Tapas Frias - Cold Tapas
Artisan Cheeses With Fruits And Crusts
$12.00
the rare and famous gold medal award winning rogue creamery rogue river blue, made from winter milk and aged in grape leaves, served with a thyme infused honey drizzle; french fromager d'affinois from formagerie guilloteau in the rhone alps served with pomogranite seeds and pomogranite mollassis and lightly smoked spanish san simone from galicia, spain
Garden Fresh Greens
$6.00
a petite salad served with your choice of dressing: roasted shallot vinaigrette, asian vinaigrette or creamy stilton dressing
Roasted Red Pepper Hummus
$7.00
classic mediterranean appetizer with toasty pitas, lemon and olive oil
Spanish Almonds Or Mixed Olives
$3.00
your choice of either messinia almonds toasted and sprinkled with sea salt, or a selection of imported olives...same great price!
Serrano Ham & Manchego Cheese
6.00
toasted garlic bread topped with spanish serrano ham and manchego cheese
$Tapas Calientes - Warm Tapas
Cataplana Of Puget Sound Blue Mussels
$12.00
steamed with julienne vegetables, chardonnay and garlic, accompanied by garlic crusts. a classic dish, simply prepared to perfection!
Crispy Buttermilk Batter Crusted Calamari
$11.00
made to order and served with a creole tartar sauce. we flash fry them until golden crispness. we believe ours is the best in town, let us know what you think
Cambazola Fondue
$14.00
a signature dish at adam's place & luna. a creamy german cheese served in a bread bowl with crispy toasted oversized garlic croutons
Onion Soup Gratinee With Duck
$12.00
massive quantities of onions are slowly caramelized finished with truffled toast and baked with imported emmenthaller cheese
Truffled Sweet Potato Fries
$7.00
hand cut sweet potatoes fried and tossed in truffle essence with a dash of salt & pepper and cajun aioli
Adam's Sesame Chicken
$8.00
a favorite! breaded in almonds and sesame seeds, served with a sweet and spicy chill marmalade
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