Appetizers
A2. Tofu Fresh Roll
$6.00
Two rolls of tofu, carrot, steamed rice noodle and fresh lettuce wrapped in soft rice paper served with peanut plum sauce.
A2. Shrimp Fresh Roll
$8.00
Two rolls of shrimp, avocado, carrot, steamed rice noodle and fresh lettuce wrapped in soft rice paper served with peanut plum sauce.
A3. Chicken Pot Stickers
$6.00
Fried Chicken Pot Stickers (5 pieces) comes with our delicious sweet vinegar and sesame soy sauce.
A4. Egg Rolls (4 Pieces)
$6.00
Deep fried rice paper wrapped with mixed vegetables.
A5. Satay Chicken (5 skewers)
$9.00
Marinated chicken tender with curry powder and grilled to perfection served with cucumber sauce and peanut sauce.
A6. Hoy Jor Sticks
$8.00
Deep fried skin tofu wrapped with ground pork, crab meat, water chestnut, chopped carrot, served with sweet and sour.
A7. Fried Tofu (6 pieces)
$6.00
Deep fried tofu served with peanut plum sauce.
A8. Shrimp Tempura (5 pieces)
$9.00
Lightly deep fried shrimp in tempura batter with our own version of the classic dressing.
A9. Fried Calamari
9.00
California tube calamari dipped in tempura batter and lightly fried.
$Soups
S1. Tom Yum Soup
Spicy and sour lemon grass soup with galangal root, kaffir lime leaf, tomato, onions, mushrooms and cilantro. Spicy.
S2. Tom Kha Soup
Spicy and sour coconut milk soup with galangal root, kaffir lime leaf, onions, mushrooms and cilantro.
S3. Tofu Soup
$11.00
Soft tofu, spinach, seaweed, broccoli, diced scallion and cilantro in clear broth soup. Bowl Size.
S4. Wonton Soup
14.00
Shrimp wonton, shrimp, bean sprout, spinach, diced scallions and cilantro in clear broth soup. Bowl Size.
$Salads
Y1. Thai Salad
$8.00
Tomato, cucumber, onion, shallot, spring mixed lettuce, bean sprout, and boiled egg topped with sweet and sour peanut dressing.
Y2. Lemongrass Chicken Salad
$11.00
Grilled lemon grass chicken, tomato, cucumber, onion, shallot, kaffir lime leaf, touch of spicy lime juice. Spicy.
Y3. Beef Salad
$12.00
Grilled beef with tomato, cucumber, shallot, lemon grass, kaffir lime leaf, mint leaf, ground roasted rice, fresh lettuce, touch of spicy lime juice. Spicy.
Y4. Larb Salad
$13.00
Ground chicken with shallot, onion, mint, lemon grass and ground roasted rice tossed with spicy lime juice. Spicy.
Y5. Squid Salad
$14.00
Steamed squid, tomato, shallot, lemon grass, kaffir lime leaf, mint leaf, fresh lettuce, tossed with spicy lime juice and sweet chili paste. Spicy.
Y6. Shrimp Salad
$14.00
Grilled shrimp, tomato, shallot, lemon grass, kaffir lime leaf, mint leaf, fresh lettuce, tossed with spicy lime juice and sweet chili paste. Spicy.
Y7. Som Tum
$10.00
Shredded green papaya, carrot, green bean, Thai chili, garlic, cherry tomato and peanut tossed with som tum sauce. Spicy.
Y8. Glass Noodles Salad
12.00
Steamed glass noodle with ground chicken, shrimp, onion, shallot, tomato, and cilantro then seasoned with spicy lime juice and sweet chili paste. Spicy.
$Curries
C1. Red Curry
Eggplant, bamboo shoot, bell peppers and basil leaf in Thai red curry paste. Spicy.
C2. Green Curry
Eggplant, bamboo shoot, bell peppers and basil leaf in Thai green curry paste. Spicy.
C3. Yellow Curry
Potato, carrot, onion and bell pepper in Thai yellow curry paste. Spicy.
C4. Mussamun Curry
Potato, carrot, onion and peanut in a rich flavor of Thai mussamun curry paste. Spicy.
C5. Roasted Duck in Red Curry Sauce
$15.00
Eggplant, bamboo shoot, tomato, pineapple, bell peppers, basil leaf, tropical fruit and roasted duck in red curry paste. Spicy.
C6. Beef and Pumpkin in Mussamun Curry
$16.00
Soft and tender sirloin beef with potato, carrot, bell peppers, peanut and pumpkin in house special mussmun curry. Spicy.
C7. Beef in Panang Curry
$16.00
Soft and tender sirloin beef with sweet panang curry, bell pepper served with asparagus, ground peanut, topped with coconut milk and kaffir lime leaf. Spicy.
C8. Panang Curry
Sweet panang curry, bell pepper and green bean. Spicy.
Stir Fried
P1. Spicy Chicken and Shrimp with Crispy Basil
$15.00
Ground chicken and shrimp stir fried with fresh chili, bell pepper, onion, and basil leaf. Topped with crispy basil. Spicy.
P2. Stir Fried Fresh Ginger
Fresh ginger strip, mushroom, shitake mushroom, onion, bell pepper and soy bean paste. Spicy.
P3. Sweet and Sour
Tomato, cucumber, onion, mushroom, bell peppers, carrot and pineapple with sweet and sour sauce.
P4. Vegetables with Cashew Nut
Bamboo shoot, mushroom, broccoli, carrot, onion, bell peppers and cashew nuts.
P5. Chicken Cashew
Cashew nut, roasted chili, onion, bell pepper, water chestnut, asparagus and sweet chili paste. Spicy.
P6. Stir Fried Eggplant
Eggplant, bell peppers, basil leaf, and sweet chili sauce, and soy bean paste. Spicy.
P7. Pad Prik King
Sweet green bean, red bell pepper and kaffir lime leaf with Thai chili paste. Spicy.
P8. Pad Peth
Eggplant, bamboo shoots, onion, bell pepper, and basil leaf with Thai chili paste. Spicy.
P9. Pra Ram
Steamed broccoli, spinach, cabbage, and your choice of meat topped with lovely peanut sauce.
P10. Pad Ka Poa
Freshly ground chili, bell peppers, onion and basil leaf. Spicy.
Poultries
Pb1. Lemon Chicken
$14.00
Marinated chicken breast, lightly deep fried on base of fresh lettuce topped with sweet lime sauce.
Pb2. Lemon Grass Chicken
$14.00
Chicken breast marinated with lemon grass grilled to perfection on base of steamed broccoli, spinach and topped with peanut sauce.
Pb3. Roasted Duck with Tangerine Sauce
$15.00
Boneless roasted duck topped with tangerine sauce and served with steamed vegetables.
Pb4. Ginger Duck
$15.00
Boneless roasted duck topped with mushrooms, bell pepper, celery and fresh ginger strips in a gravy sauce.
Pb5. Stir Fried Green Curry Beef
$16.00
We stir fried well-selected tender beef stir fried with green curry coconut milk, bell pepper, eggplant, bamboo shoot, green bean, kaffir lime leaf and rhizome root (a type of herb). Spicy.
Pb6. Volcano Beef
16.00
Stir fried soft and tender sirloin beef with chef's special sauce. Bell peppers, onion, tomato, mango, asparagus and pineapple.
$Seafoods
SF1. Chu Chee Catfish
$16.00
Crispy catfish with kaffir lime leaf, green bean, asparagus and bell pepper stir fried with coconut milk and tasty chu chee chili paste. Spicy.
SF2. Pad Peth Catfish
$16.00
Crispy catfish, bamboo shoot, eggplant, basil leaf, bell pepper, green bean with tasty red chili paste. Spicy.
SF3. 3 Flavors Halibut
$17.00
Battered halibut served on bed of pineapple, tomato, onion, carrot, mushroom, bell peppers, and cucumber topped withspicy sweet and sour sauce and crispy basil.
Sf4. Jumbo Prawn with Panang Curry
$16.00
Grilled jumbo prawn, asparagus, green bean topped with panang curry garnished with kaffir lime leaf and coconut milk. Spicy.
Sf5. Salmon in Special Panang Curry
$16.00
Grilled salmon, asparagus, green bean topped with panang curry garnished with kaffir lime leaf and coconut milk. Spicy.
SF6. Shrimp Cashew with Fresh Mango
16.00
Stir fried shrimp with fresh mango, cashew nuts, roasted chili, onion, bell peppers, water chestnuts, asparagus, and sweet chili paste, topped with crispy basil. Spicy.
$Noodles
N1. Pad Thai
Stir-fried rice noodle, egg, green onion, bean sprout, sweet radish with special pad Thai sauce.
N2. Glass Noodle Pad Thai
Stir-fried glass noodle, egg, green onion, bean sprout, sweet radish with special pad Thai sauce.
N3. Pad See Ew
Stir-fried fresh wide size rice noodle, egg, broccoli, and Asian kale flavored with sweet soy sauce.
N4. Pad Kee Mao
Stir fried fresh wide size rice noodle, egg, fresh ground chili, bell peppers, onion, tomato, and basil leaf. Spicy.
N5. Pad Curry Powder
Stir fried wide size rice noodle with egg, pineapple, raisin, cashew nut, diced mixed vegetables, then seasoned with curry powder.
N6. House Special Noodle Curry
Stir fried wide size rice noodle topped with mixed vegetables and your choice of meat in house special peanut curry sauce. Spicy.
N7. Tom Yum Noodle
$14.00
Rice noodle with shrimp, squid, , scallion, bean sprouts, cilantro, and ground peanut in spicy and sour soup. Spicy.
N8. Roasted Duck with Egg Noodle Soup
$14.00
N9. Drunken Noodle with Duck
14.00
Egg noodles. Boneless roasted duck stir fried with egg noodles, onion, bell pepper, green bean, mushroom and basil.
$Fried Rice
R1. Thai Fried Rice
Typical Thai fried rice with egg, tomato, onion, Asian kale and broccoli.
R2. Spicy Basil Fried Rice
Fried rice with egg, fresh ground chili, onion, bell peppers, tomato and basil leaf. Spicy.
R3. Chinese Sausage Fried Rice
$12.00
Fried rice with egg, Chinese sausage, tomato, onion and diced mixed vegetables, topped with shredded dried pork.
R4. Pineapple Fried Rice
Fried rice with egg, pineapple, raisin, cashew nut, onion and diced mixed vegetables.
R5. Crab Fried Rice
16.00
Stir fried jasmine rice blended with egg, diced mixed vegetables , crab meat and snow crab craw.
$Side Orders
Steamed Rice
Brown Rice
Sticky Rice
$3.00
Steamed Vegetables
$3.50
Steamed Tofu
$3.00
Meat
$3.00
Shrimp
$4.00
Peanut Sauce
$3.00
Cucumber Sauce
$2.50
Steamed Noodle
2.50
$Desserts
Menu for Bai Mint Thai Kitchen is provided by findrestaurantmenu.com
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