Seasonal Menu
Vegan.Kimchi Fried Rice
$11.00
Housemade vegan kimchi, fried rice sauce, market vegetables, Asian style pickles, scallions and toasted sesame seeds.
Latin Bowl
$12.00
Yellow rice, house black beans, quinoa stewed "chorizo", mango salsa, avocado, salsa verdeand fresh herbs.
Green Goddess Salad
$6.00-10.00
Herb and avocado dressing, mixed greens, market vegetablesand garlic crutons.
Pesto Pasta
$12.00
Contains nuts. Hand-cut fresh pasta, basil pesto, market vegetables, cashew cheese and fresh herbs.
Thai Curry
10.00
Coconut yellow curry, market vegetables, fluffed jasmine rice, lime and cilantro.
$Blended Specialties (House Specialties)
Made with fresh, locally sourced ingredients.Island Bliss Kiss
$7.00-9.00
Banana, mango, orange slices, pineapple and vanilla protein powder.
Pirated Smoothie (Build Your Own)
$7.00-9.00
Start with a banana and your choice of liquid, chocolate or vanilla protein powder and 3 of our fresh ingredients.
Natasha Pasha's Love
7.00-9.00
Banana, spinach, strawberries, blueberriesand chocolate protein powder.
$Kombucha, Tea & Agua Fresca
BNF Kombucha & Jun
$4.00-5.00
Rotating tap flavors.
Hot Tea Kettle
$4.00
Coconutty Thai Iced Tea (16 oz.)
$5.00
Kombucha Float (20 oz.)
$8.00
Made with vanilla Jill's local vegan ice cream.
Agua Fresca (16 oz.)
$5.00
Kombucha Flights
$4.00-6.00
Menu for Lovakava is provided by findrestaurantmenu.com
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