Kobachi
Small dish.Edamame
$3.95
Steamed organic soybean served with sea salt. Gluten free. Vegetarian safe.
Creamy Crab Croquette
$7.50
Hand breaded snow crab croquette.
Takoyaki
$5.50
A ball-shaped jalapenos snack, filled with diced octopus. It is slightly crispy on the outside with a hot googey inside.
Green Bean Goma Ae
$5.50
Steamed and chilled organic green bean with house made sesame dressing. Gluten free. Vegetarian safe.
Gyoza
$4.95
Pan-fried traditional Japanese chicken and pork dumplings.
Steamed Shumai
$5.50
Shrimp dumplings steamed in dashi soup.
Shishamo
$7.50
Lightly fried band (full of smelt roe) served with house tamari ponzu sauce.
Hiyayako
$4.95
Organic soft tofu with house tamari ponzu. Gluten free. Vegetarian safe.
Chicken Kara Age
$8.95
Japanese style deep-fried chicken served with spicy mayo.
Buta Kimchi Tofu
$15.95
Korean house made pickled kimchi, pork jelly, served with steamed organic tofu.
Beef Galbi
$9.95
USDA beef short rib marinated in house made kalbi sauce.
Ika Sugatayaki
$12.95
Grilled whole squid with organic greens and herbs.
Kaki Fry
$9.95
Hand breaded fresh oyster cutlet.
Geso Kara
$8.95
Lighlty fried and seasoned squid legs.
Fish Katsu with Lotus Chip
$10.95
Hand breaded sashimi grade fish cutlet.
Tempura Set
$9.95
Assorted deep fried battered shrimp and vegetables.
Vegetable Tempura Set
$8.95
Deep-fried battered oraganic shiitake mushrooms, asparagus, tofu and green beans. Vegetarian safe.
Iidako Kara Age
$7.95
Lightly fried seasoned baby octopus.
Spicy Tuna Onigiri
$4.00
Special house mix spicy tuna rice ball.
Umeboshi
$3.50
Japanese sour plum rice ball. Gluten free. Vegetarian safe.
Spam Musubi
3.50
Grilled spam on top of a block of rice topped with grilled spam.
$Kushimono
Minimum 2 pieces.Grilled Chicken Thigh with Green Onion
$4.00
Teriyaki or spicy.
Grilled Chicken Gizzard
$3.50
Grilled Chicken Heart
$3.50
Grilled Chicken Tsukune
$4.00
Chicken breast meat ball.
Grilled Shiitake Tofu
$3.50
Vegetarian safe.
Grilled Organic Tofu
$3.00
Vegetarian safe.
Grilled Pork Belly with Shiitake Mushrooms
$4.50
Deep-Fried Shrimp with Provolone Cheese
$4.50
Deep-Fried Asparagus
$3.00
Vegetarian free.
Deep-Fried Ankimo
$5.00
Monkfish liver.
Deep-Fried Iidako
$4.00
Baby octopus.
Deep-Fried Lotus Root
$4.00
Root chips. Vegetarian safe.
Deep-Fried Garlic
$2.50
Vegetarian safe.
Deep-Fried Rice Cake
3.50
Spicy.
$Party Platter
Chicken Thigh and Beef Galbi Combo Platter
$24.00
8 pieces. Pork belly, shiitake, Iidako and lotus root.
Chicken Thigh and Pork Belly Combo Platter
36.00
12 pieces. Chicken gizzard, shrimp with cheese, asparagus, garlic, ankimo, iidako and lotus root.
$Salads
All of our salad is made with organic greens and herbs and comes with tamari yuzu dressing or miso dressing.Takowasa Salad
$12.95
Wasabi marinated octopus served with fresh wasabi and ginger. Gluten free. Spicy.
Soft Shell Crab Salad
$13.95
Lightly fried soft shell crab served with avocado. Gluten free.
Pork Tuna Salad
$13.95
AAA grade cubed big eye tuna mixed with hot sauce, seaweed salad and avocado. Spicy.
Wakame Cucumber Salad
$4.50
House made cucumber salad and Japanese seaweed salad. Gluten free. Vegetarian safe.
Garden Salad with Konnyaku Salad
$11.95
Seasonal herbs, greens, avocado and seaweed salad served with Japanese healthy konnayku. Gluten free. Vegetarian safe.
Oyazi Sashimi Salad
$16.95
Fresh cut chef;s choice sashimi with daikon & green salad. Gluten free.
Smoked Salmon Carprccio Salad
15.95
Sliced smoked salmon served with green salad and basil. Gluten free.
$Battera Pressed Sushi Roll
Osaka style box sushi.Rainbow Roll
$11.95
Tuna, salmon, yellowtail and BBQ fresh water eel, avocado served with spicy mayo.
Rose Garden Roll
10.95
Smoked salmon, avocado and seaweed salad served with unagi sauce and basil.
$Noodle and Soup
Ramen
$10.95
Japanese ramen with cha-shu pork, bamboo shoots and hard boiled egg.
Seafood Udon
$13.95
House made kombu don soup served with combination seafood.
Vegetable Udon
$11.95
House made kombu udon served with organic shiitake and vegetables. Vegetarian safe.
Champon Udon
$13.95
Blue mussels, squid and shrimp shumai with house made spicy champon soup. Spicy.
Curry Udon
$14.95
House made curry served with udon noodle. Spicy.
Oden Soup
$11.95
Kombu and Daikon broth with Japanese fish cake. Spicy.
Kimchi Soft Tofu Soup
$12.95
Kimchi soup with oraganic soft tofu served with egg. Spicy.
Gyoza Soup
$12.95
Japanese dumpling soup served with vegetables and eggs.
Omu Soba
15.95
Pan-fried yakisoba noodle topped with omelet.
$Rice
Unagi Don
$14.95
BBQ fresh water eel steak served over rice.
Gyudon
$11.95
Marinated sliced beef served over rice.
Kimchi and Pork Belly Fried Rice
$13.95
Fried rice made with kimchi and marinated pork belly. Spicy.
Shiitake Fried Rice
$12.95
Shiitake mushrooms and green onion fried with sesame oil and rice. Gluten free. Vegetarian safe.
Onigiri Set
16.00
5 pieces. Spicy tuna, umeboshi, smoked salmon, dried seaweed and grilled spam.
$Bento Box
Serve until 9:00 pm. Includes gyoza, edamame, green salad and miso soup (Side dish may vary).#1. Beef Galbi Bento Box
$24.95
#2. Chicken Satay Bento Box
$20.95
#3. Grilled Miso Salmon Bento Box
$22.95
#4. Kimchi & Pork Belly with Organic Tofu
$23.95
Spicy.
Menu for Izakaya Jinsei is provided by findrestaurantmenu.com
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