SMALL PLATES
CRISPY CALAMARI
15.00
Served with lemon aioli
$SALAD & CHOWDERS
ANTHONY’S AWARD-WINNING CLAM CHOWDER CUP
$7.00
New England style cream clam chowder with bacon and potatoes (one cup)
ANTHONY’S AWARD-WINNING CLAM CHOWDER BOWL
$11.00
New England style cream clam chowder with bacon and potatoes (one bowl)
CLASSIC CAESAR SALAD
$7.00
BLUE CHEESE SALAD WITH SHRIMP
$8.00
SEASONAL SALAD
$10.00
Rhubarb-ginger-poppyseed dressing, hazelnuts and crumbled blue cheese with local rhubarb relish.
CLASSIC CAESAR & SHRIMP
$15.00
Classic Caesar Salad with Oregon Coast Bay Shrimp
CLASSIC CAESAR & SALMON
$19.00
Classic Caesar Salad with Chargrilled Salmon
ANTHONY'S COBB
23.00
Oregon Coast shrimp, avocado, fresh mango, crispy wontons, tomato and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese
$TONIGHT'S FISH
FRESH WILD ALASKA HALIBUT RHUBARB
$39.00
Chargrilled with citrus butter and hazelnut topped with local rhubarb coulis. Served with champ potatoes.
FRESH WILD ALASKA HALIBUT & CHIPS
$28.00
Three pieces dipped in our light tempura batter and served with ginger slaw
FRESH WILD OREGON PETRALE SOLE
$24.00
Petrale Sole breaded with crisp crumbs and pan seared with lemon and parsley. Served with almond basmati rice pilaf
WILD ALASKA KING SALMON
46.00
Chargrilled with sundried tomato-basil butter and served with champ potatoes and seasonal vegetables
$ANTHONY'S FAVORITES
CRISPY PANKO WILD ALASKA TRUE COD ‘N CHIPS 3 PIECES
$19.00
Three pieces lightly panko crusted and served with ginger slaw
CRISPY PANKO WILD ALASKA TRUE COD ‘N CHIPS 4 PIECES
$24.00
Four pieces lightly panko crusted and served with ginger slaw
MAHI MAHI TACOS
$28.00
Chargrilled with lime and cilantro and served in warm flour tortillas with cabbage, tomatoes and salsa mayo. Served with tortilla chips and salsa
ROCKFISH TACOS
$18.00
Blackened and served in warm flour tortillas with pineapple-mango salsa and salsa mayo
ROASTED SCAMPI PRAWNS
$24.00
Butterflied, roasted with garlic butter, fresh lemon and sprinkled with gremolata. Served with almond basmati rice pilaf and seasonal vegetable
DUNGENESS CRAB CAKES
39.00
Golden sautéed cakes of Oregon Coast Dungeness crab with ginger-plum sauce and beurre blanc. Served with almond basmati rice pilaf and seasonal vegetables
$NORTHWEST STEAKS
SNAKE RIVER FARMS WAGYU TOP SIRLOIN
$29.00
A petite hand-cut top sirloin grilled to your liking. Served with champ potatoes and seasonal vegetable
SNAKE RIVER FARMS WAGYU TOP SIRLOIN AND SCAMPI PRAWNS
$38.00
A petite hand-cut top sirloin grilled to your liking paired with three U15 roasted scampi prawns. Served with champ potatoes and seasonal vegetable.
SNAKE RIVER FARMS WAGYU TOP SIRLOIN & TEMP PRAWNS
$38.00
A petite hand-cut top sirloin grilled to your liking paired with four tempura prawns. Served with champ potatoes and seasonal vegetable.
CERTIFIED ANGUS BEEF TENDERLOIN FILET
$39.00
A hand-cut filet with Gorgonzola butter. Served with champ potatoes and seasonal vegetable.
CERTIFIED ANGUS BEEF TENDERLOIN FILET & SCAMPI PRAWNS
$45.00
A hand-cut filet with Gorgonzola butter and four U15 roasted scampi prawns. Served with champ potatoes and seasonal vegetable.
CERTIFIED ANGUS BEEF TENDERLOIN FILET & TEMP PRAWNS
45.00
A hand-cut filet with Gorgonzola butter paired with four tempura prawns. Served with champ potatoes and seasonal vegetable.
$CHILD'S MENU
CHILDS BEVERAGE
$2.00
CHILD FISH & CHIPS
$9.00
CHILD PASTA
$6.00
CHILD SALMON
14.00
$DESSERTS
BAILEYS IRISH CREAM CHOCOLATE MOUSSE
$9.00
Made with Fran’s organic dark chocolate
HOLIDAY CHEESECAKE
10.00
Our creamy homemade cheesecake
$BEVERAGES
ANTHONY'S HOMEMADE LEMONADE
$5.00
We make our lemonade from scratch, always!
SODA
$3.50
ROOT BEER
$4.00
Bottled Henry Weinhard's rootbeer
ICED TEA
3.50
$RETAIL SEAFOOD
FROZEN OREGON SHRIMP
$8.99
Frozen Oregon Coast Shrimp Meat 1lb
FROZEN WILD PATAGONIA PRAWNS
$16.00
Wild Frozen Patagonia Prawns 2lb Bag
WILD ALASAKAN FROZEN SEA SCALLOPS
$17.95
Wild Frozen Sea Scallops 1.25lb Bag
Menu for Anthony's is provided by findrestaurantmenu.com
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