STARTERS
BUTCHER BOARD
$17.00
CURED MEATS & SPECIALTY CHEESE W/ ROASTED TOMATOES, ARTICHOKE HEARTS, FRESH OLIVE MIX & FIG PRESERVE SERVED W/ WARM PITA
SALMON
$16.00
HONEY SMOKED SALMON, WHOLE GRAIN MUSTARD, OLIVE MIX & JALEPENO RELISH, SERVE W/ WARM PITA (ALSO SERVED TRADITIONAL W/ CAPERS & RED ONIONS)
TROUT DIP
$14.00
HOUSE MADE SMOKED TROUP DIP W/ PIMIENTO CHEESE
SPINACH DIP
$12.00
FRESH SPINACH & ARTICHOKE DIP SERVED W/ WARM PITA & PITA CHIPS
HUMMUS
$11.00
CHIPOTLE PESTO, FRESH HUMMUS SERVED W/ WARM PITA
ONION DIP
11.00
HOUSE MADE FRECH ONION DIP SERVED W/ GARLIC PARMESAN KETTLE CHIPS
$SANDWICHES
SMOKED TURKEY
$12.00
SHAVED SMOKED TURKEY, SMOKED GOUDA HAVARTI, AND BACON ON JALAPENO CORNBREAD WITH BBQ SAUCE
PULLED SLIDERS
$13.00
BROICHE BUN, BBQ PULLED PORK & JALAPENO RELISH
NYC GRILLED CHEESE
$11.00
SMOKED GOUDA & HAVARTI ON JALAPENO CORNBREAD W/ & GHOST PEPPER SAUCE
CHICKEN CAPRESE
12.00
GRILLED CHICKEN, TOMATOES, FRESH MOZZARELLA, SHALLOTS, BALSAMIC GLAZE & BASIL PESTO
$DESSERTS
CHEESE CAKE
$11.00
N.Y. CHEESECAKE BRULEED SERVED W/ CARAMEL SAUCE
Menu for Sidecar Barley & Wine Bar is provided by findrestaurantmenu.com
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