Touche Restaurant & Bar Italian

Touche Restaurant & Bar Menu

(503) 221-1150
1425 Nw Glisan St, Portland, OR 97209
$$$$$

Happy Hour Food Menu


Vegetable Gyro
$3.50
Served with hummus, lettuce, tomato and tzatziki wrapped in pita bread
Italian Wrap
$3.50
Prosciutto, Pepperoni, Salami, pepperoncini, mixed greens, creamy Italian dressing
Chicken Gyro
$3.50
Served with hummus, lettuce, tomato and tzatziki wrapped in pita bread
Lamb Gyro
$3.50
Served with hummus, lettuce, tomato and tzatziki wrapped in pita bread
Falafel Gyro
$3.50
Served with hummus, lettuce, tomato and tzatziki wrapped in pita bread
Warmed Mediterranean Olives
$4.00
Hummus or Baba Ghanoush
$4.00
Served with warm pita bread.
Caesar Salad
$4.00
Romaine, olive oil, garlic, lemon and anchovy dressing with croutons and parmesan
Breadsticks with Marinara
$4.00
Wood oven fired bread sticks with warm marinara
Mista Salad
$4.00
Mixed greens, cucumber, tomato, carrot, choice of balsamic vinaigrette, creamy Italian or blue cheese
Cup of Minestrone
$4.00
Fresh vegetables simmered in a tomato herb broth with pasta
Bruschetta
$4.00
Tomato, basil, garlic, olive oil, grilled bread
Blackened Broccoli with Tahini Dip
$4.00
Pizza Genovese Happy Hour
$6.00
Pepperoni, Italian sausage, roasted chicken, prosciutto, anchovy, feta, ricotta, onion, garlic, kalamata olive, capers, artichoke heart, mushroom, jalapenos, pepperoncini, arugula, spinach, roasted red pepper, sun dried tomatoes, fresh tomatoes, broccoli, pineapple. Basil pesto sauce with mozzarella. Add toppings for $1.00 each
Flourless Chocolate Cake
$6.00
Rich chocolate cake served with a scoop of vanilla ice cream and oregon berry compote $9.00
Hummus or Baba Ghanoush
$6.00
Served with warm Pita bread.
Pizza Margherita Happy Hour
$6.00
Pepperoni, Italian sausage, roasted chicken, prosciutto, anchovy, feta, ricotta, onion, garlic, kalamata olive, capers, artichoke heart, mushroom, jalapenos, pepperoncini, arugula, spinach, roasted red pepper, sun dried tomatoes, fresh tomatoes, broccoli, pineapple. Plum tomato sauce with mozzarella and fresh basil. Add toppings for $1.00 each
Caesar Salad
$6.00
Romaine, olive oil, garlic, lemon and anchovy dressing with croutons and parmesan
Blackened Broccoli with Tahini Dip
$6.00
Lasagna
$7.00
Homemade pasta layered with bolognese, mozzarella, parmesan and bechamel
Mediterranean Platter
$7.00
Hummus, baba ghanoush, feta, blackened broccoli, marinated olives, fresh vegetables and warm pita bread
Touche Chop Salad
$7.00
Romaine, crispy pepperoni, red onion, carrot, crouton, mozzarella, creamy Italian dressing
Spaghetti Bolognese
$7.00
Sauce of long simmered plum tomatoes, vegetables, ground beef and pork, tossed with spaghetti and parmesan
Beet Salad
$7.00
Roasted red and golden beets with arugula and goat cheese, tossed with a champagne vinaigrette
Touche Chop Salad
7.00
Romaine, crispy pepperoni, red onion, carrot, crouton, mozzarella, creamy Italian dressing

$Appetizers


Wood Fired Greek Feta
$12.00
Greek feta from our wood-fired oven drizzled with extra virgin olive oil served with warm pita bread
Mediterranean Platter
$11.00-16.00
Hummus, baba ghanoush, feta, blackened broccoli, marinated olives, fresh vegetables and warm pita bread
Garlic Prawns
$16.00
Prawns sauteed with mushrooms and garlic in a marsala wine sauce
Bruschetta
$7.00
Fresh tomato, garlic, basil and olive oil on grilled bread
Minestrone Soup
$5.00-7.00
Fresh vegetables simmered in a tomato herb broth with pasta
Hummus
$8.00
Freshly prepared mediterranean dip of garbanzo beans and tahini, served with warm pita bread.
Calamari Fritti Mediterranean Style
$14.00
Mediterranean style, pan-fried with capers, garlic, parsley, lemon and chili flakes with a lemon aioli
Baba Ghanoush
8.00
An eastern mediterranean dip of oven roasted eggplant, tahini, and walnuts with pita bread.

$Salads


Spinach Salad
$10.00
Baby spinach, toasted hazelnuts, crispy prosciutto, hard-boiled egg, in a port wine and balsamic reduction
Classic Caprese Salad
$11.00
Ripe summer tomato with slices of fresh mozzarella and basil dressed with olive oil, balsamic, salt and pepper
Beet Salad
$10.00
Roasted red and golden beets with arugula and goat cheese in a champagne vinaigrette
Insalata Mista
$6.00
Mixed greens and fresh vegetables with choice of dressing . Add chicken $3.00 or prawns $6.00
Classic Caesar
9.00
Romaine, olive oil, garlic, lemon and anchovy dressing with croutons and parmesan. Add chicken $3.00 or prawns $5.00

$Pastas


Spaghetti Rosa
$16.00
Roasted eggplant, red pepper, plum tomatoes, onion and garlic tossed with spaghetti and parmesan
Pesto Linguine
$16.00
Homemade pesto with sautéed chicken, mushroom, sundried tomato, and a touch of cream tossed with fresh linguine
Pappardelle della Nonna
$17.00
A rich slowly simmered herbed tomato sauce with chunks of shredded boar tossed with fresh homemade pasta ribbons
Lasagna
$15.00
Homemade pasta layered with bolognese, mozzarella, parmesan and bechamel
Fettuccine Alfredo
$16.00
Fresh fettuccine in a rich alfredo sauce with sauteed chicken. Sub prawns for $4.00
Spaghetti Bolognese
$15.00
Sauce of long simmered plum tomatoes, vegetables, ground beef and pork, tossed with spaghetti and parmesan
Pasta Sherwood
$15.00
Olive oil, garlic, squash, zucchini, mushrooms, artichoke hearts, olives, onion, and tomato tossed with fettuccine and parmesan. Add chicken $3.00, or prawns $6.00
Manicotti
$16.00
Homemade pasta tubes stuffed roasted zucchini, squash, garlic, sage, fresh spinach, ricotta, mozzarella and parmesan baked with a tomato cream sauce
Fettuccine Davide
16.00
Sauteed chicken in a sun-dried tomato cream sauce tossed with fresh fettuccine

$Entrees


Three Nut Chicken
$22.00
Fresh baked chicken breast crusted with chopped walnuts, pistachios, and hazelnuts served with cranberry and currant reduction, basmati rice and green beans
Pan Roasted Half Chicken
$24.00
Half chicken pan roasted served with mashed potatoes, sauteed kale with garlic and pan jus
Filet Mignon
$29.00
Grilled and topped with mushroom demi-glace, served with roasted garlic mashed potatoes and seasonal vegetables
Salmon Soffritto
$25.00
Wild alaskan salmon, pan seared, flamed with brandy, garlic, parsley and lemon, served with mashed potatoes and sauteed green beans
Lamb Kebabs
$22.00
Fresh grilled lamb marinated in herbs, garlic and lemon served with tzatziki sauce, pita bread, basmati rice and greek salad
Eggplant Parmesan
19.00
Served with spaghetti tossed in olive oil, garlic, chili flakes and parmesan

$Wood-Fired Pizza


Prosciutto e Arugula
$15.00
Olive oil, mozzarella and prosciutto topped with fresh arugula
Pizza Margherita
$14.00
Plum tomato sauce or pesto with mozzarella and fresh basil. Sub pesto $1.00
Mushroom e Prosciutto
$16.00
Alfredo sauce, mozzarella, mushroom, sundried tomato and prosciutto
Four Seasons
$15.00
Plum tomato sauce and mozzarella pizza divided into these four sections: artichoke hearts, mushroom, pepperoni and prosciutto
Pollo e Carciofi
$15.00
Basil pesto, mozzarella, roasted chicken and artichoke hearts
Pizza Diavola
$15.00
Plum tomato sauce, mozzarella, spicy sausage, roasted red pepper, red onion and fresh basil
Meatizza
$17.00
Plum tomato sauce, mozzarella, spicy Italian sausage, pepperoni and prosciutto
Calzone Modo Vostro
16.00
Choice of two ingredients with mozzarella and marinara

$Vegetarian Appetizers


Vegetarian Wood-Fired Greek Feta
$10.00
Greek feta from our wood-fired oven drizzled with extra virgin olive oil served with pita bread
Vegetarian Mediterranean Platter
$10.00-15.00
Hummus, Baba Ghanoush, feta, blackened broccoli, marinated olives, fresh vegetables and pita bread
Vegetarian Baba Ghanoush
$7.50
Eastern mediterranean dip of oven roasted eggplant, tahini, and walnuts served with pita bread
Vegetarian Minestrone Soup
$4.00-7.00
Fresh vegetables simmered in a tomato herb broth with farfalle pasta
Vegetarian Hummus
7.50
Freshly prepared mediterranean dip of garbanzo beans and tahini served with pita bread

$Vegetarian Salads


Vegetarian Spinach Salad
$9.00
Baby spinach and hazelnuts in a port wine and balsamic reduction
Vegetarian Classic Caprese Salad
$9.00
Ripe tomato with slices of fresh mozzarella and basil dressed with olive oil, salt and peppe
Vegetarian Insalata Mista
$5.00-8.50
Mixed greens and fresh vegetables with choice of dressing
Vegetarian Beet Salad
Red and golden beets with arugula and goat cheese, tossed with a champagne vinaigrette

Vegetarian Pizzas & Calzone


Vegetarian Pizza Diavola
$14.00
Plum tomato sauce, mozzarella, roasted red pepper, red onion and fresh basil
Vegetarian Fennel e Carciofi Pizza
$14.00
Basil pesto, mozzarella, roasted fennel and artichoke hearts
Vegetarian Margherita Pizza
$12.50
Plum tomato sauce or pesto with mozzarella and fresh basil
Vegetarian Calzone Modo Vostro
Choice of two ingredients with mozzarella and marinara

Vegetarian Pastas


Vegetarian Pesto Linguine
$15.00
Homemade pesto with mushrooms, sun-dried tomatoes, and a touch of cream tossed with fresh linguine
Vegetarian Fettuccine Davide
$15.00
Sun-dried tomato cream sauce tossed with fresh fettuccine
Vegetarian Pasta Sherwood
13.50
Olive oil, garlic, squash, zucchini, mushrooms, artichoke hearts, olives, onion, and tomato tossed with fresh fettuccine and parmesan

$Vegan Appetizers


Vegan Minestrone Soup
$4.00-7.00
Fresh vegetables simmered in a tomato herb broth with farfalle pasta
Vegan Hummus
$7.50
Freshly prepared mediterranean dip of garbanzo beans and tahini served with pita bread
Vegan Mediterranean Platter
$10.00-15.00
Hummus, Baba Ghanoush, blackened broccoli, marinated olives, fresh vegetables and pita bread
Vegan Baba Ghanoush
7.50
Eastern mediterranean dip of oven roasted eggplant, tahini, and walnuts served with pita bread

$Vegan Salads


Vegan Spinach Salad
$9.00
Baby spinach and hazelnuts in a port wine and balsamic reduction
Vegan Beet Salad
$9.00
Red and golden beets with arugula, tossed with a champagne vinaigrette
Vegan Insalata Mista
5.00-8.50
Mixed greens and fresh vegetables with choice of dressing

$Vegan Pastas


Vegan Pasta Sherwood
13.50
Olive oil, garlic, squash, zucchini, mushrooms, artichoke hearts, olives, onion, and tomato tossed with fresh fettuccine

$Desserts


Wood Oven Apple Turnover
$9.00
Flakey crust filled with apples, cinnamon and nutmeg served with vanilla ice cream and caramel sauce
Touche Banana Flambe
$15.00
Prepared table side for two, caramelized bananas flambeed with brandy, cinnamon, nutmeg served over vanilla ice cream
Flourless Chocolate Cake
$9.00
Rich chocolate cake served with a scoop of vanilla ice cream and oregon berry compote
Affogato
$7.00
Shot of fresh espresso over vanilla ice cream
Vanilla Creme Brulee
$9.00
Silky smooth vanilla custard topped with a caramelized sugar crust
Tiramisu
$9.00
Sweetened mascarpone layered with espresso soaked ladyfingers
Chocolate Pots de Creme
9.00
A dense pudding made with belgian chocolate topped with fresh whipped cream

$Dessert Cocktails


Tuaca Spanish Coffee
$10.00
151 Rum, tuaca, kahlua, coffee, fresh whipped cream, cinnamon, nutmeg, caramelized sugar rim
Irish Coffee
$9.00
Jameson irish whiskey, sugar, coffee, topped with fresh whipped cream
Moroccan Coffee
$10.00
151 Rum, Baileys Irish Cream, Kahlua, cinnamon, nutmeg, coffee, fresh whipped cream, caramelized sugar rim
Hot Body
$10.00
Belle de briller pear cognac with hot water, fresh lemon juice, honey, cinnamon, nutmeg
Blueberry Tea
$9.00
Grand marnier, tuaca, amaretto, orange spiced black tea

Late-Night Appetizers


Wood Fired Greek Feta
$12.00
Greek feta from our wood-fired oven drizzled with extra virgin olive oil served with warm pita bread
Calamari Fritti Mediterranean Style
$14.00
Mediterranean style, pan-fried with capers, garlic, parsley, lemon and chili flakes with a lemon aioli
Garlic Prawns
16.00
Prawns sauteed with mushrooms and garlic in a marsala wine sauce

$Late-Night Salads


Spinach Salad
$10.00
Baby spinach, toasted hazelnuts, crispy prosciutto, hard-boiled egg, in a port wine and balsamic reduction
Classic Caprese Salad
11.00
Ripe summer tomato with slices of fresh mozzarella and basil dressed with olive oil, balsamic, salt and pepper

$Late-Night Pizzas & Calzones


Meatizza
$17.00
Plum tomato sauce, mozzarella, spicy Italian sausage, pepperoni and prosciutto
Calzone Modo Vostro
$16.00
Choice of two ingredients, with mozzarella and marinara
Prosciutto e Arugula
$15.00
Olive oil, mozzarella and prosciutto topped with fresh arugula
Four Seasons
$15.00
Plum tomato sauce and mozzarella pizza divided into these four sections: artichoke hearts, mushroom, pepperoni and prosciutto
Pizza Diavola
$15.00
Plum tomato sauce, mozzarella, spicy sausage, roasted red pepper, red onion and fresh basil
Pollo e Carciofi
15.00
Basil pesto, mozzarella, roasted chicken and artichoke hearts

$Late-Night Pastas


Pasta Sherwood
$15.00
Olive oil, garlic, squash, zucchini, mushrooms, artichoke hearts, olives, onion, and tomato tossed with fettuccine and parmesan . Add chicken $3.00 or prawns $6.00
Manicotti
$16.00
Homemade pasta tubes stuffed roasted zucchini, squash, garlic, sage, fresh spinach, ricotta, mozzarella and parmesan baked with a tomato cream sauce
Fettuccine Davide
$16.00
Sauteed chicken in a sun-dried tomato cream sauce tossed with fresh fettuccine
Fettuccine Alfredo
$4.00
Fresh fettuccine in a rich alfredo sauce with sauteed chicken $16.00. Sub prawns for $4.00
Pesto Linguine
$16.00
Homemade pesto with sauteed chicken, mushroom, sundried tomato, and a touch of cream tossed with fresh linguine

Gluten Free Appetizers


Gluten Free Steamed Clams
Manila clams with linguica sausage, steamed in white wine, garlic, and chili flakes, served with fresh lemon.
Gluten Free Mediterranean Platter
Hummus, baba Ghanoush, feta, blackened broccoli, marinated olives, fresh vegetables with gluten-free crackers.
Gluten Free Basil Prawns
$14.00
Prawns sauteed with fresh pesto, cherry tomatoes, garlic and pine nuts
Gluten Free Minestrone Soup
$4.00-7.00
Fresh vegetables simmered in a tomato herb broth with our gluten free penne pasta
Gluten Free Garlic Prawns
14.00
Sauteed prawns with garlic, mushrooms, marsala wine and rosemary

$Gluten Free Salads


Gluten Free Spinach Salad
$9.00
Baby spinach, hazelnuts, pork belly, hard-boiled egg, in a port wine and balsamic reduction
Gluten Free Classic Caprese Salad
$9.00
Fresh tomato with slices of fresh mozzarella and basil dressed with olive oil, salt and pepper
Gluten Free Beet Salad
$9.00
Red and golden beets with arugula and goat cheese, tossed with a champagne vinaigrette
Gluten Free Insalata Mista
$5.00-8.50
Mixed greens and fresh vegetables with choice of dressing. Add chicken $3.00 or prawns $5.00
Gluten Free Caesar Salad
8.00-11.50
Romaine, olive oil, garlic, lemon and anchovy dressing and parmesan. Add chicken $3.00 or prawns $5.00

$Gluten Free Pizza


Gluten Free Prosciutto e Arugula
$14.00
Olive oil, garlic, mozzarella and prosciutto topped with fresh arugula on our gluten free pizza crust.
Gluten Free Pizza Margherita
$12.50
Plum tomato sauce or pesto with mozzarella and fresh basil on our gluten free pizza crust.
Gluten Free Mushroom e Prosciutto Pizza
$15.00
Alfredo sauce, mozzarella, mushroom, sundried tomato and prosciutto
Gluten Free Four Seasons
$14.00
Plum tomato sauce, mozzarella, artichoke hearts, mushrooms, pepperoni and prosciutto on our gluten free pizza crust.
Gluten Free Pollo e Carciofi
$14.00
Basil pesto, mozzarella, roasted chicken and artichoke hearts on our gluten free pizza crust
Gluten Free Pizza Diavola
$14.00
Plum tomato sauce, mozzarella, spicy sausage, roasted red pepper, red onion and fresh basil on our gluten free pizza crust.
Gluten Free Meatizza
$15.00
Plum tomato sauce, mozzarella, spicy sausage, pepperoni and prosciutto on our gluten free pizza crust
Gluten Free Fennel Sausage Pizza
15.00
Olive oil, garlic, mozzarella, spicy sausage, roasted fennel and artichoke hearts on our gluten free pizza crust

$Gluten Free Pasta


Pesto with Gluten Free Penne Pasta
$15.00
Homemade pesto with sauteed chicken, mushrooms, sun-dried tomatoes, and a touch of cream tossed with our gluten free penne pasta.
Gluten Free Penne Davide
$15.00
Sauteed chicken in a sun-dried tomato cream sauce tossed with our gluten free penne pasta.
Gluten Free Pasta Sherwood
$13.50
Olive oil, garlic, squash, zucchini, mushrooms, artichoke hearts, olives, onion, and tomato tossed with our gluten free penne pasta and parmesan. Add chicken $3.00 or prawns $5.00
Gluten Free Penne Tutto Mare
$16.00
Prawns, clams and fresh fish with garlic and white wine tossed with our gluten free penne pasta
Gluten Free Penne Bolognese
$13.50
Sauce of long simmered plum tomatoes, vegetables, ground beef and pork, tossed with our gluten free penne pasta and parmesan.
Clams with Gluten Free Penne Pasta
15.00
Steamed Manila clams with garlic, white wine, butter, parsley and chili tossed with our gluten free penne pasta.

$Gluten Free Entrees


Pan Roasted Half Chicken
$24.00
Half chicken pan roasted served with mashed potatoes, sauteed kale with garlic and pan jus
Fish Of The Day
Gluten Free Filet Mignon
$26.00
Grilled and topped with a mushroom demi-glace, served with roasted garlic mashed potatoes and seasonal vegetables

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