Beverages
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Ginger Ale
$2.00
San Pallegrino
$3.00
Ginger Beer
$3.00
Iced Tea
$3.00
Chai Tea
3.00
$Appetizers
Gluten Free dishes could have small traces of gluten, as we use same fryer for all dishes.Spinach Pakora
$8.00
Fritters made with fresh ginger, onion, curry leaf, spinach and chickpea flour. Served with mint and tamarind chutney. Vegan except for mint chutney.
Paneer Pakora
$8.00
Fresh cut paneer dipped in chickpea flour batter and spices and fried. Served with mint and tamarind chutney.
Gobi Manchurian
$10.00
Crunchy cauliflower florets, red onion, bell pepper, tossed in sweet and sour spicy sauce.
Chicken Manchurian
$10.00
Chicken fried with spices and tossed with red onion, bell pepper, sweet and sour spicy sauce.
Chicken 65
$9.00
South Indian style spicy fried chicken tempered with curry leaves and south Indian spices, served with cut onions and lemon.
Chole Batura
$18.00
6 triangular piece of famous Punjabi Puffed bread served with chickpea /channa masala (16 oz). (Puffed Bread doesn't stay puffed when packed.)
Medhu Vada
$10.00
2 piece. Doughnut shaped South Indian fritter made with ground lentil batter. Served with sambar, a flavorful lentil and vegetable dipping sauce and chutney.
Aloo Bonda
$8.75
3 piece. Dumpling size savoury appetizer filled with medium spiced potato and vegetable masala, dipped in garbanzo bean batter, spices and fried. Served with mint and tamarind chutney. Vegan except for mint chutney.
Sambar Vada
$7.00
Lentil doughnuts soaked in flavorful lentil and vegetable. Served with chutneys.
Samosas
$8.00
2 medium size samosa. Flaky tetrahedral shaped pastry filled with medium spiced potato and vegetable masala. Served with tamarind and mint chutney. Vegan.
Samosa Channa Chaat
$11.00
A chaat bowl of 2 crushed samosa pieces, chickpea masala and other savory toppings and chutneys.
Chicken Samosas
$8.00
Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney.
Chili Chicken
$9.00
Boneless chicken deep fried and sauteed with onion, peppers and Indo Chinese sauce.
Chilli Fish
$9.00
Boneless tilapia fish fried and sauteed with onion, peppers and Indo Chinese sauce.
Lamb Samosas
$9.00
Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney.
Vada Sambar
$8.00
Lentil doughnuts soaked in flavorful lentil and vegetable, served with chutneys.
Papad
5.00
Baked thin, crisp, disc shaped Indian wafer made from lentil. Served with tamarind and mint chutney. 3 pieces.
$Entrees
All entrees are gluten free. Served with a small bowl of basmati rice.Add raita for an additional charge.Choose a spice level mild, medium, spicy or extra hot.Dal Tadka
$12.50
Soup made with yellow lentils and lightly seasoned with mustard seeds, curry leaves and coriander leaves. Spicy.
Channa Masala
$15.00
Garbanzo bean cooked with onions, tomatoes and garam masala. Spicy.
Aloo Gobi
$15.00
Spiced garlicky potatoes with cauliflower. Spicy.
Malai Kofta
$17.00
Indian Cottage cheese and potato balls, served in a creamy cashew nut gravy. may contain traces of gluten when kofta is fried in fryer. Spicy.
Chicken Tikka Masala
$16.25
Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce. Spicy.
Paneer Tikka Masala
$16.25
Indian cottage cheese marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce. Spicy.
Chennai Lamb Curry
$19.00
Lamb cooked with onion, tomatoes, ginger, garlic, coconut, freshly picked spices and herbs. No dairy. Spicy.
Chennai Chicken Curry
$17.00
Chicken cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs. No dairy. Spicy.
Guttivankaya Curry
$16.00
Indian eggplant in creamy peanut coconut, sesame sauce, a specialty from Andhra Pradesh. Vegan and contains gluten. Spicy.
Butter Masala
Butter based creamy tomato sauce with spices and herbs. Spicy.
Palak (Saag)
Spinach, onion, tomatoes, cream and spices. Spicy.
Shrimp Masala
$17.00
Shrimps cooked in a onion, tomato sauce with fresh spices and herbs. No dairy. Spicy.
Vindaloo
Spicy curry made with vinegar, red chillies paste, ginger and cumin. No dairy. Spicy.
Kuruma
Creamy flavourful coconut, cashewnut and almond sauce made with southern Indian spice. No dairy. Spicy.
Kerala Fish Curry
$16.00
Seasonal fish cooked in a onion, tomato sauce with fresh spices and herbs. No dairy. Spicy.
Bindi Masala
$14.00
Okra cooked with onions, tomatoes, and spices.
Prawn Masala
14.00
Wild Prawns cooked in a onion and tomato sauce with fresh spices and herbs.
$Naan Bread
Contains dairy.Plain Naan
$3.75
Butter Naan
$3.75
Garlic Naan
$4.00
Butter Roti (Whole Wheat Bread)
$3.75
Plain Roti (Whole Wheat Bread)
$3.75
Bhatura
5.50
Puffed Bread
$Dosas
Savory rice and lentil crepe, served with fresh mint and tomato chutneys and sambar, a flavorful lentil and vegetable dipping soup. Gluten Free. Can be prepared dairy free, except for chicken tikka dosa.Plain Dosa
$11.00
Served with Sambar and Chutneys.
Masala Dosa
$15.00
Masala is a traditional filling of medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys. Is cold on delivery, as it will not stay warm for 30 minutes. Spicy.
Mysore Masala Dosa
$16.00
Dosa with thin spread of a spicy lentil chutney, typical of the Indian city of Mysore and filled with medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys. Is cold on delivery, as it will not stay warm for 30 minutes. Spicy.
Lamb Keema Dosa
20.00
Dosa is filled with minced meat, ginger, garlic, spices and herbs. Gluten free.
$Uttapam
Slightly thicker, pancake-style variation of the dosa, variety of savory toppings. Each uttapam is also served with fresh coconut and tomato chutneys and sambar. Gluten Free. can be prepared dairy free.Indo Chinese Fried Rice
Indo Chinese Fried Rice
Basmati rice stir fried in a wok with vegetables and Indo-Chinese sauce. Spicy.
Indo Chinese Noodles
Vegetarian hakka noodles stir fried in a wok with fresh cut vegetables and homemade Indo-Chinese sauce. Spicy.
12 oz Basmati Rice
$3.75
Brown Rice
4.00
$Tandoori Dishes
Roasted at 500F in the direct heat of a traditional clay tandoor oven. Served with a small salad and mint chutney. Gluten free. Contains dairy, except for lamb kebab.Tandoori Salmon (Signature Dish)
$18.00
8 oz Salmon marinated and cooked in Tandoor Oven. Served with small side of salad and mint chutney.
Paneer Cheese Tikka
$15.00
Oven-roasted chunks of Indian cheese and bell pepper. Served with small side of salad and mint chutney.
Chicken Tikka Kebab
$15.00
Oven-roasted marinated chicken thighs. Served with small side of salad and mint chutney.
Lamb Sheekh Kebab
$22.00
Minced lamb with herbs and spices cooked in a long skewer. Not served on skewer. No dairy. Served with small side of salad and mint chutney.
Chicken Sheekh Kebab
$13.00
Minced chicken herbs and spices. Served with a salad. Gluten free.
Chicken Sheekh Kebab
13.00
Minced chicken herbs and spices.
$Sides
Cut Onions, Lemon, Chilli
$4.00
Chutney Sampler
$4.00
Mint, Tamarind, Tomato and Peanut Chutney.
Raitha
$4.00
Yogurt cucumber sauce.
12 oz Sambar
$5.00
12 oz Basmati Rice
3.75
$Dessert
Rasmalai
$7.00
Sweet cheese patties, cream, cardamom, rose water and pistachios. ( 2pieces)
Gulab Jamun
$6.00
Fried milk dumplings in sugar syrup. (2 pieces)
Menu for Dil Se Indian is provided by findrestaurantmenu.com
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