Bistro Menu
Add smoked salmon to any plate, add salami to any plate, assorted cocktail nuts - for an extra chargeBlue Cheese Plate
$11.00
Rogue creamery blue cheese, crackers, olive assortment.
Touvelle Cheese Plate
$17.00
Rogue creamery touvelle cheese, crackers, olive assortment.
Wild, Smoked Pacific Salmon
$12.00
4 oz serving of wild, smoked pacific salmon, crackers, assorted olives.
Spinach Dip & Pita Chips
$8.00
Warm spinach-artichoke-parmesan dip with pita chips.
Chocolate Truffle Dessert
$5.00
Rich chocolate truffles with balsamic drizzle.
Hummus Plate
$6.00
Hummus and cracker assortment.
Meat Balls
$8.00
Meat balls in savory barbeque sauce.
Menu for South Stage Cellars is provided by findrestaurantmenu.com
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