La Sen Bistro

La Sen Bistro Menu

(503) 747-2368
2725 Sw Cedar Hills Blvd Ste 105, Beaverton, OR 97005

starters | khai vi


Goi Cuon | Fresh Salad Rolls
$9.00
vermicelli noodles, carrots, bean sprouts, lettuce and basil wrapped in rice paper, served with homemade peanut sauce
Goi Cuon Dua | Coconut Summer Rolls
$9.00
shredded coconut, toasted peanuts, lettuce, sauteed tofu, stir-fried carrots, jicama, basil, crispy rice paper roll wrapped in rice paper, served with a side of homemade peanut sauce
Cha Gio Man | Crispy Summer Rolls
$8.00
crispy rolls stuffed with pork, carrots and taro, served with fish sauce
Canh Ga Chien Nuoc Mam | Caramelized Chicken Wings
$10.95
crispy deep-fried chicken wings tossed in caramelized sweet chili fish sauce
Tom Chien | Butterflied Coconut Tiger Prawns
10.00
tiger prawns fried in coconut flakes tossed with panko breadcrumbs, served with sweet chili sauce

$house/chef specialties


Mi Xao Gion Do Bien | Seaood Bird's Nest
$15.00
stir-fried tiger prawns, calamari, mushrooms and garden vegetables tossed in rice wine and oyster sauce, served on a nest of crispy egg noodles
Ga Chien Gion | Drunken Crispy Noodles
$13.50
overnight michiu rice wine marinated chicken tossed in tangy caramelized soy sauce glaze, served over jasmine rice
Bo Luc Lac | Luc Lac Beef
$15.50
cubed filet mignon marinated in rice wine, tossed in butter and red onions with mixed greens, served with jasmine rice
Ga Xa Ot | Lemongrass Chili Chicken
$13.00
tender chicken breast slices stir-fried with lemongrass, chili and onion with mixed greens, served with jasmine rice
Banh Xeo | Crispy Crepe
$14.00
savory crepe stuffed with shrimp, beansprouts, jicama and mushrooms, served with fresh lettuce, and dipping sauce
Ca Hoi Ap Chao | Seared Salmon
$15.50
pan-seared salmon served over bed of hot rice with side of green bean and white mushroom
Com Suon Xa Ot | Grilled Baby Back Ribs
$15.00
char-grilled marinated pork spare ribs served with house salad and fried rice
Coconut Curry
$12.50
broccoli, carrots, onions and sweet potatoes in mildly spicy vietnamese curry sauce served with jasmine rice.
Mi Xao | Wokked Soba Noodles
$12.00
garden vegetables, shredded tofu and soba noodles tossed in a wok with tangy pineapple sauce
ClayPot
$13.50
Caramelized shallot soy sauce with fresh ginger, served with jasmine rice.
Khay Nuong Dac Biet | Grilled Combo Tray
15.00
tenderloin pork ribs, chicken, shrimp, pork belly, house salad with choice of jasmine rice or vermicelli noodles

$soups | pho


Pho Duoi Bo | Ox Tail Beef Pho
$15.50
slow cooked and seasoned oxtail in Vietnamese-style beef broth ladled over rice stick noodles, scallion, onions, cilantro with a side of bean sprouts, jalapenos, lime wedge and Asian basil
Pho Bo | Beef Pho
$14.00
richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of bean sprouts, jalapenos, lime wedge and Asian basil
Pho Ga | Chicken Pho
$13.00
richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin sliced chicken breast, served with a side of bean sprouts, jalapenos, lime wedge and Asian basil
Mi Vit Thiem | Roast Duck Noodle Soup
$15.00
succulent 5-spice oven roasted duck with fresh egg noodles, mushrooms and baby bok choy, served with a savory broth
Mi Hoanh Thanh | Wonton Noodle Soup
$13.00
handmade pork and shrimp wontons, with a variety of vegetables served over fresh egg noodles in fragrant chicken broth
Bo Kho | Beef Stew Noodles
$15.00
slow cooked, tender beef brisket, rice noodles, carrots and onions in a savory broth fraganced with a sweet spice of ginger, star anise, cinnamon and lemongrass
Mi Quang | Da Nang Turmeric Noodles
$14.50
seasoned turmeric broth ladled over wide rice noodles, minced pork, shrimp and diced jicama topped with roasted peanuts, served with sesame rice crackers
Bon Do Bien | Seafood Noodle Soup
$14.00
spicy and sour lemongrass seafood broth ladled over shrimp, fish cake, calamari, fish, mussels and vermicelli noodles
Bun Bo Hue - Spicy Beef Noodle Soup
13.50
spicy lemongrass beef broth ladied over slow-cooked beef shank, pork ham and round rice noodle.

$grill | nuong

Fire grilled selections with your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots, roasted peanuts. Served with fish sauce dressing or vegetarian dressing.
Dac Biet | Sai Gon Combination
$14.00
with assortment of grilled chicken, pork, beef and shrimp
Ga Nuong | Honey Glazed Chicken
$12.50
grilled chicken filets marinated in savory honey and soy
Heo Nong | Garlic Glazed Pork Loin
$12.50
grilled pork loin marinated in savory garlic soy sauce
Bo Nuong Xa | Lemongrass Beef
$14.00
grilled beef infused with lemongrass ginger marinade
Tom Nuong | Grilled Shrimp Skewers
$14.00
black tiger prawns topped with caramelized shallots
Cha Gio | Crispy Spring Rolls
$12.00
crispy rolls stuffed with tofu, taro, cabbage, glass noodles, served with homemade vegetarian sauce
Dau Hu Xao Xa | Lemongrass Tofu
11.50
tofu sauteed in lemongrass with vegetarian crispy spring rolls

$vegetarian | chay


Ca Tim Kho To | Eggplant Clay Pot
$13.50
Asian eggplant braised in shallot soy sauce, with onion, garlic and black pepper, served with jasmine rice
Dau Hu Xao Xa Ot | Lemongrass Chili Tofu
$13.50
crispy tofu with lemongrass, chili and onions stir fried with rice wine and garlic oyster sauce, served with jasmine rice
Dau Que Xao Dau Hu | Wokked Green Beans Tofu
$13.50
crispy green beans tossed in rice wine, toasted garlic and homemade black bean sauce, served with jasmine rice
Pho Chay | Vegetarian Pho
$13.00
richly seasoned 100% vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms
Cha Gio Chay | Vegetarian Crispy Rolls
8.00
crispy rolls stuffed with soft tofu, taro, cabbage, glass noodle, served with homemade vegetarian sauce

$salads | goi


Goi Bap Cai | Cabbage Chicken Salad
$10.50
chopped red and green cabbage with sauteed chicken, tossed in tangy lime vinaigrette topped with peanuts & fried shallots
Goi Du Du | Green Papaya Salad
$11.00
shredded green papaya with shrimp, carrots, and Vietnamese coriander, tossed in tangy lime vinaigrette, topped with toasted peanuts & fried shallots
Goi Xoai | Sweet Mango Salad
11.00
ripe mango slices with grilled shrimp, jicama, red onion and basil, tossed in tangy lime vinaigrette topped with fried shallots

$extra | them


Cup of Broth Beef
$4.00
Cup of Chicken Broth
$4.00
Cup of Vegetable Broth
$4.00
Side of Vermicelli Noodles
$3.00
Brown Rice
$3.50
Steamed Jasmine Rice
$3.00
Extra Veggie
$3.00
Extra Meat
$4.50
Extra Shrimp
4.50

$drinks


Soda
$1.90
Vietnamese Coffee
$4.50
Tropical Iced Tea
$2.90
Unsweetened.
Thai Iced Tea
$3.90
Served sweetened with cream on the ice.
Mango Nectar Juice
$3.90
Strawberry Lemonade
$3.90

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