Brunch Java
Americano
$3.49
Cappuccino
$5.99
Latte
$5.99
Espresso
3.49
Single shot.
$Brunch Appetizers
Chips and Salsa
$7.99
Salsa roja, salsa verde, and guacamole. Served with housemade corn tortilla chips.
Artichoke Dip
$8.99
Spinach and artichoke cheese dip served with toast points.
Calamari
$9.99
Lightly breaded and fried calamari served with spicy chipotle aioli.
Seafood Cocktail
15.49
Jumbo shrimp and lump crab with avocado, peppers and green olives in a Southwest cocktail sauce.
$Brunch Salads
House Salad
$5.99
Mixed greens, homemade croutons, carrots, tomatoes and homemade buttermilk dressing.
RC Caesar Salad
$9.49
Caesar salad with Parmesan cheese, rustic croutons and homemade Caesar dressing.
Vegas Wedge Salad
$11.49
Crisp iceberg lettuce, signature Vegas Steak?, spicy buttermilk ranch dressing, diced tomato, bleu cheese crumbles, and crispy onions.
RC Cobb Salad
11.49
Smoked bacon, avocado, Gorgonzola, roasted corn, eggs, spicy pecans, romaine and buttermilk dressing.
$Brunch Entrees
Pete's Breakfast
$9.99
2 eggs cooked to your choice. Served with choice of bacon or sausage.
Build Your Own Omelet
$12.49
3 eggs with your choice of ham, bacon, sausage, onion, bell pepper, mushrooms, tomato and cheese.
Huevos Rancheros
$13.49
Corn tortillas topped with 2 fried eggs, green chile black bean sauce and pepper jack cheese.
Crab Cake Sliders
$13.49
3 lump blue crab cakes with lettuce, tomato, remoulade sauce on toasted slider buns.
Bagel and Lox
$13.49
Poppy seed bagel with dill cream cheese, red onion, and smoked salmon.
Turkey and Smoked Gouda Monte Cristo
$13.49
Shaved turkey and smoked Gouda on white bread, battered and fried, served with blackberry basil jam and honey.
Breakfast Burger
$13.49
1/3 lb. burger with sweet pepper bacon, over easy egg, havarti cheese, and an onion ring on a brioche bun.
Club Croissant
$13.49
Turkey, ham, bacon, lettuce, tomato and cheddar cheese on a toasted croissant.
Breakfast Burrito
$15.49
Flour tortilla filled with beef tenderloin, scrambled eggs, pico de gallo, and pepper jack cheese. Topped with sour cream and enchilada sauce.
Chicken Fried Steak and Eggs
$15.49
Locally farmed beef served with 2 fried eggs, hash browns and topped with pepper cream gravy.
Tenderloin Eggs Benedict
$16.99
Toasted English muffin topped with grilled tenderloin and poached eggs with hollandaise sauce.
7 oz. Steak and Eggs
19.99
New York strip steak served with 2 eggs.
$Brunch Additions
3 Piece Bacon
$3.49
2 Piece Sausage
$3.49
Hash Browns
$2.00
Home Fries
$2.00
2 Pancakes
$4.49
2 fluffy pancakes served with butter and syrup.
French Toast
$4.49
Served with butter and syrup.
Biscuit and Gravy
$3.49
Bowl of Fresh Fruit
4.49
$Lunch Appetizers
Artichoke Dip
$8.99
Spinach and artichoke cheese dip served with toast points.
Chips and Dips
$7.99
Cantina style tortilla chips served with homemade salsa roja, guacamole and salsa verde.
Calamari
$9.99
Lightly breaded and fried calamari served with spicy chipotle aioli.
Queso
8.99
Our famous green chile pepper and chipotle queso with freshly cooked tortilla chips.
$Lunch Salads
Taco Salad
$11.49
Chopped romaine, Santa Fe rice with chilies, corn, black beans, shredded pepper jack, fresh salsa verde and avocado in a housemade flour tortilla bowl. Choice of grilled Vegas Steak?, chicken, shrimp or vegetarian.
Fall Cobb
$11.49
Crisp romaine, smoked bacon, avocado, egg, Gorgonzola, roasted sweet corn, spicy pecans, and homemade buttermilk dressing.
Vegas Steak® Salad
$11.49
Mixed greens, large croutons, tomatoes, cucumbers, and bleu cheese tossed in Champagne dressing and topped with sliced Vegas Steak?.
Classic Caesar Salad
$9.49
Crisp romaine, Parmesan cheese, rustic croutons, and housemade Caesar dressing.
Smoked Chicken Salad
10.49
Crisp bibb lettuce, homemade smoked chicken salad with craisins, apples, celery, toasted almonds, avocado, and grapes served with a smoky orange marmalade nutmeg dressing.
$Lunch Fresh Pastas
Fettuccine Alfredo
$12.99
Homemade fettuccine with aged Parmesan tossed in a housemade creamy Alfredo sauce.
Mac 'N' Cheese
13.49
Homemade pasta served with a 3 cheese sauce and a side of seared pork belly.
$Lunch Sandwiches
8 oz. Classic American Burger
$11.49
Premium house ground beef served on a brioche bun with American cheese, lettuce, tomato, and red onion.
Punch Burger
$11.49
3 mini burger sliders served with caramelized onions, grain mustard, and bread and butter pickles.
8 oz. RC Burger
$13.49
Premium house ground beef, topped with havarti cheese, avocado, bacon, lettuce, tomato, and green chili mayo served on a toasted brioche bun.
Crab Cake Sandwich
$11.49
3 lump blue crab sliders with remoulade sauce and shredded romaine.
Basil Chicken Wrap
$9.49-5.00
Herbed grilled chicken with basil aioli, tomato, provolone, spinach, roasted red bell pepper and red onion on a sun-dried tomato flour tortilla.
French Dip Sandwich
$11.49
Sliced prime rib served on a toasted French baguette, caramelized onions, provolone cheese, and au jus.
Blackened Mahi-Mahi Sandwich
$12.49
Blackened mahi-mahi sandwich served with chile lime tartar sauce, shredded romaine and sliced tomato on our brioche bun.
Pulled Pork Sandwich
$12.49
House smoked pulled pork sandwich topped with bacon, cheddar cheese and an onion ring on our brioche bun.
Shrimp Po'Boy
12.49
Crispy breaded shrimp with Sriracha mayo, romaine and homemade pickles on a sourdough hoagie.
$Lunch Entrees
Orange Ginger Beef
$14.49
Sliced tenderloin of beef sauteed with fresh broccoli, julienne carrot, ginger, garlic in a zesty orange sauce. Topped with crispy chow mein noodles, served on a bed of Boston bibb lettuce.
Striped Bass
$13.49
Fillet of striped bass served on a bed of smoky corn puree, topped with roasted red pepper coulis and andouille sausage.
Chicken Fried Steak
$13.49
Tender cubed steak breaded and fried served with the vegetable of the day, whipped potatoes and cream gravy.
Santa Fe Chicken Breast
$12.49
Grilled chicken breast served on a bed of Southern cilantro rice, topped with green chile queso and tortilla strips.
Vegas Steak®
$12.49
OSU's own signature cut Vegas Steak? served with the vegetable of the day and whipped potatoes.
10 oz. Ribeye
25.49
Premium ribeye with the vegetable of the day and whipped potatoes.
$Lunch Beverages
Iced Tea
$3.49
Southern sweet and unsweet.
Coffee
$3.49
Oklahoma local Henderson regular or decaf.
Hot Tea
$3.49
Arnold Palmer
3.49
$Dinner Appetizers
Charcuterie Board
$17.99
Chef?s selection of cheese and cured meats.
Crab Cakes
$13.49
Bibb lettuce, pickled red onion and chive aioli.
Smoked Duck Flatbread
$13.49
Greek-style pita, spiced apricot jam and shaved scallion.
Calamari
$9.99
Lightly breaded and fried with chipotle aioli.
Crab Fonduta
$13.49
Warm spinach artichoke dip, jumbo lump crab and crostini.
Baked Oysters
13.49
Spinach and Gorgonzola cheese.
$Dinner Salads
Vegas Steak® Wedge Salad
$9.99
Crisp iceberg lettuce, signature Vegas Steak?, buttermilk ranch dressing, Gorgonzola and crispy straw onions.
RC Caesar Salad
$9.49
Caesar salad with Parmesan cheese, rustic croutons and homemade Caesar dressing.
House Salad
$5.99
Mixed greens, homemade croutons, carrots, tomatoes and homemade buttermilk dressing.
Mandarin Couscous Salad
$9.99
Spinach, red quinoa, spiced pecans and orange nutmeg vinaigrette.
Fall Cobb Salad
11.49
Crisp romaine, smoked bacon, avocado, egg, Gorgonzola, roasted sweet corn, spicy pecans and buttermilk dressing.
$Dinner Beef
14 oz. Prime Strip Loin
$46.49
8 oz. Filet Mignon
$48.49
16 oz. Prime Rib Eye
$52.99
22 oz. Porter House
$61.99
14 oz. Smoked Prime Rib
46.49
$Dinner Entrees
Roasted Chicken
$24.49
Sweet potato-onion gratin, sauteed asparagus and garlic jus.
Halibut
$41.99
Sweet corn, asparagus risotto and lemon herb butter.
Smoked Duck Carbonara
$35.49
Pecorino cream, shiitake mushrooms, bacon lardons, green peas, and fettuccini pasta.
Spiced Lamb Chops
$48.49
Mint chimichurri, mandarin couscous salad and chevre.
Chicken Fried Steak
$28.99
Garlic whipped potatoes, sauteed broccolini and peppered cream gravy.
Seared Scallops
$37.49
Creamed corn, crisp prosciutto, red pepper chutney and fresh basil.
Salmon
35.49
Sweet chili glaze, lemon saffron wild mushroom rice, pistachio and cooked on cedar plank.
$Dinner House Sides
Whipped Potatoes
$3.49
Baked Potato
$3.49
Served with butter.
Hand Cut French Fries
$3.49
Sauteed Broccoli
$3.49
Asparagus
3.49
$Dinner Premium Sides
Loaded Baked Potato
$5.99
Served with butter, cheese, sour cream, chives and bacon bits.
RC Mac 'N' Cheese
$4.49
Sauteed Mushrooms
$4.49
Served with parsley butter.
Sweet Potato-Onion Gratin
$4.49
Sweet Corn Puree
$4.49
Menu for The Ranchers Club is provided by findrestaurantmenu.com
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