Beverages
Iced Tea
$3.00
Lightly sweetened with homemade rose water syrup.
Mediterranean Soda
$3.50
Juice
4.00
$Hors D'oeuvres
Olives
$5.50
Mixed Mediterranean olives.
Pickles
$5.50
Local and Mediterranean pickles.
Fava Bean Dip
$11.50
Lebanese style fava bean dip, served with diced tomatoes, green onions, pickles, and Greek flatbread.
Meat and Cheese
$14.00
Chef’s choice of cured meats, cheeses, jams, and mustards, olives, and pickles. Served with Green flatbread and French bread.
Armenian Eggs
$12.00
Boiled eggs, garlic pomegranate,molasses, tomatoes and armenian sausage. Served with Greek flatbread and French bread.
Makdous
$10.00
Olive oil cured eggplants stuffed with walnuts, red peppers, and garlic. Served with Green flatbread.
Labneh and Zaatar Chips
$9.50
House baked Zaatar pita chips, and garlic Lebanese labneh.
Sardines
$8.50
Matiz Spanish sardinillas, sweet piquillo peppers, and lemon. Served with bread.
Baked Brie
$11.00
Baked brie, baked fig jam, rose jam, and hazelnuts. Served with bread.
Soujouk Flatbread (greek flatbread)
12.50
Greek style flatbread, tomato sauce, Soujouk (Armenian beef sausage), sumac marinated tomatoes, garlic-onions pomegranate sauce and lemon arugula.
$Poke Bowls
Ahi Tuna
$13.50
Raw Ahi tuna, sesame oil, chili oil, sesame seeds, and green onions
Salmon
$13.50
Coho salmon, sesame oil, garlic chili paste, ginger, brown sugar, sesame seeds, green onions
Hamachi
$13.50
Hamachi fish, sesame oil, Arbequina Spanish olive oil, Sambal Olek sauce, sesame seeds, sweet onions
Tofu
11.50
Tofu, sesame oil, Sambal Olek, ginger, garlic, sesame seeds, sweet onions
$Bowls
Manti
$13.50
Turkish style beef dumplings, garlic yogurt sauce, tomato sauce, smoked paprika, and butter fried pine nuts. Served with rice.
Shrimp Tajen
$12.00
Seasoned shrimp, homemade garlic tahini sauce, fried onions and butter fried pine nuts. Served with rice.
Veggie Flatbread
$11.00
Greek style flat bread, homemade tomato sauce, pesto marinated squash, zucchini, red bell pepper, mushrooms, feta, Kalamata olives and arugula.
Rendez Vous Bowl
13.00
Steamed rice, boiled egg, Soujouk (Armenian sausage), fried onions, tomatoes, baked potatoes, pomegranate molasses sauce, garlic labneh.
$Salads
Add avocado for an additional charge.Beet Salad
$13.00
Red beets, feta cheese, green onions, arugula, Spanish Arbequina olive oil, fresh lemon juice, and sea salt.
Nicoise Salad
$14.00
Tuna, anchovies, boiled egg, baked potatoes, fresh tomatoes, green beans, red onions, Kalamata olives, arugula, and house red wine vinaigrette.
Harissa Potato Salad
$10.00
Baked potatoes in harissa sauce, Lebanese labneh, and roasted red peppers.
Greek Salad
12.00
Tomatoes, cucumbers, feta cheese, red onions, Kalamata olives, arugula, red wine vinaigrette.
$Sandwiches
Vegetarian Sandwich
$11.50
Oven roasted zucchini, squash, and red bell peppers in pesto sauce, Chevre cheese, Kalamata olives, hazelnuts, on ciabatta.
Croque Monsieur Sandwich
$10.50
Jambon de Paris (French Ham), aged white cheddar, and Dijon mustard, on white French bread.
Tuna Melt Sandwich
$12.50
House baked tuna steak, capers, and green onions, in lemon aioli, with aged white Cheddar, on white French bread.
Halloum Sandwich
$11.50
Grilled halloumi cheese, cucumbers, tomatoes, dry mint, Kalamata olive tapenade, and watermelon jam, on white French bread.
Basturma and Egg Sandwich
$11.50
Basturma (Armenian cured beef), boiled egg, avocado, wild cucmber pickles, and arugula, on a ciabatta.
Turkey Sandwich
$11.50
Hardwood smoked turkey, aged Gouda, arugula, red onions, sour cherry jam, and champagne mustard, on white French bread.
Roast Beef Sandwich
11.50
Roast beef, chevre cheese, mama lil’s peppers, arugula, and horseradish aioli, on white French bread.
$Dessert
Creme Caramel
$3.50
Soft flan sitting in caramel sauce.
Cream Pudding
$3.50
Orange blossom water, mastic and pistachios.
Maamoul
$2.00
Lebanese cookie filled with date paste.
Menu for Rendez Vous is provided by findrestaurantmenu.com
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