Starters
Margherita Flatbread
$9.00
Fresh basil, sliced tomato, mozzarella & garlic oil
Hummus
$8.00
Chef's choice of flavors celery, carrots & grilled pita
Edamame
$6.00
Steamed soy beans lightly salted
Mini Pork Shanks
$10.00
Granny smith apple vinaigrette
Steamers
$12.00
Manila clams in the shell, garlic, fresh herbs, white wine butter & garlic toast
Mussels
$14.00
White wine & bacon lardoons simmered in green chili corn broth & garlic toast
Thai Chicken Lettuce Wrap
$10.00
Hoisin glazed chicken breast, carrot, cucumber, sweet chili dipping sauce & fried won-ton
Blackened Ahi Tuna
$12.00
Ahi rolled in blackened seasonings flash-seared served with avocado wasabi & lemon aioli
Wasabi Tenderloin
$12.00
Asian marinated filet grilled wasabi aioli
Sauteed Mushrooms
$8.00
Cremini shrooms, garlic white wine
Coconut Fried Calamari
$12.00
battered & fried crispy chili lime sause
Soup Du Jour
5.00
Created with the freshest ingredients
$Entree Salad
Edge Chopped
$12.00
House-smoked salmon, pearl cous cous, air dried sweet corn, chopped tomato, asiago cheese, dried black currants, pepitas, chopped arugula & basil cream dressing
Heart of Romaine
$9.00
Apples, red onion, craisins, gorgonzola and cider vinaigrette. Add chicken $4.00 & add tiger prawns $6.00
Edge Caesar Salad
$9.00
Crisp grilled romaine, crouton, parmesan, bacon & creamy caesar dressing. Add chicken $4.00 & add tiger prawns $6.00
Classic Cobb Salad w/ Chicken
$13.00
Romaine, green onion, tomato, hard-boiled egg, bacon, avocado, gorgonzola & choice of dressing
Classic Cobb Salad w/ Tiger Prawns
$15.00
Romaine, green onion, tomato, hard-boiled egg, bacon, avocado, gorgonzola & choice of dressing
Cold Sandwiches
Turkey Avocado
$10.00
Shaved turkey, avocado, swiss, spinach, tomato on toasted sourdough or wheat bread
BLTA the Classic
11.00
Bacon, lettuce, tomato avocado, basil aoili on toasted sourdough or wheat bread
$Paninis
Chicken Pesto
$11.00
Breast of chicken, basil pesto, mozzarella, tomato, arugula on french panini bread
Ham & Cheddar
$11.00
Shaved ham, Tillamook cheddar, tomato, spinach, red onion & lemon aioli on french panini bread
Turkey Avocado
$11.00
Shaved turkey, avocado, swiss, spinach, tomato & lemon aioli on french panini bread
Caprese
11.00
Tomato, mozzarella, basil, balsamic vinegar on french panini bread
$Edge Special Dishes
Choose a side: salad or soup, house chips, fries or sweet fries add $0.75, garlic fries add $0.75Edge Burger
$12.00
Lemon aioli, tomato, iceberg lettuce, tillamook cheddar on brioche bun. Add bacon $1.50
Prime Rib Dip
$12.00
Au jus, grilled onions, swiss french roll
Veggie Burger
$11.00
Sprouts, avocado, cucumber, tomato, mozzarella, iceberg lettuce, red onion & lemon aioli
Cuban
$11.00
Pulled pork, shaved ham, swiss, dijon mustard & pickle on sourdough bread
Reuben
$11.00
Russian sauce, fresh corned beef, sauerkraut & swiss on rye
Beer Battered Halibut Fish & Chips
$18.00
Coleslaw and chips or fries
Edge Lunch Pasta
$17.00
Tiger prawn, corn, tomato, kale, parmesan, fine herbs and olive oil
Vegan House Vegetable
$14.00
Tuscan yukon potato, garlic broccolini, tomato confit, corna and pistachio parsley pesto
Dinner Menu
Add house salad, caesar or soup $3.00, add tiger prawn shrimp to any dish $6.00, add king crab to any dish $12.00 and add scallop to any dish $12.00Filet Mignon 8 oz
$28.00
Port wine demi-glace, garlic broccolini & boursin whipped potato. Add bleu cheese crumbles $3.00
New York 8 oz
$26.00
Tuscan yukon potato, garlic broccolini & salsa verde
Angus Beef Sirloin 8 oz
$25.00
Jalepeno bacon compound butter, mushroom risotto & seasonal vegetable
Fresh Pan Seared Halibut
$29.00
Coconut cream sauce, boursin whipped potato & seasonal vegetable
Fresh Pan Seared Scallops
$26.00
Lemon beurre blanc, coconut rice cakes, sweet carrot curls & hoisin drizzle
Rainbow Trout 8 oz
$22.00
Carmelized butternut squash, jasmine rice & basil pesto sauce
King Crab Legs
$38.00
Tuscan yukon potato, seasonal vegetable & drawn butter
Fresh Pacific Salmon
$25.00
Herb-crusted lemon beurre blanc, basil whipped potato & seasonal vegetable
Lamb Rack
$28.00
Jasmine rice, tomato confit, wilted spinach & oregon berry sauce
Duroc Dry-Aged Bone-in Pork Chop
$28.00
Sauteed cinnamon butter apples, boursin whipped potato & seasonal vegetable
Pan Seared Chicken
$18.00
Balsamic glazed brussel sprouts and tomato, boursin whipped potato
Edge Vegetable (Vegan)
$14.00
Tuscan yukon potato, garlic broccolini, tomato confit, corn & pistachio parsley pesto
Cajun Penne (Vegetarian)
$12.00
Garlic, parmesan & asiago cheese cream sauce. Add chicken $4.00, add shrimp $6.00
Cavatelli Pasta (Vegan)
$12.00
Cremini mushrooms, corn, kale, tomato, house herbs & tomato olive oil
Edge Seafood Pasta
22.00
Scallop, shrimp, garlic roasted tomato, smoked mozzarella parmesan cream sauce
$Sides
Tuscan Potato
$4.00
Homemade Mac n Cheese
$7.00
Mushrooms and Onions
$5.00
Mushrooms and Onions
$7.00
Boursin Whipped Potato
$5.00
Garlic Broccolini
$5.00
Jasmine Rice
$4.00
Braised Vegetables
$4.00
Menu for River's Edge Restaurant is provided by findrestaurantmenu.com
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