Belly Timber Restaurant and Bar French

Belly Timber Restaurant and Bar Menu

(503) 235-3277
524 Ne 56th Ave, Portland, OR 97213

HOUSE CURED MEATS


Salumi
$3.00
Rillette
$4.00
Terrine
$3.00
Coppa
$3.00
Tasso Ham
$3.00
Pigstrami
4.00

$Dessert


Triple chocolate parfait & salted caramel
$6.00
Stumptown custard & caramel foam
$6.00
Goat cheese cake
$6.00
rhubarb preserve & toasted oat tuile
Rice pudding
$6.00
jelly of grapefruit & cardamom cream with pistachio crumble
Candied Bacon
2.00

$SMALL PLATES


Fried Chickpeas
$3.00
Red radishes
$6.00
warm duck vinaigrette, sour strawberries and cocoa nibs
Mixed baby lettuce
$6.00
shaved fennel, grana and breadcrumbs
Asparagus
$8.00
green garlic, anchovy butter, chilis and mint
Grilled romaine
$7.00
salt cod, piquillo peppers and saffron aioli
Beets
$7.00
watercress, goat cheese vinaigrette and carrot
Escargot
$9.00
bone marrow, spring garlic, yellow beets and chickpeas
Crab cakes
$9.00
fennel tapenade and red pepper oil
Raviolio of the moment
8.00

$Cocktails - rocks


BT Spanish Coffee
$9.00
Stumptown espresso liqueur, Lemon Hart Demerara 151 rum, corriander tincture, Stumptown coffee and fresh whipped cream
BT White Russian
$7.50
Monopolowa vodka, Stumptown hairbender espresso liqueur, cocoa-guajillo bitters, and a splash of cream
BT Collins
$6.50
Apple wood smoked New Deal vodka, preserved blood oranges, lemon juice, soda
Orange Thyme Cooler
$7.00
Monopolowa, blood orange, curacao, thyme tincture, soda
Uncle Victor's Bacon Bourbon Old Fashioned
$8.50
Bacon infused Bullett bourbon, cinnamon cayenne bitters, splash of soda, love
Whiskey Ginger
$7.00
Rittenhouse Rye, spicy gingerdram, soda
Beet Margarita
8.00
Sauza tequila, red beet juice, lime juice, with yellow beet salt rim

$ENTREES


Asparagus and porcini risotto
$9.00-16.00
butter braised radishes, frico, truffle oil
Fresh water prawns
$9.00-17.00
Israeli cous cous, peas and chilis
Pork shoulder milanese
$8.00-15.00
and snap pea panzanella
Grilled quail
$9.50-18.00
turnips, shitakes and duck sauce
Pan roasted halibut
$11.00-20.00
savoy cabbage, radicchio and bacon
Grilled hanger steak
$17.00
arugula pesto, salt and vinegar french fries
BT Burger
10.00
house made fries, and bone marrow aioli, add Tillamook sharp cheddar, blue cheese or pimento cheese 1, add house smoked bacon 3

$SIDES


cabbage, radicchio & bacon
$4.00
baby turnips
$4.00
brown butter & poppy seed
house made fries
$4.00
with bone marrow aioli

Brunch


Roasted mushroom & herb omelette
$10.00
with sheeps milk feta
Grilled scallion
$8.50
roasted pepper and cheddar omelette
Smoked sausage and potato scramble
$9.00
with chive sour cream
Smoked salmon benedict poached eggs
$11.00
potato latkes and hollandaise
Belly Benedict
$10.00
poached eggs, roasted pork belly and hollandaise
Fried chicken and waffle
$11.00
with bacon butter and maple syrup
Bacon and banana stuffed french toast
$10.00
with mascarpone and house made nutella
Seasonal fruit turnover
$8.50
Chickpea pancakes
$9.00
hot pepper scramble and mixed baby greens
House bacon or sausage
$8.00
with egg and cheese on a brioche roll
Smoked salmon BLT
$10.00
with herb cream cheese on toasted sourdough
Grilled hanger steak
$11.00
hashbrowns and eggs any way
Pulled pork
$10.00
grits and a fried egg
Crab cakes
$10.00
fennel tapenade and red pepper oil
Mixed baby lettuce
$6.00
shaved fennel, grana and breadcrumbs
French fries
$6.00
fried egg and hollandaise
BT Burger
10.00
house made fries, and bone marrow aioli, add Tillamook sharp cheddar or bleu cheese 1, add house smoked bacon 3

$Sides


Cinnamon bun
$4.00
Grits
$3.00
Breakfast potatoes
$3.00
House sausage patty
$4.00
French Toast Soldiers
$5.00
Waffle
$4.50
House smoked bacon
$4.00
Toast & jam
$2.50
Two eggs
$3.00
Fruit with lavender syrup
$4.00

Menu for Belly Timber Restaurant and Bar is provided by findrestaurantmenu.com

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