Appetizers, Small Plates
Coconut Shrimp
$11.00
Served with orange marmalade sauce.
Famous Fried Cheese
$8.00
Served with red gravy.
Blackened Scallops
$13.00
With charred green chili beurre blanc.
Ultimate Crab Cake
$16.00
New improved recipe! 1/4 lb. of lump crabmeat and not much else. Broiled (while they last) served with remoulade sauce.
Bang Pao Shrimp
$11.00
Tender, crispy shrimp tossed in a creamy spicy sriracha sauce.
Crabby Guacamole
$14.00
Our house made guacamole topped with fresh crab meat and pico de gallo.
Anne's Hot Crab Dip
$12.00
Served with tortilla chips.
Shrimp En Brochette Back by Popular Demand!
$12.00
Crispy fried shrimp, aged cheddar and bacon served with cherry mustard sauce.
5/1 Crab Cakes
$14.00
New recipe! (5 cups of crab to 1 cup of ritz cracker crumbs) panko crusted with crawfish cream sauce.
Crispy Calamari Traditional Rhode Island Style
$12.00
Served with red gravy or tossed with garlic butter and hot peppers.
Seared Ahi Tuna
$14.00
Sushi grade. Seared rare in cajun spices and served with soy mustard dipping sauce.
Roasted Oysters 3x3
$13.00
3 rockefeller and 3 casino bacon and parmesan Romano cheese sauce.
Alligator Tail
$12.00
Crispy fried or blackened.
French Country Mussels or Baby Clams
$13.00
Steamed in a white wine, garlic and tomato broth. Served with plenty of garlic bread.
Peel & Eat Shrimp - Gulf
$12.00
Fresh Shucked Oysters on The Half Shell
$13.00
Hand harvested from federally inspected beds in the gulf of mexico. Served with cocktail sauce. Mexican mignonette oyster sauce available.
Ahi Poke
10.00
Ahi tuna, cilantro, pico, avocado, scallions and sesame seeds tossed in a sweet and spicy poke sauce served over crispy rice noodles topped with masago.
$Housemade Soups
Boston Clam Chowder
$5.00
Award winning, creamy, clammy chowder.
Cioppino
$20.00
A huge bowl of shrimp, scallops, mussels and clams in an Italian red broth.
Pearl's Gumbo
5.00
Shrimp, andouille & chicken. "the best gumbo anywhere!"
$Caesar & Chopped Salads
Choice of house remoulade, vinaigrette, sun dried tomato louie, bleu cheese, ranch, honey mustard, Fat-Free ranch, or lite Italian.Tabasco Caesar Salads
$8.00
Crisp romaine, our famous tabasco caesar dressing and parmesan cheese. Tossed to order.
San Francisco Crab & Shrimp Louie
$15.00
Crab, shrimp, asparagus, avocado, bacon, egg, Sun-Dried tomato louie dressing and chopped greens.
Mediterranean Salad
$9.00
Fresh greens tossed in our Mediterranean dressing with artichokes, sun dried tomatoes, Greek olives, fresh tomatoes, imported Greek feta cheese and Israeli couscous.
Pearl's Big Chopped Salad
$12.00
Chopped salad greens, tomato, black olives, chopped eggs, bacon, cheddar cheese, tossed with your choice of dressing.
Chopped Cobb Salad
15.00
Bands of Mesquite grilled chicken or chilled shrimp, avocado, cheddar cheese, bacon, tomato, black olives, bleu cheese and chopped egg over a mound of chopped greens tossed on request with your choice of dressing.
$Sandwiches, Sliders & Tacos
Famous Salmon Tacos
$15.00
2 fresh grilled salmon tacos with jack and cheddar cheeses, tomatoes, coleslaw and scallions wrapped in flour tortillas served with our house made guacamole, pico and fresh tortilla chips.
Fried Catfish, Shrimp, or Oyster Po Boy's
$10.00
A French loaf stuffed with coleslaw (on the bun), tomato, tartar sauceand pickle served with french fries.
"Canadian Club" Sandwich
$11.00
Mesquite grilled chicken breast, premium duroc applewood smoked Canadian bacon, monterey jack cheese, remoulade sauce, with lettuce, tomato and red onion served with French fries.
Maine Lobster Roll
$16.00
Fresh maine lobster chunks, a little mayo, celery, lemon and chives in a top loaded brioche bun from the best Baker in New York.
Bourbon Street Burgers
$10.00
We're famous for these! 3 "baby burger buns" stuffed with mini grilled onion burgers and american cheese served with french fries.
Crab Cake "Sliders"
$14.00
Pearl's famous crab cakes tucked in twin mini buns with tartar sauce and coleslaw served with french fries.
Bourbon Street Chicks
10.00
We're famous for these! 3 "baby burger buns" stuffed with mini blackened chicken breast, Monterey jack cheese and mustard served with French fries.
$Pastas
Fettuccine Alfredo
$16.00
Topped with grilled wild gulf shrimp.
Bayou Chicken & Shrimp
$16.00
Shrimp, blackened chickenandouille sausage, tomatoes, flame roasted onion and peppers. All tossed with rigatoni pasta. Also available over rice. Our best seller!
Seafood "Diablo"
$16.00
Shrimp, scallops, Andouille sausage and mushrooms tossed with rigatoni pasta in a spicy red sauce. The chef loves this hot and spicy dish!
Blackened Chicken Fettuccine
16.00
Blackened chicken breast served over fettuccine pasta, tossed in cajun cream sauce, then topped with tomatoes and chives.
$Cajun Specialties
The following entrees are served with choice of salad & side dish.Shrimp Pearl
$16.00
Shrimp sauteed in our Andouille sauce.
Fried Chicken Andouille
$16.00
Chicken tenders, crispy fried and smothered with andouille sauce.
Crawfish Ettoufee
$17.00
Shrimp Creole
16.00
$Steak, Pork And Chicken
Served as described with choice of caesar or house salad.Blackened Pork Loin (3)
$17.00
Boneless loin chops. Served over creole meuniere sauce. Served with smoke Gouda grits topped with cheddar and bacon.
USDA Premium Choice Aged Rib Eye (14 oz)
$28.00
Mesquite grilled served with baby Yukon gold baked potatoes.
Chili Seared Chicken Tenders
$15.00
With charred Green-Chili beurre blanc sauce, avocado salsa and cilantro rice.
Mediterranean Grilled Chicken Tenders
$15.00
With a warm Mediterranean blend of artichokes hearts, olives, capers and sun dried tomatoes, in lemon butter, topped with imported Greek feta cheese. Served over Israelis couscous.
Trappers Ultimate Fried Chicken (2)
$16.00
All white meat, crispy skin, partially De-Boned, totally amazing! served over our roasted garlic mashed potatoes and real homemade cream gravy.
USDA Premium Choice Aged Filet (6 oz)
27.00
Center cut filet mignon, Mesquite grilled. Served with baby Yukon gold baked potatoes.
$Fried Seafood
All of our fried seafood is served with coleslaw, French fries & hushpuppies. Complimentary jalapeno relish available on request. We fry cholesterol and trans fat free.Catfish Tenderloins
$19.00
Cornmeal crusted and served with pearl's tartar sauce. (also available blackened).
Pearl's Fried Shrimp (10)
$18.00
Crispy butterflied shrimp served with black cherry mustard sauce.
Fried Oysters
$19.00
Cornmeal crusted and served with cocktail sauce.
Coconut Shrimp
18.00
Served with orange marmalade sauce.
$Fresh Seafood Specialties
Served as described with a house or caesar salad.Mahi Mahi, Wild Hawaiian-Red Chili Seared
$20.00
Under 600 calories. Over cilantro rice topped with a charred green chili beurre blanc, avocado and pico de gallo.
5/1 Crab Cakes
$21.00
New recipe! (5 cups of crab to 1 cup of ritz cracker crumbs) panko crusted with crawfish cream sauce (3), served with squash rockefeller.
Steve's Special
$20.00
Under 600 calories. Broiled Tilapia, with a shrimp and scallop cajun cream sauce, served with fried okra.
Shrimp & Grits Ya-Ya Skillet
$19.00
Wild gulf shrimp, sauteed with cajun spices, caramelized onions, peppers and mushrooms, served over smoked gouda grits.
Cedar Planked Miso Salmon
$21.00
Under 600 calories. Fresh Atlantic salmon basted in our Asian miso glaze, then caramelized on a cedar plank, served with steamed broccoli topped with hollandaise.
Japanese Sea Bass (Aka Suzuki)
$20.00
Over spicy miso ramen with mushrooms, broccoli, boiled egg, pickled carrots, jalapenos and scallions.
Ultimate Crab Cake
$21.00
Under 600 calories. New improved recipe! 1/4 lb. Of lump crab meat and not much else. Broiled (while they last) served with remoulade sauce and squash rockefeller.
Fresh Costa Rican Swordfish
$25.00
Under 600 calories. Topped with fresh crab, avocadoand a red chili vinaigrette served with grilled seasonal vegetables.
Tilapia Orleans
$20.00
Under 600 calories. Blackened Tilapia, with a shrimp and scallop brown butter sauce, served with red beans and rice.
!Nuevo! Camarones Verdes
$19.00
Hardwood grilled shrimp in our chimichurri sauce of parsley, cilantro, garlic and more. Served over green rice or grilled veggies with fresh guacamole and pico de gallo.
Peppered Ponzu Ahi Tuna
$21.00
Under 600 calories. Fresh "sashimi grade" ahi tuna, pepper crusted, seared in a Soy-Ginger glaze and topped with wasabi aioli, served with grilled seasonal vegetables.
Parmesan Crusted Tilapia
$20.00
Over rigatoni pasta tossed in a spicy tomato sauce.
Mediterranean Salmon
21.00
Under 600 calories. Grilled fresh Atlantic salmon over Israeli couscous then topped with a warm Mediterranean blend of lemon, artichokes, olives, capers and sun dried tomatoes (imported Greek feta cheese on request).
$Combination Platters
Killer Combo
$22.00
Fried shrimp, crawfishand catfish tenderloins.
Blackened Combo
22.00
Blackened shrimp, chicken tenders, blackened catfish.
$Kids Lunch & Dinner
Fried Chicken Fingers
$6.50
Grilled on request. Served with French fries.
Kid Salad
$1.99
Caesar or house.
Kraft Mac & Cheese
$5.95
Fettuccini Alfredo
$7.50
In a creamy Romano and parmesan cheese sauce.
Kid Fried Shrimp
$6.50
Served with French fries.
Kid Fried Catfish
$6.50
Grilled on request. Served with French fries.
Chef Boyardee Beef Ravioli
$5.50
In tomato. Sauce.
Drink
$1.49
Choice of beverages.
Kid Cheese Burgers
6.50
With grilled chicken on request. Served with French fries.
$Side Orders
Squash Rockefeller
$3.00
Smoked Gouda Grits
$3.00
W- cheddar and bacon.
Redskin Potatoes
$3.00
French Fries
$3.00
Roasted Garlic Mashed Potatoes
$3.00
Small Garden or Caesar Salad
$4.00
Baby Yukon Gold Baker's
$3.00
Sweet Potato Fries
$4.00
Fried Okra
$3.00
Crispy Brussels Sprouts In Asian Sweet Chili Sauce
$6.00
Red Beans & Rice (World's Best)
$3.00
Grilled Seasonal Vegetables
$4.00
Steamed Broccoli with Hollandaise
$3.00
Coleslaw
3.00
$Kids Desserts
Ghiradelli Chocolate Brownie Bite
$2.50
Sundae
$2.10
Vanilla ice cream, chocolate sauceand whipped cream.
Apple Sauce
0.99
$Pearl's Dessert Selections
Banana's Foster Bread Pudding
$9.50
Our New Orleans bread pudding and vanilla ice cream topped with bananas sauteed in caramelized brown sugar, rum, butter and cinnamon.
Key Lime Pie
$9.50
Graham cracker crust with key lime sweetness served over raspberry sauce.
Blackberry Cobbler
$5.00
Sweet blackberries with a flaky crust warmed to perfection and served with ice cream.
Chocolate Love Cake
$6.25
3 layers of heavenly chocolate cake and chocolate sauce served on a bed of white chocolate and raspberry sauce topped with ice cream.
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