tofu, spinach, mushrooms, green onion and tomatoes, with a house-made spice blend.
Custom Scrambler
8.75
Three eggs with your choice of one meat: bacon, boar sausage, ham or turkey, and two other ingredients: provolone, swiss, cheddar, feta, red onion, spinach, tomato, caramelized onion.

$Griddle & Grains


Sourdough Flapjacks
$6.00
Three cakes with your choice of house made berry compote or classic maple syrup.
French Toast
$6.00
Three slices with your choice of house made berry compote or classic maple syrup. Gluten free bread, add $2.00.
Oatmeal
4.50
Irish-style steel cut oats, cooked to perfection and served with your choice of butter, brown sugar, raisins, or milk.

$Sides


Toast
$1.50
(White, wheat, sourdough, marble rye).
Toast Add Jam Or Peanut Butter
$0.75
Bagel
$1.75
Bagel Add Peanut Butter Or Cream Cheese
$0.75
Hashbrowns
$2.00
Assorted Pastries
$2.25
As available.
Organic Yogurt
$3.00
Granola
$3.00
All natural.
Eggs, Any Style
$2.00-3.00
Bacon Or Boar Sausage
$3.50
Veggie Sausage
3.00

$Beverages


Bottomless Coffee
$2.00
Tea
$2.00
Milk
$1.75
Juice
$2.50-3.50
Espresso
$2.25
Americano
$2.25
Cappucino
$3.50
Latte
$3.50
Mocha
$3.75

Soup, Salad & Starters


House Salad
$7.00
Entree size only. Local sweet greens, rogue river smokey bleu cheese, red onion, smoked tomato, and port wine and pear vinaigrette.
Baby Spinach Salad
$8.00
Entree size only. Local baby spinach, craisins, goat cheese, and huckleberry vinaigrette.
Basic Green Salad
$5.00-3.50
Chopped green leaf lettuce, diced tomatoes and cucumbers with balsamic vinaigrette.
Caesar Salad
$6.00-3.75
Torn crisp romaine, aged parmesan, herb Caesar vinaigrette, and house made croutons.
Greek Salad
$7.00-4.00
Red onion, cucumbers, crumbled feta cheese, kalamata olives tossed with balsamic vinaigrette.
Sultan's Plate
$6.75
Fresh hummus, tomatoes, red onions, cucumbers, feta cheese and kalamata olives served with pita bread.
Pulled Pork Tacos
$8.00
Three braised pork tacos on flour tortillas, with roasted salsa verde, crumbled cotija cheese, and topped with fresh cilantro leaves.
Fish Tacos
$8.00
Three fish tacos in corn tortillas with tomato, red onion, cilantro, lettuce and just a bit of mayonnaise, with lime wedges and habanero salsa on the side.
Three Cheese Mac
$8.00
Three cheeses and fresh spirelli pasta served with a side of sauteed spinach.
House Made French Fries
$4.00
Tossed with salt and pepper, and served with a side of herb aioli.
Soup And Salad
$8.00
Choice of green or caesar. Upgrade to greek salad, add $1.00.
Soup Of The Day
2.50
Bowl for $4.00.

$Hot Sandwiches

Grilled on portland french baking's rustic white bread with a side of tim's cascade chips (unless otherwise noted).
The Pigger
$9.00-7.25
Roasted pulled pork, cilantro, provolone, ham and red onion.
Roast Beast
$8.00-6.50
Roast beef with cheddar, stone ground and dijon mustard onion and tomato.
Felipe
$8.00-6.50
Turkey, cheddar, stone ground mustard, cilantro, onion and tomato.
Elle Dub
$7.00-5.75
Cream cheese and mozzarella with tomato, basil, kalamata olives, salt & pepper. Make it super (add salami), add $1.00.
The Hebener
$9.00
Oregon elk meatloaf on grilled sourdough bread, with mozzarella, huckleberry mustard and house made fries.
Big Cheese
7.00-5.75
Mozzarella, provolone and cheddar with honey mustard, basil, tomato and red onion.

$Char Grilled Sandwiches

With fries. gluten free bun, add $2.00.
Star Burger
$9.00
A fresh ground beef and house smoked tomato blended patty (Vegetarians, substitute a Boca Burger!), lettuce, red onion, pickle spear, white cheddar cheese and herb aioli on a rosemary bun. Add bacon or blue cheese for $1.00.
Catfish po'Boy
$9.00
With lettuce, tomato, red onion and herb aioli on a toasted bun with a pickle spear on the side.
Marinated Grilled Chicken Sandwich
9.00
With lettuce, red onion, tomato, tillamook white cheddar cheese and herb aioli on a toasted bun.

$Veggie Sandwiches

Served on portland french baking's rustic white bread with lettuce, onion and tomato and a side of tim's cascade chips.
Tasty Treat
$6.50-5.00
Mozzarella and provolone, kalamata olives, fresh basil, and light vinaigrette.
Southwestern Veggie
$7.50-5.75
Pepper jack cheese with red peppers, cilantro, mayo, stone ground mustard and light vinaigrette.
Middle East Veggie
$7.50-5.75
Our house made hummus on honey whole wheat bread with cucumber, lettuce, onion, tomato, bell pepper and our own basalmic vinaigrette.
Sophie's Special
$7.50-5.75
Cream cheese blended with sun­-dried tomato , fresh basil, kalamata olive tapenade and garlic on rustic white bread with provolone cheese.
1/2 Veggie Sandwich With Soup Or Side Salad
8.25
(Green or caesar).

$Meat Sandwiches

Served on portland french baking's rustic white bread with lettuce, onion, tomato and a side of tim's cascade chips (unless otherwise noted).
The Sandwich
$8.25-6.50
Roast beef, cheddar cheese, mayo, dijon, and stone ground mustard on sourdough.
Le Bob
$8.25-6.50
Smoked turkey, provolone cheese, mayo and stone ground mustard.
Basil Bob
$8.25-6.50
Smoked turkey and mozzarella cheese with mayo, fresh basil.
Italiano
$8.25-6.50
Italian salami, provolone cheese, mayo, dijon and pepperoncinis.
Yes M' Ham
$8.25-6.50
Ham, swiss, mayo and honey mustard on sourdough.
Growler
$9.50-7.25
Smoked turkey, ham, italian salami, provolone cheese, mayo, stone ground mustard and pepperoncinis.
Looney Tuna
$8.00-6.50
Albacore tuna mixed with chopped cilantro, red peppers, onions and light mayo.
1/2 Meat Sandwich With Soup Or Side Salad
9.00
(green or caesar). (Half growler, add $0.75).

$Happy Hour Menu


Fish And Chips
$4.00
Beer battered ling cod served with house-made aioli and french fries.
Quesadilla
$4.00
Pepper jack and cheddar cheeses melted in a flour tortilla. Add any vegetable for $0.25, $1.00 for beef or chicken and $2.00 for fish.
French Fries
$3.00
Hand cut kennebec potatoes served with herbed aioli.
Philly Cheese Slider
$3.00
Thinly sliced natural beef seared and mixed with bell peppers and red onions. Topped with provolone cheese and served on ciabatta roll.
House Salad
$3.00
Mixed greens tossed with red onions, smoked tomatoes, smoked blue cheese and port pear vinaigrette.
Fennel Salad
$3.00
Mixed greens tossed with sliced fennel, white onions, candied almonds and walnut thyme vinaigrette.
Spinach Salad
$4.00
Baby spinach tossed with craisins, goat cheese and huckleberry vinaigrette.
Asparagus Salad
$4.00
Grilled asparagus with scattered pea tendrils, drizzled with hazelnut lemon vinaigrette.
Fried Calamari
$6.00
Served with a roasted red bell pepper aioli.
Lamb Slider
$3.00
Seared lamb patty, topped with feta cheese, pickled onions and served on a brioche bun.
Fried Beef Short Rib
$8.00
Seared rib braised in porter and deep fried, served with a warm porter gruyere cheese.
Bloody Mary Tofu
$7.00
Tofu marinated in our signature bloody mary mix, then deep fried and tossed with fresh pea tendrils.
Fish Tacos
$2.00
Ling cod grilled or battered fried, served in a corn tortilla with cilantro sour cream.
Northwest Ceviche
$8.00
Ling cod chunks marinated in fresh citrus juice, mixed with red onions, red bell pepper, thyme and finished with ransom old tom gin.
Chicken Pot Pie
$4.00
Marinated chicken breast baked in a pie shell with a creamy medley of seasonal vegetables.
Marinated Chicken Wings
$5.00
Six chicken wings marinated in hefewiezen and other spices. Served with roasted habenero aioli.

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