Brunch and Lunch
Add grilled chicken, pulled pork, blackened shrimp, pot roast, bacon or extra egg for an additional charge.Chilaquiles
$9.00
Traditional Mexican dish of fried tortilla quarters tossed with salsa in a skillet, topped with 2 fried eggs, pico and queso fresco.
Smoked Fried Chicken and Waffles
$13.00
10 oz. bone in breast smoked, fried over savory cheddar and chive waffles.
The George Huff
$16.00
Ribs, bacon, 2 eggs, roasted potatoes, cheesy grits and cornbread.
Smoked Salmon Avocado Toast
$13.00
Wheatberry toast, capers, green onion, spinach and with Dijon vinaigrette.
Brunch Poutine
$10.50
Fries, watongo cheese curds, house made brown gravy, scallions and topped with 2 fried eggs.
Brunch Shrimp and Grits
$17.00
Seriously just add eggs to an entree and boom. You got brunch, bro. Our shrimp, cheddar grits, BBQ creole sauce and #justaddegg.
Brunch BLTC
$13.00
Bacon, lettuce, tomato and pimento cheese on brioche, topped with 2 fried eggs.
Light Portion Pot Roast
$13.00
Served over our white truffle mashed potatoes with honey glazed carrots and jalapeno cornbread.
Light Portion Pulled Pork
$10.50
5 oz. pulled pork, BBQ, fries and creamy apple jicama coleslaw.
Light Portion Roasted Chicken
$12.00
10 oz. of slow roasted chicken breast on the bone, served over our white truffle mashed potatoes with honey glazed carrots and green beans.
Light Portion Grilled Chicken
$12.00
Wild mushrooms risotto, grilled sesame lime chicken and green beans.
Light Portion Nachos
8.50
Blue corn chips, pico de gallo,house salsa and your choice of protien
$Hands On
Grab a napkin and get to work.BLTC
$10.50
Bacon, lettuce, tomato, and pimento cheese with fries.
Amber Ale Battered Fish Sliders
$12.00
2 sliders on ciabatta rolls with American cheese, tartar sauce and fries.
Cold Crab Cake Sandwich
$11.50
Baltimore style Sammy with lettuce, tomato, red onion, Russian sauce with fries.
Garden Sammy
$11.50
Micro greens, tomato, cucumber, sun-dried tomato, romaine, red onion, pepitas, red bell pepper, avocado, roasted red pepper hummus on wheatberry served with roasted new potatoes.
Housemade Grilled Cheese
$12.00
Our house blends, pimento, Gouda with roasted garlic and bacon on wheatberry with fries.
Memphis Style BBQ Pulled Pork Sandwich
$12.00
Carolina-style BBQ sauce, piled with creamy apple, jicama coleslaw and with fries.
Pot Roast Sliders
$13.00
3 sliders on ciabatta rolls with truffle oil mashed potatoes and fried onions.
Aged Cheddar and Bacon Burger
$13.00
Served with fries. Add impossible patty for an additional charge.
Bacon and Smoked Gouda Smeared Burger
$13.00
Served with fries. Add impossible patty for an additional charge.
Spicy Ranch Poblano and Jalapeno Burger
$13.00
Served with fries. Add impossible patty for an additional charge.
Chorizo, Wild Mushroom and Pepperoni Pizza
$14.00
The 10" good life crust. Add gluten-free crust for an additional charge.
Tomato, Basil and Garlic Pizza
$14.00
The 10" good life crust. Add gluten-free crust for an additional charge.
Chicken and Gorgonzola Pizza
$14.00
The 10" good life crust. Add gluten-free crust for an additional charge.
Street Tacos
$10.50
3 tacos on corn tortillas, cheese, lettuce, pico, cilantro, and garlic crema. Your choice of pulled pork or chicken.
Amber ale Battered Fish and Chips
14.00
6 oz. of beer-battered cod with fries, IPA beer mustard, malt vinegar and creamy apple jicama coleslaw with fries.
$Bar Bites
Cheese and Bread
$5.50
Ciabatta baguette, double cream brie, pickled red onion, cornichons, balsamic reduction and toasted walnuts.
Individual Smear
$5.00
Toasted Parmesan flat bread and celery.
Sausage Snack
$4.00
Sliced banger, cornichons, pickled red onion and IPA beer mustard.
Pretzel Bites
$5.50
Honey Dijon.
Southwest Tater Kegs
$5.50
Tater tots but bigger, with attitude and ranch.
Battered Cheese Curds
$6.00
Honey Dijon.
Chicken Wings
$8.00
1/2 lb. of wings, choice of Buffalo, hot buffalo, or BBQ sauce, with ranch and celery.
Chips and Salsa
$5.50
Blue corn and house made salsa.
Fries and Cheeky Ketchups
5.00
Thai ketchup and vanilla ketchup.
$Starters
Add grilled chicken, pulled pork, pot roast, or egg for an additional charge.Mac N' Cheese
$9.50
Cheddar, Gorgonzola cream and ciabatta crumb.
Green Chile Queso
$12.00
Blue corn tortilla chips, cilantro, queso fresco and house made salsa.
Spinach and Artichoke Rangoons
$9.50
Ranch.
Nachos
$13.00
Blue corn tortilla chips, pico de gallo, housemade salsa and choice of protein.
Smears
$12.00
Red pepper walnut, pimento cheese, roasted garlic, bacon, smoked Gouda with celery and toasted Parmesan flatbread.
Made to Order Guacamole
$12.00
Serrano pepper pico, house made salsa and blue corn tortilla chips.
Loaded Pub Fries
$12.00
Gorgonzola cream, shaved Parmesan, scallions and smoked bacon.
Poutine
$9.00
Fries, Watonga cheese curds, housemade brown gravy and scallions.
App Brussels Sprouts
$9.50
8 shareable oz. of sauteed in bacon then roasted Brussels drizzled in Gorgonzola cream and topped with bacon.
Baltimore Style Crab Cakes
18.00
Russian sauce.
$Soups
Mushroom Brie Soup
$10.50
Creamy mushroom, with Brie and a Madeira port reduction. Served with jalapeno cornbread.
Angus Beef Tenderloin Stew
13.00
Carrots, potatoes, red onion, celery, tomatoes and cilantro. Served with jalapeño cornbread.
$Salads
Add grilled chicken, pulled pork, pot roast, or egg for an additional charge.Small House Salad
$5.50
Romaine, tomato, Parmesan and choice of bleu cheese vinaigrette, ranch, Caesar or balsamic vinaigrette.
Spicy Chickpea Taco Salad
$12.00
Romaine, chickpeas, black olive, tomatoes, red onion, fried poblano, grilled corn, tortilla crisps and spicy ranch.
Smoked Bacon and Gorgonzola Cream Salad
$12.00
Romaine, spinach, over-medium egg, bacon, fried onions and warm Gorgonzola cream.
Hickory and Honey Smoked Salmon Salad
$18.00
Greens tossed in bleu cheese vinaigrette with dried cranberries, Parmesan, walnuts and apples.
Classic Caesar Salad
10.50
Romaine, house-made Caesar dressing, Parmesan and cracked black pepper.
$Entrees
Wild Mushroom Risotto with Grilled Sesame Lime Chicken
$18.00
Serbed with green beans
Double Crust Pot Pie
$14.00
Chicken stock roux, carrots, peas, new potatoes, green beans, celery and corn in a flaky crust.
St. Louis Style Rib
$20.00
5 bones, plus fries and creamy apple and jicama coleslaw.
Bone in Roasted Chicken
$20.00
Two 10 oz. breasts, truffle oil mashed potatoes, honey glazed carrots and green beans.
Blackened Shrimp and Cheesy Grits
$15.00
Served with creole BBQ sauce.
Low and Slow Cooked Pot Roast
$20.00
Truffle oil mashed potatoes, honey glazed carrots with jalapeno cornbread.
Shepherd's Pie
$14.00
All natural ground beef, veggies, rosemary and thyme with white truffle mashed potatoes, served with jalapeno cornbread.
Honey Dijon Salmon
$19.00
Wild mushroom risotto and green beans.
Smoked Pulled Pork Platter
$15.00
8 oz. of pork, BBQ, fries and creamy apple jicama coleslaw.
Porterhouse Pork Chop
$18.00
Grilled and served with carrots and truffle oil mashed potatoes. Served with fig and port reduction.
Pan Seared Duck Breast
$20.00
With roasted new potatoes and asparagus. Served with a fight and port reduction.
Angus Beef Tenderloin Filet
31.00
Compound butter, truffle oil mashed potatoes and asparagus.
$Sides
Cheesy Grits
$5.00
Roasted New Potatoes
$5.00
Green Beans
$5.00
Asparagus
$5.00
Honey Glazed Carrots
$5.00
Truffle Oil Mashed Potatoes
$5.00
Brussels Sprouts
$5.00
Fries
$5.00
Wild Mushroom Risotto
$5.00
Apple Jicama Slaw
$5.00
Menu for Blackbird Gastropub is provided by findrestaurantmenu.com
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