Mextiza

Mextiza Menu

(503) 289-3709
2103 N Killingsworth St, Portland, OR 97217
$$$$$

Lunch Menu


Roles De Canela
$6.00
Fresh house made cinamon rolls with a spicy sugar glaze
Hotcakes De Mercado
$8.00
Mexican Market style pancakes served with cajeta syrup and seasonal fruit
Bizcocho
$9.00
House made buisquits, topped with a spicy chorizo gravy, fried egg and bacon
Ensalada Cesar
$9.00
Traditional cesar salad with garlic bread croutons, & aged Mexican cotija cheese.
Milanesa
$12.00
Fried breaded steak, topped with and egg and avocado salad
Huevos Con Huitlacoche
$10.00
Eggs Benedict style, fried corn masa cakes, bacon & huitlacoche sauce
Torta Ahogada
$9.00
Knife and fork pulled brisket sandwich, served with pinto beans, avocado, and a red chile broth
Zuizas
$9.00
Chicken enchiladas simmered in a spicy tomatillo sauce, topped with melted oaxaca cheese and cream and cream
Calentanas
$12.00
Fried Guajillo enchiladas, topped with a fried chicken breast, fried egg, cabbage, oregano cotija cheese and cream.
Hurachito Con Huevo
$13.00
Corn masa and black bean cacke topped with eggs and bacon, cotija cheese and a chipotle avocado sauce
Machaca Nortena
$10.00
Mexican beef sandwich drowned in red sauce, served with refried beans, onions and radishes
Huevos Yucatecos
$10.00
Scrambled eggs with mint, served with suteed spinach & grilled tomatillo habanero sauce

Aperitivos


Ensalada Cesar
$9.00
Tijuana tradditional caesar cardini romaine salad, with lime, garlic bread croutons, and Aged Mexican Cotija cheese.
Ensalada Semanal
$8.00
Our weekly rotating salad, prepared with seosanal ingredients, please ask server.
Crema Al Nopal
$8.00
Cream of cactus soup, prepared with epazote, pumpkin seeds, and aji amarillo oil
Ceviche Aguachile
$12.00
Spicy sliced tuna ceviche, tossed with, habanero peppers, lime juice, cucumbers, red onions, and black pepper, served with our house chips.
Ixi'Im
$7.00
Fried fresh corn, mint, habanero, cotija cheese, cream
Tacos de Costilla
$10.00
Beef rib tacos, 2 per order
Molotes
$10.00
Oaxaca fried dumplings, stuffed with black beans and spicy chicken, topped with cream and avocado chile sauce
Doraditas
$8.00
Crispy tortilla shells, stuffed with spicy pork, cabbage, cream and cheese, topped with avocado sauce.
Sope De Callo
9.00
House made sope, topped with sauteed bay scallops in a garlic chile sauce, avocado.

$Platillos Chicos


Frijol Con Puerco
$9.00
Black bean and pork stew, topped with salpicon tamulado. Grilled tomato, onions and habaneros tossed in lime juice
Albondigas En Pipian Verde
$9.00
Chicken meatballs, prepared with: cilantro, epazote, rice, simmered in a spicy pumpkin seed and tomatillo sauce
Uliche Tabasqueño
$12.00
Grilled mexican prawns, marinated with garlic, lime juice and epazote, served over uliche sauce. Pumpkin seeds, achiote, and chile pikin
Emparedado de Javali
13.00
Slow cooked wild boar served on slices of our house focaccia bread, house aioli, topped with grilled onions, chunky avocado pico de gallo

$Platillos Grandes


Huarachito Estilo D.F.
$16.00
Fried corn masa & and black bean cake, topped with refried beans, house salsas & your choice of: wild mushrooms, carne asada, friedm chicken breast, nopalitos, fried cheese or chicken tinga. $3.00 up-charge for any additional topping
Pollo Rojo
$17.00
Rotisserie chicken, marinated with achiote, pink pepper corn, guajillo, citrus juice, agave syrup, and avocado leaves served with a garlic avocado puree
Cochinita
$17.00
Slow roasted pork, with achiote and citrus juice, topped with a spicy mixed cabbage slaw, served with refried black beans.
Cabrito
$18.00
Slow roasted goat, roasted yellow potatoes, grilled onions, served over a chile vinegar sauce, and pinto beans
Atun Chilpachole
$19.00
Pan seared tuna filet, served over a corn and tomato broth, topped with poached quail eggs, and a spicy red chimichurri
Bistec
22.00
Grilled cascade natural new york steak, served over mole ranchero sauce, pinto bean puree, and aged cotija cheese chunks.

$HappyHour Menu


Totopos Con Salsa
$2.00
Chips with our three house salsas: Pickled jalapeno, jalapeno garlic & roasted chile arbol
Jicama
$2.00
Shredded jicama, tossed with almonds, lime juice, sea salt & chimayo chile powder
Morisqueta
$3.00
Corn masa dumpling stuffed with spicy chicken and black beans, topped with oaxacan cream, cotija cheese & guacamole
Picadita Con Chile Dulce
$3.00
House made sope, topped with grilled sweet peppers, panela cheese & oaxacan cream
Doradita
$3.00
Crispy taco stuffed with spicy shredded pork, topped with avocado puree
Ensalada
$5.00
Romaine lettuce, garlic lime croutons, aged mexican cheese, & house caesar dressing
Calamar En Chileajo
$5.00
Sautéed calamari in a dry chile garlic sauce, served with bread chunks
Tostadita
5.00
Crispy tortilla topped with shredded pork & potatoes, simmered in a dry chile sauce, topped with lettuce & oaxacan cream

$Accompañantes


Arroz, Frijol, Nopalitos
$3.00
All sides sold separately
Queso Frito
$6.00
Tortillas
$2.00
Guacamole
$7.00

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