Fisherman's Market American

Fisherman's Market Menu

(541) 484-2722
830 W 7th Ave, Eugene, OR 97402
$$$$$

Mac n' Cheese

Made with house-smoked cheese
Crab Mac n' Cheese
$18-36
A comforting classic made with delicious crab meat and house-smoked cheese.
Lobster (Langostino) Mac n' Cheese
$19-38
An Oregon flair on a New England comfort food! A fantastic one-dish meal! Our lobster mac is so rich, creamy and cheesy, all you'll need is a simple green salad to serve alongside. Made with house-smoked cheese.
Shrimp Mac n' Cheese
15-30
Oregon shrimp meat in a creamy cheese blend including cheddar and Havarti! Served with a side salad and choice of dressing

$Seafood Pies


Cajun Crawfish Pie
$9-30
Featured on Food Network's, Diners, Drive-Ins and Dives! A celebration of flavor that combines crawfish, red and green bell peppers, tangy onions, tender potatoes with zesty spices, our Crawfish Pie is a comfort food crowd pleaser. This is a savory pie just like your mama used to make, with a southern twist!
Salmon Chowder Pot Pie
$7
Salmon Shepherd's Pie
9-24
An Alaskan-inspired Shepherd's Pie. A healthy twist on a popular comfort food, made with Oregon Chinook salmon burger, russet potatoes, peas and carrots and Tillamook cheddar cheese.

$More Entrees


Fisherman's Lasagna
$16
Fresh, local Pasta Plus noodles layered with salmon burger, our house-made marinara sauce, ricotta cheese, spinach and mozzarella cheese. This healthier rendition of the classic dish is a popular special at our restaurant!
Salmon Enchilada
$18
A Fish Monger's take on the classic Mexican dish! Flour tortillas filled with our Southwest Salmon Burger, green and red peppers and onions; topped with a creamy avocado-tomatillo sauce and cheddar cheese. Made with wild-caught salmon.
Smoked Salmon Ravioli
$14
Super Salmon Burgers
$14
A backdrop of jalapeño, cheddar cheese and chorizo spice provides a more flavorful and fattier profile. Perfect on the grill!
Classic Salmon Burger
10
Green & red bell peppers provide an earthy and sweet balance that brings a clean and distinct salmon flavor profile. Try them with our bottled Bang Bang sauce!

$Fish & Crab


Cedar Plank Salmon
$0
A fillet of fresh, Oregon salmon ready for the grill or the oven! This wild-caught salmon is pre-seasoned and buttered and laid out on a cedar plank that's both attractive and adds incredible flavor. Once you've had a taste of tender, moist plank salmon, you'll never cook it any other way. The benefits of cooking salmon on a cedar plank are twofold—the plank allows for even cooking and it adds incredible flavor.
Red King Crab Legs
0
Red king crab meat is white with streaks of red and is amazingly sweet, moist and rich.

$Sides


Crab Cakes
$28
House-made with sweet crab meat, peppers and savory seasonings make up the warm and creamy interior of this delicious seafood staple! Easily flattened and simple to cook, just lightly pan fry each side. Perfect with a dollop of our our Traditional Tartar Sauce on top!
Crawfish Pockets
5

$Bottled Sauces & Marinades

Same saucy recipes as we serve up at the Market!
Bombay Bomber
$3
A flavorful curry sauce onion & red bell pepper.
Bang Bang
$3
A delicious sweet, spicy and smoky sauce with a blend of chilies, onion and smoked paprika.
Cajun Style
$3
A zesty cajun style sauce with cayenne pepper, garlic and paprika. Great on fish tacos, burgers and as a substitute for mayo in your favorite recipe
Captain Dick's Firecracker Cocktail Sauce
$3
A robust medley of horseradish and spices! A special sauce, in memory of Captain Dick Ramus, founder of the Fisherman's Market in Eugene, Oregon. Ramus might have been a pirate in an earlier life. He loved his spicy Firecracker Cocktail Sauce and was always eager to share it with friends and customers. We too are eager and proud to share it with you.
Tijuana Terror
$3
A sweet and tangy medley of jalapeños and lime. Perfect with seafood and burgers!
Traditional Tartar Sauce
$3
A customer favorite! A perfect blend of dill relish and capers—great on seafood and chicken dishes.
Poke Sauce & Marinade
$5
A delicious Hawaiian marinade and sauce made with ginger and cilantro. A perfect marinade for fish, shrimp, poke, Kuala pork, chicken and more!
Sriracha
$4
Made with red jalapeños grown the USA, fresh garlic, vinegar, sugar and salt.

Seafood of the Month Box

Pick-up at Fisherman's Market after the 19th of the month. Shipping option: box ships last week of the month.
January Box
$59-149
1 Large Cajun Crawfish Pie 1 Salmon Summer Sausage (1.25 pound) 1 Jalapeno Crab Dip (1/2 pint) 1 Can Fresh Packed Silver Salmon ( Net Weight 7.5 oz) 1 Bottle House-made Sauce of Choice
February Box
$59-149
1 Large Langostino Lobster Mac 1 House-Smoked Salmon Summer Sausage Crawfish Pockets Half Pint House-Smoked Salmon Dip 1 Bottle House-made Sauce of Choice
March Box
$59-149
1 Large Salmon Shepherd's Pie Salmon Burger Patties 6-Pack Salmon Pepper Sticks 1 Can Smoked Albacore Tuna 1 Bottle House-Smoked Sea Salt 1 Bottle House-made Sauce of Choice

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