Appetizers
Vegan Samosa
2.00
Stuffed flour patties with potatoes and green peas, salt, green chili, coriander leaves, coriander seeds, cumin seeds, and spices. Deep-fried with vegetable oil.
$Entree
1. Chicken Masala Curry over Basmati Rice
$8.00-15.00
Boneless skinless chicken thigh meat cooked and simmered with potatoes, onion, garlic, and spice.
2. Shrimp Vindaloo over Basmati Rice
$16.00
1/2 lb. large shrimp peeled, tail-on. Cooked with tomato, onion, garlic, chili, paprika, spices and salt.
4. Salmon Vindaloo over Basmati Rice
$16.00
Cooked with tomato, onion, garlic, chili, paprika, spices and salt.
5. Vegan Channa Masala over Basmati Rice
$16.00
Garbanzo beans cooked with tomatoes, onion, garlic, and spices.
6. Vegan Saag over Basmati Rice
$12.00
Spinach prepared with tomato, zucchini, onion. Garlic and spices, it's a spicy hot preparation.
7. Vegetarian Fri Chik
14.00
Vindaloo over basmati rice, soy protein cooked in vindaloo sauce (contains wheat gluten, soy, milk, and egg).
$Rice and Bread
Plain Paratha
$2.00
Side order of Steamed Basmati Rice
$1.50
Naan
2.00
$Drinks
12 oz.Madras Coffee
$2.00
Mango Lassi
$2.00
Indian mango smoothie.
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