Flavor Restaurant and Bar

Flavor Restaurant and Bar Menu

(541) 500-8744
1213 W Main St, Medford, OR 97501

Soup and Salads


Chinese Chicken Salad
$11.50
Mixed greens, cabbage, shredded carrots, tangerine, chicken, sesame seeds, wonton strips, dressing.
Tomato Basil Bisque
$7.90
A creamy, slow-simmered bisque made with fresh tomatoes, basil and garlic
Keto Toscana Italian soup
8.90
Kale, sausages and bacon in a chicken broth with cream

$Appetizers


Yucca Fries
$8.50
Crispy yucca fries tossed with garlic, tangy spice mix served with a side of vindaloo aioli. Vegetarian. Can be made vegan, no charge.
Samosas
$7.50
2 savory pastries filled with potatoes and peas served with cilantro chutney. Vegetarian. Can be made vegan, no charge.
Cauliflower Manchurian
$10.00
Crispy cauliflower florets wrapped in a Chinese sauce. Vegetarian. Vegan.
Korean Chicken Lollipop
$12.00
Crispy fried chicken lollipops in gochujang sauce.
Shrimp Tempura
$12.90
Battered Shrimp with Waabi sauce
Street Corn
$8.50
Corn on the Cob with thin and drizzled with our house vindaloo aioli
Pulled Pork Slider
9.50
Slow cooked pork on a buttered roll

$Entrees

Each entree will be served with a choice of regular fries or a side of greens.
Filipino Chicken Adobo
$15.50
Chicken marinated overnight in a soy sauce marinade, cooked to perfection over a bed of turmeric. Gluten-free.
Butter Chicken
$15.90
Marinated and roasted chicken in a rich and creamy tomato curry served with turmeric rice. Gluten-free.
Chicken Biryani
$18.00
A world-renowned Indian dish. Slow-cooked chicken and basmati rice, flavored with exotic spices, layered with a thick tomato-onion gravy. Gluten-free.
British Fish and Chips
$16.50
Breaded cod, deep-fried to a golden crisp, thin-cut chips, tartar sauce, cilantro chutney and slaw.
Japanese Yaki Udon
$17.00
Tangy noodles with prawns/tofu cooked with onions, ginger, garlic, soy and Japanese spices.
Lebanese Falafel
$14.00
Falafel, tzatziki, onions, tomatoes, cucumbers, greens, hummus wrapped in pita bread. Vegetarian. Can be made vegan, no charge.
Lamb Curry
$17.50
Ground lamb, cooked with onions, garlic, and ginger in a rich, spiced sauce. Gluten-free.
Ground Lamb Gyro
$14.50
Spiced ground lamb, onions, tomatoes, cucumbers, feta, greens, tzatziki wrapped in pita bread.
Spiced Cauliflower Bowl
$13.00
Turmeric rice, spiced cauliflower, tikka sauce, avocado dip, greens, pico. Vegetarian. Can be made vegan, no charge. Gluten-free.
Chicken Curry Bowl
14.00
Butter chicken, turmeric rice, cilantro mint chutney, greens, pico. Gluten-free.

$Sides


Garlic Naan
$4.50
Regular Fries
$5.00
Sweet Potato Fries
5.00

$Desserts


Molten Chocolate Lava Cake
$9.00
Mango Cheesecake
$8.00
Gulab Jamun
$7.00
Indian doughnut holes.
Mixed Berry Crumble
$9.00

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