Starters
Lobster Nachos
$15.00
Corn tortilla chips topped with warm lobster meat, queso, black beans, tomatoes, sour cream and spicy pico de gallo.
Cheese Board
$12.00
Chef's selection.
Malt Vinegar Tavern Chips
$9.00
Housemade kettle chips served with a blue cheese horseradish dipping sauce.
MST Nachos
$8.00
Corn tortilla chips topped with queso black beans, sauteed red onions, red bell peppers, jalapenos, shredded cheddar, sour cream and spicy pico de gallo.
Roasted Garlic Artichoke Dip
$9.00
Served with pita bread triangles.
Boneless Buffalo Strips
10.00
Tossed in mil, hot or jalapeno barbeque sauce. Served with celery and blue cheese or ranch.
$Salads
House vinaigrette, fat-free raspberry vinaigrette, ranch, blue cheese, honey mustard, oil vinegar, caesar.Tavern Caesar
$8.00
Classic Caesar salad topped with Parmesan cheese and croutons.
Roasted Beet Salad
$10.00
Beets, shaved onions, candied walnuts, goat cheese, homemade citrus vinaigrette.
Raspberry Walnut Salad
$10.00
Field greens tossed in a raspberry vinaigrette topped with goat cheese, candied walnuts and sun-dried cranberries.
Cobb Salad
$11.00
Fresh field greens topped with ham, roasted chicken, bacon, egg, avocado, tomatoes and cheddar.
House Salad
8.00
Field greens topped with carrots, cherry tomatoes, red onions and croutons.
$Sandwiches
Served with pub fires or sweet potato fries.Grown up Grilled Cheese
$8.00
American, provolone and cheddar on grilled wheat berry bread.
Meatloaf Sliders
$9.00
Applewood smoked bacon, melted provolone and our house sauce on mini sourdough rolls.
Fried Green Tomato BLT
$10.00
With provolone and herb mayo on toasted wheatberry bread.
Grilled Tuna Salad Sandwich
$12.00
With lemon-habanero mayo and arugula.
Sliced Chicken Club
10.00
Roasted sliced deli chicken breast, applewood smoked bacon, lettuce, tomato, provolone and herb mayo on toasted wheatberry bread.
$Burgers
Served with pub fries or sweet potato fries.The Big Frank
$13.00
Topped with white cheddar cheese, applewood smoked bacon, tomato and fried egg.
The Bacon & Blue
11.00
Loaded with applewood smoked bacon, blue cheese and sauteed red onions.
$Entrees
Tavern Meatloaf
$14.00
Served until 10:00 pm. Our signature meatloaf served over garlic mashed potatoes with mushroom demi-glace and corn medley.
Shrimp & Grits
$15.00
Blackened shrimp served atop our cheese grits side of seasonal vegetables.
Blackened Salmon
$17.00
Served with cheese grits and seasonal vegetables and topped with a lemon butter blank sauce.
Classic Fish & Chips
$10.00
Two pieces of flaky white cod hand-dipped in beer batter, fried and served with pub fries.
Chicken Pot Pie
$13.00
Chicken, corn and peas in cream sauce topped with puff pastry.
Herb Crusted Mahi Mahi
$24.00
Topped with a citrus beurre blanc and served over creamy Parmesan risotto and sauteed seasonal vegetables.
Chicken Tender Platter
12.00
Hand-battered and served with your choice of pub fries or sweet potato fries.
$Steaks & Chops
Pork Chop
$22.00
A 12 Ounces bone-in prime chop stuffed with dried fruit relish and topped with jicama and arugula slaw. Served with seasonal vegetables and garlic mashed potatoes.
Rib Eye
$22.00
A 12 Ounces USDA choice rib eye brushed with tavern steak butter and served with garlic mashed potatoes and seasonal vegetables.
Sirloin
16.00
An 8 Ounces USDA choice sirloin brushed with tavern steak butter and served with garlic mashed potatoes and seasonal vegetables.
$Sides
Pub Fries
$3.00
Parmesan Risotto
$4.00
House Salad
$4.00
Caesar Salad
$4.00
Sweet Potato Fries
$3.00
Corn Medley
$3.00
Garlic Mashed Potatoes
$3.00
Cheese Grits
3.00
$Desserts
Apple Pie a la Mode
$8.00
Menu for Main Street Tavern is provided by findrestaurantmenu.com
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