Wild Duck Cafe American

Wild Duck Cafe Menu

(541) 515-6189
1419 Villard St, Eugene, OR 97403
$$$$$

Beverages


Brewed Ice Tea
$3.50
Fountain Drinks
$3.50
10 oz. Milk
$3.50
10 oz. Apple Juice
$3.50
10 oz. Soy Milk
$3.00
10 oz. Fresh Orange Juice
$3.50
10 oz. Fresh Grapefruit Juice
$3.50
Root Beer Float
$7.00
San Pellegrino Mineral
$4.00
Strawberry Lemonade
$5.00
Cafe Mam Organic Coffee
$3.50
Cafe Mam Organic Cold Press Coffee
$5.00
Mountain Rose Organic Teas
3.50

$The Starting Line


Pretzel and Beer Cheese Soup
$9.50
House made beer cheese soup served with a soft pretzel.
Dip-Style Nachos
$12.00
Layered warm dip with vegetarian black beans, cheese, salsa, olives, jalapenos, sour cream and fresh guacamole.
Chicken Wings
$19.00
Wings and drumettes tossed in your choice of Buffalo, Vietnamese-garlic or barbecue sauce. Extra spicy upon request.
Spinach Artichoke Dip
$15.50
House-made classic dip is served with warm pita bread.
Hummus Platter
$12.00
Roasted garlic hummus served with vegetable crudite and warm pita bread.
Baby Back Ribs
$12.00
A 1/2 rack of pork ribs slathered in BBQ and topped with slaw.
Loaded Pub Fries
$14.00
With melted cheese, bacon and sour cream.
Basket of Fries
$9.50
Basket of Cajun Fries
$11.00
Basket of Sweet Potato Fries
$11.00
Tater Tot Basket
$9.50
Onion Ring Basket
14.00

$Soup

Made fresh daily.
House Beer Cheese Soup

Salads

Your choice of dressing. Add protein for an additional charge.
Bijou Blue Salad
$20.00
Cajun chicken breast, rogue blue cheese, tomato, olives, croutons, bacon and cucumbers and on field greens.
Cranberry Chicken Salad
$19.00
Field greens with dried cranberries, candied hazelnuts and grilled chicken
Smoked Chicken Salad
$14.00
Mixed greens, tomatoes, black olives, guacamole, salsa, Cotija cheese and crunchy tortilla strips.
Tossed Caesar Salad
$14.00
Romaine tossed in Caesar dressing with Parmesan cheese and baked croutons.
Ahi Tuna Salad
22.50
A â…“LB Seared Ahi Tuna Steak, with Shredded Carrots, Cucumber, Avocado, Toasted Sesame Seeds, and Pickled Red Onions On a Bed of Spring Mix

$Burgers and Sliders

Knee Deep Cattle Company’s grass-fed free-range beef on a brioche bun with lettuce, tomato and pickle on the side. Substitute a tempeh patty on any burger. Gluten-free bun available for an additional charge, sides served ala carte fries, Cajun fries, tots, onion ring or sweet potato fries for an additional charge.
The Oregon Classic Burger
$16.50
All meat, no filler. Served with slider sauce, lettuce, tomato, pickle and house potato chips.
The Bleugene Burger
$19.00
Smothered with braised onions, blue cheese crumbles, bacon and house-made steak sauce.
Jalapeno Burger
$20.00
Topped with jalapenos, Cream cheese, avocado, crispy bacon and slider sauce.
Oregon Softball Sliders
$20.00
With cheddar cheese, pickles and slider sauce on a bed of fries
Sabrina’s Triple-Doubles
$25.00
3 sliders with 2 patties each. With cheddar cheese, pickles and slider sauce on a bed of fries
The Sasquatch Burger
$21.50
This gigantic burger comes with grilled ham, bacon, a fried egg, 2 slices of cheddar cheese and slider sauce.
Hawaiian Burger
$15.75
Grilled Pineapple, Bacon, Teriyaki Glaze, Mayonnaise, and Swiss Cheese
Mushroom Swiss Burger
$19.00
Sauteed Mushrooms, Swiss Cheese, and Slider sauce.
Western Bacon Cheeseburger
20.00
Bacon, Onion Ring, BBQ Sauce, and Cheddar Cheese

$Sandwiches

Gluten-free bun available for an additional charge. Sides Served A La Carte fries, Cajun fries, Tater tots, onion rings, or sweet potato fries for an additional charge.
Bacon, Lettuce and Tomato Sandwich
$16.50
Crispy bacon served on toasted sourdough with sliced tomatoes, lettuce and mayonnaise.
Cheesesteak Sandwich
$18.00
Roasted top sirloin served on a toasted hoagie with melted provolone, sauteed peppers, onions and mayo.
Herb-Marinated Grilled Chicken Sandwich
$19.00
Herb-marinated grilled chicken breast served on a toasted Burger bun with tomato jam, provolone, bacon and lettuce and tomato.
Salmon Bistro Sandwich
$16.00
Grilled salmon served on a brioche bun with curried mayo and tomato jam.
French Dip Sandwich
$19.00
Roasted top sirloin served on a toasted baguette with melted provolone cheese. Served with au jus and creamy horseradish on the side.
Pendleton Sandwich
$19.00
Roasted top sirloin, cheddar and Pendleton BBQ sauce on a ciabatta bun with haystack onions.
Turkey, Bacon and Avocado Sandwich
$19.00
Roasted turkey on toasted sourdough with tomato, lettuce, bacon, avocado and mayonnaise.
Skipper's Classic Reuben
$19.00
A choice of our slow-roasted corned beef, turkey, or tempeh piled high on rye with sauerkraut, Swiss cheese and slider sauce.
Grilled Chicken Caeser Wrap
20.00
A Large Flour Tortilla stuffed with Herb Marinated Grilled Chicken Breast, Shredded Carrots, Pepperoncini Peppers, Sliced Cucumber, Romaine Lettuce and Parmesan Cheese and Our House Made Caesar Dressing

$Entree

Substitute mashed potatoes (available after 4pm daily), brown rice and quinoa pilaf, french fries and sweet potato fries at no additional charge.
Steak and Fries Plate
$24.00
Hormone and antibiotic-free Oregon valley natural beef. Marinated grilled tri-tip sliced and served over house steak sauce with a side of fries.
Baby Back Ribs Plate
$19.00
Brined pork ribs cooked low and slow and smothered in BBQ sauce. Served with mashed potatoes and sauteed market vegetables.
Chicken Fried Steak Plate
$16.00
Hormone and antibiotic-free Oregon valley natural beef. Tenderized breaded sirloin served with sausage gravy, sautéed vegetables and mashed potatoes MASHED POTATOES ONLY SERVED AFTER 4PM
Grilled Salmon Plate
$24.00
Hand-cut grilled Atlantic whole salmon. Served with brown rice, quinoa pilaf and market vegetables.
Southwest Grain Bowl
$13.00
Mixed greens, quinoa and brown rice pilaf, black beans, shredded beets, carrots, radish, guacamole, salsa, black olives, jalapenos, jack and cheddar cheese mix and Cotija cheese.
Fish & Chips
$18.00
Crispy Beer Battered Cod Fillets Served Over Fries with a Side of House Tartar Sauce and a Lemon Wedge
Pasta Alfredo
$18.00
Creamy Garlic Alfredo Sauce with Fettuccine Noodles, Topped with Grated Parmesan, Fresh Parsley, and Served with a Side of Garlic Bread
Macaroni & Cheese
$18.00
Tillamook Cheddar Mornay sauce and Mac Noodles Topped with Herb Seasoned Panko Breadcrumbs and Served with a Side of Garlic Sourdough Toast
Chicken Tender Basket
$18.00
Homestyle Breaded Chicken Tenders Over Fries with a Side Sauce of Your Choice
Applebutter Bone-in Porkchop Plate
25.00
10oz Smoked Bone-In Porkchop Served Over Apple Butter, with Sautéed Market Vegetables, a Loaded Baked Potato, and a Slice of Garlic Toast

$The Finish Line


Mariota’s Milkshake
$8.50
Strawberry, vanilla or chocolate with whipped cream and a cherry.
Dutch Apple Pie
$7.50
Flaky crust piled with spiced apples sprinkled with streusel.
Gluten-Free Brownie Sundae
$8.00
A warm Bonnie and Clyde's Bakery brownie with vanilla or chocolate ice cream and whipped cream.
Chocolate Chip Wookie
$9.50
Fresh Baked Cookie Served with Vanilla Ice Cream
White Chocolate Macademia Nut Wookie
$9.50
Freshly Baked Cookie with Vanilla Ice Cream
Double Chocolate Wookie
$9.50
Freshly Baked Double Chocolate chip cookie with White Chocolate Chunks. Served with Chocolate Ice Cream.

Menu for Wild Duck Cafe is provided by findrestaurantmenu.com

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