Beginnings
Bread n Butter
$3.00
Low Country Hush Puppies
$7.00
Jalapeno butter.
Steakhouse Caesar
$10.00
Our Table. Anchovy, Parmesan, bread crumbs.
Radicchio
$8.00-13.00
Bacon lardons, manchego, chopped six minute egg.
Roasted Carrots
$14.00
Our Table. Whipped ricotta, radishes, carrot top hazelnut pesto.
Hand-Cut Steak Tartare
$16.00
Pickled chanterelles, ramp aioli, onion ash.
Foie Gras
$19.00
Pineapple jam. Hudson Valley Grade "A".
Goat Cheese Dumplings Arrabiata
$19.00
Portland Creamery.
Wild Mushrooms and Taleggio Toast
$16.00
Gremolata.
Nashiville Hot Fried Quail
16.00
Manchester Farms. Zucchini pickles, white bread.
$Boards
Chips n Dip Board
$6.00
Cheese Board
$12.00
Accoutrements.
Toro Bravo Charcuterie Board
$12.00
Bone Marrow Board
$18.00
Onion marmalade, watercress.
Baja Tacos Board
$21.00
Halibut, cilantro crema, escabeche.
Alder Burger Board
16.00
Cascade Natural. Chubut cheese, house bacon, oregon hazelnut romesco.
$Sea
Cedar Plank Salmon
$31.00
Salsa verde.
Dungeness Crab Dip
$17.00
Grilled flat bread.
Grilled Octopus
$21.00
Castelvetrano olives, confit garlic.
Scallops
27.00
Citrus kosho brown butter, black garlic.
$Meat
Add foie gras Hudson Grade "A", fresh horseradish or TnA steak sauce for an additional charge.Iberico Pork Skirt Steak
$23.00
Fermin, Spain. Hazelnut romesco, sherry glaze.
Apple Brined Pork Chop
$32.00
Lan-Roc Farms. Cornmeal pancake, green tomato chutney.
Grilled Lamb T-Bone
$26.00-38.00
Anderson Ranch. Za'atar labneh, confit cherry tomatoes.
Bulgogi Short Rib
$17.00
House kimchee. Brandt.
Japanese Wagyu Miyazaki
$27.00
Salt block seared. "Kobe" Japan A4.
Wagyu Petit Tender
$31.00
Darling Down. Thai basil chimichurri.
Steak Frites
$35.00
Double R Ranch. Truffle fries, demi glace, shallot compound butter.
Gaucho Ribeye
$35.00
Double R Ranch. Chimichurri, farofa.
Cowboy Flank Steak
$26.00
Niman Ranch. Beans with cotija cheese, tortilla, escabeche.
Big Ass T-Bone
$65.00
Foie butter. Blue Ribbon.
32 oz. Dry Aged Prime Porterhouse
80.00
Blue Ribbon. TnA sauce, bone marrow butter.
$Sides
Gigante Beans and Greens
$10.00
Preserved lemon, manchego, bread crumbs.
Delicata Squash
$10.00
Calabrian chili honey, feta, marcona almond.
Skillet Corn Cake
$8.00
Jalapeno honey butter.
Duck Duck Potatoes
$8.00
Confit in duck fat, sunny egg.
Fries
$5.00
Fried in wagyu tallow.
Cowboy Baked Beans
$7.00
Cotija cheese, salsa.
Menu for Tasty 'N Alder is provided by findrestaurantmenu.com
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