Oeufs
Ambassador Breakfast
$12.00
Two eggs any style with choice of meat and toast, roasted potatoes.
Oeufs Cocotte
$10.00
Two steamed eggs with mushrooms, madeira, and herbs, choice of toast.
Classic Benedict
$14.00
Two poached eggs on an English muffin with country ham and hollandaise, served with fruit or potatoes.
Soft Scramble Sandwich
$12.00
Open-faced with avocado, tomato, arugula, and aioli, served with roasted potatoes.
Quiche Loraine
$12.00
Frisée salad and roasted baby potatoes.
Osler's Everything Omelet
$13.00
Smoked salmon, cream cheese, dill, onion, everything seasoning, served with roasted potatoes and frisee salad.
Three egg omelet with roasted potatoes and three ingredients.
12.00
3 egg omelet with roasted potatoes and 3 ingredients.
$Crepes & Pancakes
Crêpes Suzette
$12.00
Two orange and cognac stuffed crepes with whipped cream and orange caramel.
Ham & Swiss Galette
$12.00
Fresh pastry filled with country ham and swiss topped with a fried egg and bechamel, served with roasted potatoes.
Shrimp & Tomato Crêpes
$15.00
Three U-10 shrimp with tomatoes folded into two crêpes topped with a vodka cream sauce.
Short Stack
$10.00
Two pancakes with choice of bacon, sausage or fruit.
Country Short Stack
14.00
Two bacon and sausage stuffed pancakes topped with 2 fried eggs.
$Soups & Salads
Frisée Aux Lardons
$12.00
Warm frisée greens with bacon, sherry and a poached egg.
Onion Soup Gratinée
$5.00
Classic served with crouton and swiss.
Tomato Basil Soup
$5.00
Vegan. Garnished with fried basil and extra virgin olive oil.
Mixed Field Salad
$8.00
Sherry vinaigrette, grape tomatoesand shaved red onion.
Macédoine
$10.00
Roasted seasonal vegetables with field greens and roasted garlic "aioli".
Caesar Salad
10.00
Parmesan cheese and homemade focaccia crouton.
$Hors D'Oeuvre
Steak Tartare
$14.00
Traditional served with housemade potato chips.
Escargot de Bourgogne
$11.00
Garlic and parsley butter with grilled bread.
Bleu Cheese & Apple Tart
$10.00
Creme fraiche and garlic honey.
Country Pâté
$8.00
Cumberland sauce and toast.
Chicken Liver Mousse
$8.00
Grain mustard, honey and toast.
Charcuterie
$25.00
Country pate, chicken liver mousse, fennel pollen salami and prosciutto with accoutrements.
Smoked Salmon
13.00
Toasted baguette and accoutrements.
$Sandwiches
Bistro Burger
$12.00
Cooked to temperature. Stilton bleu cheese, lardons, arugulaand roasted garlic aioli.
Beet Burger
$12.00
Grilled with herb aioli on brioche bun.
Croque Monsieur
$12.00
Ham, bechamel and swiss.
Breakfast Sandwich
13.00
Two eggs any style on sour dough bread with cheddar, choice of meat and herb aioli.
$Continental
Fresh Fruit & Pastries
$6.00
Daily selection of pastries served with housemade jam and fruit.
Yogurt Parfait
$8.00
Housemade granola, Greek yogurt and macerated berries.
Steel Cut Oats
7.00
Served with blueberries, cream and brown sugar.
$Breakfast Additions
Sausage
$4.00
Roasted Potatoes
$4.00
Toasted Bread
$4.00
Choice of wheat, sourdough or English muffin.
Ham
$4.00
Two Eggs Any Style
$4.00
Bacon
4.00
$From The Sea
Chilled Shrimp
$18.00
5 U-10 shrimp with cocktail sauce and lemon.
Moules Frites
$16.00
Grilled bread, white wine broth.
Tuna Nicoise
16.00
Haricot vert, egg, baby potatoes, Dijon vinaigrette.
$Ouefs
Steak & Eggs
$22.00
8 Ounces filet with 2 eggs any style and roasted potatoes.
Osler's Everything Omelet
$13.00
Smoked salmon, cream cheese, dill, onion, everything seasoning, served with roasted potatoes and frisee salad.
Ambassador Breakfast
$12.00
Two eggs any style with choice of meat and toast, roasted potatoes.
Build Your Own Omelet
12.00
3 egg omelet with roasted potatoes and 3 ingredients.
$Main Course
Served with your choice of pomme puree or dauphinois potato and vegetable.Osler's Everything Omelet
$13.00
Smoked salmon, cream cheese, dill, onion, everything seasoning, served with roasted potatoes and frisee salad.
Quiche Loraine
$12.00
Frisee salad and roasted baby potatoes.
Chicken Paillard Sandwich
$12.00
Lemon caper aioli, fried capers and dressed frisee greens.
Croque Monsieur
$12.00
Ham, bechamel and swiss.
Beet Burger
$12.00
Grilled with herb aioli on brioche bun.
Bistro Burger
$12.00
Cooked to temperature. Stilton bleu cheese, lardons, arugulaand roasted garlic aioli.
Filet Avec Frites
$28.00
Demi glace.
Grilled Salmon Dijonnaise
16.00
Dijon glazed. Served with roasted potatoes and asparagus.
$Benedicts
Filet Mignon
$17.00
Two poached eggs on English muffin with bearnaise. Served with fruit or potatoes.
Classic Benedict
$14.00
Two poached eggs on an English muffin with country ham and hollandaise, served with fruit or potatoes.
Smoked Salmon
17.00
Two English muffins with wilted spinach, avocadoand hollandaise, served with fruit or potatoes.
$Pancakes & Crepes
Short Stack
$10.00
Two pancakes with choice of bacon, sausage or fruit.
Crepes Suzette
$12.00
Two orange and cognac stuffed crepes with whipped cream and orange caramel.
Shrimp & Tomato Crepes
$15.00
3 U-10 shrimp with tomatoes folded into 2 crepes topped with a vodka cream sauce.
Menu for Cafe Cuvee is provided by findrestaurantmenu.com
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