Starters
Sausage Rolls (4 Pieces)
$6.00
Baked sausage-stuffed puff pastry, sweet hot mustard for dipping.
Buffalo Cauliflower
$6.00
Breaded and fried florets tossed in frank's hot sauce, blue cheese crumbles and scallion.
Artichoke Dip
$9.00
Spinach, cream cheese, Parmesan, smoked paprika, garlic crostini.
Chili Bowl
$8.00
Ground chuck, kidney beans, jalapeno topped with diced onion, sour cream, shredded cheddar and jack cheeses, scallion.
Scotch Egg
$6.00
Deep-fried sausage-wrapped hard-boiled egg, pickled onion garnish, sweet hot mustard.
Chicken Skewer
$9.00
Grilled thigh, spicy jerk marinade, black beans, jasmine rice, mango serrano sauce.
Hummus Plate
$9.00
Roasted red pepper hummus, feta cubes, kalamata olives, sliced cucumber, whole roasted garlic cloves, pickled onion, balsamic reduction.
Fry Basket
$5.00
Tot Basket
$6.00
Chicken Strip Basket
8.00
$Greens
Dressings: ranch, blue cheese, Thousand island, honey mustard, Greek vinaigrette, balsamic vinaigrette.Steak
$12.00
Petite tenderloin, mixed greens, blue cheese crumbles, tomato, crispy onion.
Caesar
$8.00
Romaine, croutons, black pepper, Parmesan, tossed in housemade Caesar dressing, lemon wedge.
Pub Salad
$5.00
Mixed greens, julienned pickled carrot, cucumber and tomato.
Cobb
$12.00
Mixed greens, hard-boiled egg, bacon, black olives, tomato, cucumber, pickled carrot, blue cheese crumbles, grilled or blackened chicken.
Buffalo
$11.00
Romaine, bacon, tomato, blue cheese crumbles, fried chicken tenders tossed in frank's hot sauce.
Greek
9.00
Tomato, onion, cucumber, kalamata olives, feta, croutons tossed in Greek vinaigrette on bed of spinach.
$Main
Reuben
$11.00
Griddled corned beef, sauerkraut, Swiss cheese, Thousand island dressing on marbled rye.
Fish & Chips
$13.00
Crisp-battered, tartar sauce, lemon wedge, fries.
Scots Pasta
$13.00
Sliced banger sausage link, onion, mushrooms, peas, cream sauce, linguini.
Nachos
$8.00
Corn chips, black beans, cheddar and jack cheeses, jalapeno, black olive, tomato, cotija cheese, crema and salsa.
Bohemian Grove
$12.00
Raw and pickled veggies, avocado, spinach, mushrooms, crisps, yellow curry sauce, jasmine rice.
3 Pulled Pork Tacos
$10.00
Pork butt, spicy vinegar, coleslaw, crema, cotija cheese, pickled onion, corn tortilla.
Grilled Chicken Pesto Pasta
$13.00
Broccoli, red pepper, pesto cream sauce, penne.
The Meatloaf
$13.00
Ground beef with onion and magical spices, served with mashers, gravy and seasonal veggies.
Builder Burger
$12.00
3 Chicken Tacos
$10.00
Shredded thigh, lettuce, onion, cilantro, crema, cotija cheese, corn tortilla.
R.A.T. Link
$10.00
Banger sausage link, coleslaw, pickled onion, sweet hot mustard, pickled jalapeno, split-top bun.
Quesadilla
$7.00
Flour tortilla, cheddar and jack cheeses, salsa, sour cream.
Steak Dip
$13.00
Petite tenderloin, roasted red pepper, blue cheese crumbles, caramelized onion, horseradish au jus.
Halibut Sandwich
$13.00
Crisp-battered, lettuce, tomato, onion, pickle, tartar sauce on brioche bun.
Turkey Pesto Club
$12.00
Bacon, lettuce, tomato, pesto on sourdough, 3-stack.
3 Fish Tacos
$12.00
Battered halibut, raardvark (ranch-aardvark) sauce, coleslaw, pickled onion, corn tortilla.
BLAT
$10.00
Bacon, lettuce, tomato, avocado, onion, mixed greens, pickled, mayo on sourdough.
Menu for Rose & Thistle is provided by findrestaurantmenu.com
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