Lunch Curries
Lunch CurriesKang Dang (Red Curry) Lunch
Our red curry is made from the finest dried long red chilies ground with fresh lemongrass and other exotic spices. The meat is slowly cooked in this wonderful sauce with bamboo shoots, sweet basil and bell pepper.
Kang Keaw Wan (Green Curry) Lunch
Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, zucchini, sweet basil and bell pepper.
Kang Karee (Yellow Curry) Lunch
This Southern Thai curry is painstakingly blanded from fresh turmeric, ginger and rare Far Eastern spices, creating its color and mellow flavor. Your choice of meat with potatoes, onions, pineapple and edamame are simmered slowly in this Thai classic.
Panang Curry Lunch
Panang is made from red chilies, lemongrass, galangal and citrus leaves stewed with Thai basil and bell peppers.
Massamun Curry Lunch
This curry gets its sweet flavors from cinnamon, cardamom and cloves. The sweetness is offset by tamarind, transforming the slow cooked meat, pineapple, potatoes, chick pea, cashew nut and crispy red onion into Thai Ambrosia.
Kang Ped Yang (Red Curry Duck) Lunch
9.95
Roast Peking duck in our special red curry. Simmered with pineapple chunks, cherry tomatoes, grape, peach, lychee, bell pepper and basil.
$Lunch Stir Fried
Lunch Stir FriedGarlic Basil Lunch
Your choice of ground meat saut?ed with Thai basil, bell pepper, onion, oyster mushroom, chili and tons of garlic.
Golden Cashew Lunch
Cashew nuts, carrot, onion and bell pepper in a special Thai sauce.
Ginger Garden Lunch
Saut?ed with fresh ginger, onion and black cloud mushroom.
Garlic Black Pepper Lunch
Wok-fried (your choice of) meat with garlic and black pepper on a bed of steamed cabbage.
Showering Rama Lunch
Steamed fresh vegetables and your choice of meat with our tasty homemade peanut sauce.
Chili Bamboo Lunch
Your choice of meat and tender bamboo shoots saut?ed with Thai basil in a sweet and spicy chili sauce.
Pad Broccoli Lunch
Wok-fried choice of meat sauteed with garlic and broccoli in a special sauce.
Royal Sweet and Sour Lunch
Tender slices of meat sauteed with our homemade sweet and sour sauce, pineapple tomatoes, onion and cucumber.
Spicy String Beans Lunch
Fresh string beans wok-fried with Thai basil and chili in garlic-ginger sauce.
Buddha's Feast Lunch
Mixed fresh vegetables sauteed with your choice of meat in our special sauce.
Lunch Fried Rice & Noodles
Lunch Fried Rice & NoodlesThai Fried Rice Lunch
Wok-fried jasmine rice, onions, tomatoes, peas, carrots and egg.
Chili Garlic Fried Rice Lunch
Spicy fried rice with Thai basil, bell pepper, onions, egg, chili and garlic.
Pad Thai Lunch
Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions and ground peanuts.
Pad Kee Mao (Drunken Chef's Noodles) Lunch
Wok-fried broad noodles with Thai basil, tomatoes, onions, cabbage, egg and bell pepper.
Pad See Ew (Black Soy Sauce Noodles) Lunch
Broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
Northern Thai Style Noodles Lunch
Your choice of meat wok-fried with rice noodles in thin soy sauce and cabbage. Topped with crispy noodles.
Lad Nah (Gravy Noodles) Lunch
Broccoli and garlic with pan fried noodles, swimming in a sweet soy sauce.
Sweet Chili Angel Hair Noodles Lunch
Wok fried (your choice of) meat in sweet chili paste. Served with angel hair rice noodles and steamed mixed vegetables.
Hot and Sour Noodle Soup Lunch
$7.95
This main course soup features rice noodles with shrimp and chicken in a spicy broth with mushroom, onion, lemongrass, galangal and tomatoes.
Khao Sauy (Chiang Mai Noodles) Lunch
8.50
One of Chaing Mai's well known dishes. This is found on restaurant menus and Hawker stalls. Served with egg noodles, onions, cilantro and Asian shallots in a Northern style curry sauce.
$Appetizers
AppetizersFamous Elephant Wings (5)
$7.50
The improved Thai Elephant version of classic buffalo wings.
Chicken Satay (5)
$7.95
This street food favorite features marinated chicken, flame-grilled on bamboo skewers, served with our special peanut sauce and cucumber salad.
Spring Rolls (5)
$5.95
Stuffed with fresh shredded vegetables and bean thread noodles. Fried until golden and served with sweet plum sauce.
Salad Rolls (2 Fresh Rolls)
$6.50
A mix of fresh vegetables, rice noodles, basil, cilantro and tofu wrapped in soft rice paper.
Pot Stickers (7)
$5.95
Chicken vegetable Japanese pot stickers with ginger & sweet black soy sauce.
Crispy Tofu (6pc)
$5.95
Golden fried tofu served with plum sauce and grounded peanuts.
Vegetable Tempura
$6.95
Deep fried battered mixed vegetable served with our tasty plum sauce.
Purses of Gold (6pc)
$6.95
Specially prepared shrimp and crab meat wrapped in a thin pastry sheet and crispy fried. Served with sweet plum sauce.
Coconut Prawns (6)
$7.95
Whole prawns tossed with lots of coconut flake then deep fried golden brown. Served with plum dipping sauce.
Thai Calamari
7.95
Battered and deep fried. Served with a tangy-hot Thai sauce.
$Soups
SoupsSmall Tom Yum (Hot & Sour Soup)
$5.95
One of the famous Thai dishes. Tom Yum is a subtle blend of hot and sour with citrus overtones, mushroom, lemongrass, galangal and tomatoes. Served with chicken, or tofu and veggies, or you may have it with shrimp or squid for an additonal $2, or have it with mixed seafood for an additional $3.
Large Tom Yum (Hot & Sour Soup)
$9.95
One of the famous Thai dishes. Tom Yum is a subtle blend of hot and sour with citrus overtones, mushroom, lemongrass, galangal and tomatoes. Served with chicken, or tofu and veggies, or you may have it with shrimp or squid for an additonal $2, or have it with mixed seafood for an additional $3.
Small Tom Ka (Coconut Soup)
$5.95
This is one of the classic soups of Thailand with rich aromatic flavors. A spicy coconut based soup with musrhooms, galangal, tomatoes and lemongrass. Served with chicken, or tofu and veggies, or you may have it with shrimp or squid for an additonal $2, or with mixed seafood for an additional $3.
Large Tom Ka (Coconut Soup)
$9.95
This is one of the classic soups of Thailand with rich aromatic flavors. A spicy coconut based soup with musrhooms, galangal, tomatoes and lemongrass. Served with chicken, or tofu and veggies, or you may have it with shrimp or squid for an additonal $2, or with mixed seafood for an additional $3.
Poh Taek (Thai Fisherman Stew)
This soup's lovely aroma and flavor comes from the subtle blend of citrus leaves, sweet basil and galangal. Fresh shrimp, squid, scallop and mussels with a few pinches of fresh chili and lemongrass. Small is $8.95 or large is $13.95.
Thai Wonton Soup
Found in noodle stands from Bangkok to Beijing, this Thai-Chinese specialty features homemade hand stuffed shrimp and pork wontons, greens and barbecued pork. Small is $4.95 or have a large for $8.95.
Salads
SaladsSom Tum (Papaya Salad)
$9.50
Known on the street as "papaya pok-pok" because of the sound it makes as it is prepared, features shredded green papaya mixed with carrot, tomatoes, lime juice and chili.
Yum Nuea (Beef Salad)
$10.50
Beef marinated in lime and garlic, flame-grilled and served on a bed of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing.
Yum Kai Yang (Chicken Salad)
$8.95
Marinated flame grilled chicken breast, cucumber, onion, tomatoes, minced mint and lemongrass with lime dressing.
Mango Salad
$11.95
Grilled prawns, sliced mango, red onions, mint, cilantro & cashew nuts in spicy lemongrass dressing.
Larb
$8.95
Toasted grains of rice are ground into a spicy lime sauce. Served over a bed of lettuce, garnished with fresh mint leaves and thinly sliced onion. Choose from Ground beef, pork or chicken.
Yum Talay (Lime Chili Seafood Salad)
14.95
This is a tasty seafood salad done in the Northeastern style. Served with fresh lime juice, onion, chili and cilantro on a bed of lettuce.
$House Favorites
House FavoritesMango Paradise
$12.95
Your choice of chicken, pork or tofu sauteed with mango, cashew nuts, onions and bell pepper in a special Thai sauce. You may also have it with beef, prawns or squid for an extra $2, or have it with scallop or seafood for an extra $3.
Emerald Chicken
$13.95
Specially marinated flame-grilled chicken breast topped with our famous peanut sauce. Served with mixed vegetables.
Thai BBQ Chicken
$13.95
This street food favorite features a half chicken marinated in a garlic and Thai herb marinade, flame-grilled and served with a sweet and tangy plum sauce.
Spicy Chicken
$13.95
Chicken marinated in sweet chili paste, thinly sliced and wok-fried. Served with mixed vegetables.
Bangkok Catfish
$16.95
Catfish filet sliced and wok-ffried with eggplant, bamboo shoots, Thai basil and bell pepper in a homemade sweet chili sauce. Lightly flavored with a dash of ground red curry spices.
Panang Salmon
$16.95
A northwest Thai fusion dish with grilled salmon topped with spicy Panang sauce, bell pepper and Thai basil.
Pla Rad Prik
$16.95
Crispy whole Tilapia fish topped with sweet pungent tamarind sauce.
Golden Duck
$17.95
Peking duck in ginger-teriyaki sauce.
Ocean Sizzling
$15.95
Succulent shrimp, scallops, calamari and New Zealand mussels sauteed with Thai basil, onions and bell peppers.
Green Peppercorn Lamb
$16.95
Wok-fried lamb with fresh green chili paste, green bean, peppercorn, eggplant, bell pepper and Thai basil.
Mussamun Lamb
$16.95
Slow braised lamb, peanuts, potatoes, onions and pumpkin in Mussamun curry.
Mango Seafood Curry
16.95
Seafood, fresh mango, bell pepper and basil in red curry.
$Curries
CurriesKang Dang (Red Curry)
Our red curry is made from the finest dried long red chilies ground with fresh lemongrass and other exotic spices. Your choice of meat or tofu & vegetables is slowly cooked in this wonderful sauce with bamboo shoots, sweet basil and bell pepper.
Kang Keaw Wan (Green Curry)
Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, zucchini, sweet basil and bell pepper.
Kang Karee (Yellow Curry)
This Southern Thai curry is painstakingly blended from fresh turmeric, ginger and rare Far East spices, creating its color and mellow flavor. Your choice of meat with potatoes, onions, pineapple and edamame are simmered slowly in Thai classic tradition.
Panang Curry
Panang is made from red chilies, lemongrass, galangal & citrus leaves. Stewed with zucchini and bell pepper.
Massamun Curry
Curry gets its sweet flavors from cinnamon, cardamom and cloves. The sweetness is offset by tamarind, transforming the slow cooked ingredients into Thai Ambrosia. Your choice of meat with pineapple, potatoes, chick peas, cashew nut & crispy red onion.
Pumpkin Curry
Pumpkin, bell pepper and sweet basil in a red curry.
Kang Ped Yang (Red Duck Curry)
16.95
Roast Peking duck in our special red curry. Simmered with pineapple chunks, bell pepper, cherry tomatoes, grape, peach, lychee and basil.
$Stir Fried
Stir FriedGarlic Basil
Choice of ground meat sauteed with Thai basil, bell pepper, onion, oyster mushroom, chili and tons of garlic.
Golden Cashew
Cashew nuts, carrot, onion and bell pepper in a special Thai sauce.
Ginger Garden
Sauteed with fresh ginger, onion and black cloud mushroom.
Angel Eggplant
Thai eggplant saut?ed with your choie of meat, Thai basil, onions and bell pepper.
Garlic Black Pepper
Your choice of meat wok-fried with garlic and black pepper on a bed of steamed cabbage.
Chili Bamboo
Your choice of meat and tender bamboo shoots saut?ed with Thai basil in a sweet and spicy chili sauce.
Pad Broccoli
Your choice of meat wok fried and then saut?ed with garlic and broccoli in a special sauce.
Royal Sweet and Sour
Tender slices of meat saut?ed with our homemade sweet and sour sauce, pineapple, tomatoes, onions and cucumber.
Green Bean Chili Garlic
Wok-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves, bell pepper and lots of garlic.
Spicy String Beans
Fresh string beans wok-fried with Thai basil, chili in garlic-ginger sauce.
Spicy Asparagus
Wok fried asparagus with Thai basil and bell pepper in our special homemade sweet chili sauce.
Showering Rama
Stetamed fresh vegetables and your choice of meat with our tasty homemade peanut sauce.
Buddha's Feast
Mixed fresh vegetables sauteed with choice of meat in our special sauce.
Sweet Chili Lemongrass
Your choice of meat sauteed with fresh carrots, onions, sweet chilies and aromatic lemongrass.
Fried Rice And Noodles
Fried Rice And NoodlesThai Fried Rice
Wok-fried jasmine rice, onions, tomatoes, peas, carrots and egg.
Chili Garlic Fried Rice
Spicy fried rice with Thai basil, bell pepper, chili and garlic.
Pineapple Fried Rice
Pineapple, raisins, onions, peas, carrots and cashew nuts wok-fried with jasmine rice.
Chinese Sausage Fried Rice
$10.95
Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots and tomatoes. Topped with shredded dried pork.
Duck Fried Rice
$14.95
Wok-fried jasmine rice with Chinese broccoli, onions, egg, garlic and duck.
Crab Fried Rice
$16.95
a delicious accompaniment for any dish. Crab meat, onions, egg and garlic wok-fried with jasmine rice.
Pad Thai
Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions and ground peanuts.
Pad Kee Mao (Drunken Chef's Noodles)
These wok-fried broad noodles with Thai basil, tomatoes, onions, cabbage, egg and bell pepper.
Pad See Ew (Black Soy Sauce Noodles)
Broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
Northern Thai Style Noodles
Your choice of meat wok-fried rice noodles in thin soy sauce and cabbage. Topped with crispy noodles.
Lad Nah (Gravy Noodles)
Broccoli and garlic with pan-fried noodles, swimming in a sweet soy sauce.
Sweet Chili Angel Hair Noodles
Your choice of meat wok-fried in sweet chili paste. Served with angel hair rice noodles and steamed mixed vegetables.
Hot and Sour Noodle Soup
This main course soup features rice noodles with choice of meat in a spicy broth with mushroom, onion, lemongrass, galangal and tomatoes.
Pad Woon Sen (Glass Noodles)
Glass noodles with your choice of meat, wok-fried in light soy sauce with onions, tomatoes, carrots and egg.
Khao Sauy (Chiang Mai Noodles)
One of Chiang Mai's well known dishes. This is found on restaurant menus and Hawker stalls. Served with egg noodles, onions, cilantro and Asian shallots in a Northern style curry sauce.
Side Orders
Side OrdersKhao Neaw (Sticky Rice)
$2.00
Steamed Jasmine Rice
$2.00
Brown Rice
$2.00
Peanut Sauce
$2.00
Cucumber Salad
$2.00
Steamed Noodles
2.00
$Desserts
DessertsSweet Rice with Homemade Coconut Ice Cream
$4.95
Fried Banana with Homemade Coconut Ice Cream
$5.95
Fried Banana with Honey
$3.95
Homemade Coconut Ice Cream
$2.95
Green Tea Ice Cream
$2.95
Dessert Special
Have your CSR call for today's special dessert and the pricing.
Beverages
BeveragesThai Iced Tea
$2.75
Thai Iced Coffee
2.75
$Misc
MiscUpgrade to Brown Rice
$1.00
Misc.
Extras
ExtrasChop Sticks
Set of chop sticks
Drinks
DrinksSprite (12oz Can)
$1.29
Coke (12oz Can)
$1.29
Diet Coke (12oz Can)
$1.29
Dasani Bottled Water (16.9 oz)
$1.29
Vitamin Water Zero Orange Rise (16.9 oz)
$2.00
16.9 oz. bottle
Vitamin Water Zero XXX Acai-Blueberry-Pomegranate (16.9)
$2.00
16.9 oz. bottle
Assorted Sodas
$1.29
Coca Cola (2 Liter - 24 Hours Notice Required)
$2.75
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Diet Coke (2 Liter - 24 Hours Notice Required)
$2.75
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Sprite (2 Liter - 24 Hours Notice Required)
$2.75
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Sprite Zero (2 Liter - 24 Hours Notice Required)
2.75
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
$Place Settings And Utensils
Place Settings And UtensilsUtensils Napkin Plate (Biodegradable)
$0.40
Includes plate, napkin, fork, spoon, knife, salt and pepper (all Eco-Friendly).
Plates Only (Biodegradable)
$0.25
Only need plates? Add on our fully biodegradable plates to your order today
Utensils & Napkin Only (Biodegradable)
$0.25
Utensil set includes fork, knife, spoon, napkin, and salt & pepper packet. Eco friendly biodegradable materials.
Serving Spoons
$0.25
Serving Forks
$0.25
Catering Tongs
$0.25
Bag of Ice - 24 Hours Notice Required
$3.50
10 oz. Plastic Drinking Cups - 24 Hours Notice Required
$0.15
Disposable tablecloth--Advanced Orders Only
$2.50
White
Chafing Dish with Fuel (Disposable)
$14.00
Serving Platters
$8.00
Large round plastic serving trays with lids.
Catering Cafe Yumm Catering Fee
25.00
$Discounts And Credits
Discounts And CreditsCustom Discount
House Discount (Emp, DRV)
MISC
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