Appetizers
Onion Soup Gratinee
$6.00
Fried Calamari
$13.00
sriracha aioli & chunky tapenade
Cold Smoked Salmon
$13.00
Toast points and condiments.
Artichoke Dip
$13.00
Warm blend of artichoke hearts, cream cheese, Parmesan, lemon and scallions.
Miso Butter Shrimp
$13.00
six large shrimp sautéed with Asian butter. Baguette slices for dipping
Maryland Style Crab Cakes
$13.00
Comes with house-made tartar sauce.
Shrimp Cocktail
13.00
5 large shrimp with house-made horseradish cocktail sauce.
$Salads
Legend's Caesar Salad
$10.00
Add protein for an additional charge.
Legend's Chicken Salad
$13.00
Comes with pecans, water chestnuts, grapes, and lightly curried soy mayonnaise. Served with fresh fruit.
Apple Pecan Chicken Salad
$16.00
Greens, sugared pecans, Fuji apples, feta cheese, raspberry vinaigrette, with chicken breast.
Spinach Salmon Salad
$18.00
Maple soy glazed salmon fillet, almonds, oranges, red onions, bacon and a raspberry vinaigrette.
Blackened Steak Salad
$17.00
Iceberg slab topped with house-made blue cheese dressing, fresh tomato, avocado, onion, blackened steak tips and an onion ring.
THE LEGEND’S CHEESEBURGER
14.00
grilled 8 oz. patty with cheddar cheese, lettuce, tomato & pickle. Served with French fries
$Sandwiches
Chicken Supreme Sandwich
$12.00
A sandwich of boneless chicken breast dipped in panko crumbs, sauteed in olive oil, served open face on rye with a parmesan cream sauce. Baked apple garnish.
The Legend's Cheeseburger
14.00
Grilled 8 oz. patty with cheddar cheese, lettuce, tomato and pickle. Served with french fries.
$Fowl
Served with choice of house garden salad, Caesar salad or blue cheese wedge salad.Seared Duck Breast
$26.00
Medium rare with a Port reduction. Served with duck fat fried potatoes and vegetable.
Mediterranean Chicken
$23.00
Finished with a saute of fresh spinach, roasted red pepper, Kalamata olives, and garlic. Sprinkled with feta cheese and served over sour cream and chive mashed potatoes. Served with vegetable.
Medallions of Chicken Breast
$21.00
Sauteed panko crusted boneless chicken breasts served with vegetable and sour cream and chive mashed potatoes, add lemon caper sauce for an extra charge.
Chicken Crepes
$15.00
Filling of chicken breast meat, mushrooms, scallions, cream, and Madeira wine. Served with Hollandaise sauce, and a baked apple.
Honey Seared Chicken
$22.00
Sauteed chicken breast meat with a honey, sake, soy glaze. Served with rice and vegetable.
Turkey Meatloaf
$17.00
Meatloaf with house made balsamic ketchup and our famous mac and cheese. Served with vegetable.
Adobo Chicken
21.00
Seared chicken thighs, finished with classic filipino adobo sauce. Served with vegetable of the day, with sour cream and chive mashed potatoes.
$ Seafood and Fish
Served with choice of house garden salad, Caesar salad or blue cheese wedge salad.Fillet of Horseradish Crusted Salmon
$28.00
Oven baked, topped with a dill lemon sour cream sauce. Served with sour cream and chive mashed potatoes and vegetable.
Maple Soy Glazed Salmon Fillet
$26.00
Fillet of fresh Atlantic salmon served with basmati rice and vegetable.
Spicy Curried Shrimp
$23.00
Tossed with lime juice, red curry, and coconut milk. Served with rice and vegetable.
Oklahoma Catfish
$17.00
Cornmeal crusted, deep-fried, house-made tartar sauce, rice, and vegetable.
Crab Cake Topped Tilapia Fillet
25.00
Hollandaise sauce, sour cream and chive mashed potatoes, vegetable.
$Beef and Pork & Lamb
Served with choice of house garden salad, Caesar salad or blue cheese wedge salad.7 oz. Certified Angus Beef Denver Steak
$27.00
Sliced on a mirror of chipotle cabernet sauce. Served with sour cream and chive mashed potatoes and vegetable.
8 oz. Certified Angus Choice Beef Tenderloin Steak
$38.00
8 oz. of choice center-cut beef tenderloin. Served with a baked potato and vegetable.
Medallions of Certified Angus Beef Tenderloin
$34.00
8 oz. portion of choice beef tenderloin on a pool of demi-glaze and finished with blue cheese butter. Served with sour cream and chive mashed potatoes and vegetable.
Certified Angus Petite Filet
$30.00
5 oz. of choice center-cut beef tenderloin. Served with baked potato and vegetable.
Pork Schnitzel
$23.00
Sauteed, pounded medallion of pork loin, finished with a creamy lemon caper sauce. Served with mashed potatoes and vegetable.
CERTIFIED ANGUS PETITE FILET*
$30.00
5 oz of choice center-cut beef tenderloin. Served with baked potato and vegetable of the day
LAMB RIB CHOPS
34.00
served on a mirror of merlot demi-glaze, topped with a Luxardo cherry butter. With sour cream & chive mashed potatoes and vegetable of the day
$Pasta
Served with choice of house garden salad, Caesar salad or blue cheese wedge salad.Fettuccine Alfredo
$15.00
Pasta tossed with cream and Parmesan cheese. Add protein for an additional charge.
Lasagna Rolls
$17.00
Thin lasagna pasta rolled with ricotta topped with a trio of sauces (basil pesto, marinara and Alfredo)..
Mac and Cheese
$13.00
Our famous mac and cheese. Add protein for an additional charge.
SHRIMP SCAMPI PASTA TOSS
20.00
cavatappi pasta, tossed with shrimp, fresh spinach, tomatoes, onion & bell pepper in a white wine cream sauce
$Brunch - Soup (Archived)
Onion Soup Gratinee
4.00
$Lunch - Soup (Archived)
Onion Soup Gratinee
4.00
$Lunch - Salads (Archived)
Legend's Chicken Salad
$12.00
With pecans, water chestnuts, grapes, candied ginger and a lightly curried soy mayonnaise. With fresh fruit.
Salad Sampler
$12.00
Pick 3 small portions of your choice of legend's chicken salad, pasta salad, classic tuna salad or fruit salad.
Shrimp Tacos
$15.00
Corkscrew shrimp, cilantro pesto and queso fresco with fresh lime sour cream sauce on soft flour tortillas. Black beans and pico de gallo on the side.
Ginger Kale Salad with Curried Chicken
$15.00
Shredded kale, avocado, seared curried chicken breast and strawberries with a ginger dressing and fried garbanzos.
Spinach Salmon Salad
$16.00
Tossed with a maple soy glazed salmon fillet, almonds, mushrooms, oranges segments, red onions, bacon and a raspberry vinaigrette.
Legend's Caesar Salad
$9.00
Romaine lettuce tossed with homemade croutons, parmesan cheese and homemade Caesar dressing.
Oscar's Spicy Mexican Tuna Salad
$11.00
Albacore tuna with cilantro, corn, lime carrot with a touch of jalapeno. Garnished with fresh avocado, served with tortilla chips.
Apple Pecan Chicken Salad
$15.00
Mixed greens, sugared pecans, fuji apples, feta cheese, raspberry vinaigrette, with warm sliced chicken breast.
Ranch House Salad
$14.00
Iceburg lettuce slab, shredded kale, roasted tomato, jeremy's buttermilk chicken, onion straws and ranch dressing on the side.
Blackened Steak Salad
16.00
Iceberg slab topped with house-made blue cheese dressing, fresh tomato, avocado, onion, blackened steak chunks and an onion ring.
$Brunch - Salads & Sandwiches (Archived)
Apple Pecan Chicken Salad
$15.00
Mixed greens, sugared pecans, fuji apples, feta cheese, raspberry vinaigrette, with warm sliced chicken breast.
Legend's Caesar Salad
$9.00
Romaine lettuce tossed with housemade croutons, parmesan cheese and housemade Caesar dressing.
The Legend's Cheeseburger
$11.00
Grilled 8 Ounces beef patty with cheddar cheese, lettuce, tomato, onion, pickle, on a bun. Served with hand-cut fries.
Legend's Chicken Salad
$12.00
Chicken breast, pecans, seedless grapes, celery, water chestnuts, a trace of candied ginger and lightly curried soy mayonnaise. Served with seasonal fresh fruit.
The Brunch Burger
$13.00
Legend's cheeseburger topped with bacon strips and a fried egg. Served with hand-cut fries.
Turkey Panini
12.00
Sliced turkey breast, sun-dried tomato pesto, Cajun olive salad, fresh mozzarella, panini grilled on sour dough bread. Served with a side of herman's slaw and kettle chips.
$Lunch - Sandwiches (Archived)
Chicken Supreme Sandwich
$12.00
A sandwich of boneless chicken breast dipped in panko crumbs, sauteed in olive oil, served open face on rye with a parmesan cream sauce. Baked apple garnish.
Spicy Mexican Tuna Melt Panini
$11.00
Spicy Mexican tuna salad toasted together with cheddar cheese on panini bread in the panini press. With lettuce, tomato, onion and kettle chips.
The Legend's Cheeseburger
$11.00
Grilled 9 Ounces premium beef brisket patty with cheddar cheese, lettuce, tomato, onion, pickle, on a bun. Served with house-cut fries.
Caprese Grilled Cheese Sandwich
$11.00
Fresh mozzarella, basil pesto and fresh tomatoes grilled on panini bread. Served with kettle chips.
BBLTA
$11.00
Basil pesto, bacon, lettuce, fresh tomato, mayo and fresh avocado on toasted panini bread. Served with kettle chips.
Grilled Housemade Smoked Gouda Pimento Cheese Sandwich
$11.00
On panini bread. Served with kettle chips.
Open Face Chicken Sandwich
$11.00
Poached chicken breast meat, lettuce, tomato, Swiss cheese, housemade 1000 Island dressing, bacon strips, over rye bread. Garnished with olives and hard-boiled egg.
Turkey Panini
12.00
Sliced smoked turkey breast and fresh mozzarella, with a sun-dried tomato pesto and olive relish. Panini grilled on sour-dough bread. Served with kettle chips.
$Brunch - Egg Dishes (Archived)
Served with salad bar, blue cheese wedge or caesar salad.New Mexico Breakfast Taco
$15.00
A flour tortilla stuffed with scrambled eggs and seasoned beef, with cheddar cheese, sour cream, salsa, guacamole and sauteed potatoes.
Eggsters Rockefeller
$16.00
English muffin halves topped with creamed spinach, poached eggs, fried oysters and a creole hollandaise sauce. Served with triple-cheese grits.
Smoked Pork Chop
$15.00
An applewood smoked boneless chopserved with scrambled eggs and sauteed potatoes.
Eggs Benedict
$14.00
English muffin halves topped with Canadian bacon slices, poached eggs and hollandaise sauce. Served with sauteed potatoes.
Eggs Sardou
$14.00
English muffin halves topped with creamed spinach, poached eggs and hollandaise sauce. Served with breakfast potatoes.
Scrambled Eggs
13.00
Served with bacon and sauteed potatoes.
$Brunch - Entrees (Archived)
Served with choice of caesar salad, blue cheese wedge, fresh fruit.Chicken Crepes
$15.00
Twin French pancakes wrapped around a filling of chicken breast meat, mushrooms, chopped green onions, cream and madeira wine. Topped with hollandaise sauce, served with a baked apple.
Turkey Meatloafturkey Meatloaf
$15.00
Chicken Crepeschicken Crepes
$15.00
Shrimp & Grits
$17.00
Our play on the Southern classic. Sauteed shrimp in a mild white wine Cajun sauce with our triple cheese grits.
Turkey Meatloaf
15.00
Traditional meatloaf made with low-fat ground turkey breast served with balsamic ketchup and our famous mac and cheese.
$Lunch - Entrees (Archived)
Served with caesar or blue cheese wedge salad.Superfood Kale Pasta
$15.00
Shredded kale and fettuccine, Greek olives, feta cheese, cherry tomatoes, grilled chicken breast and parmesan cheese tossed with a flavorful olive oil and butter blend.
Fried Oklahoma Catfish
$17.00
With vegetable, basmati rice, housemade tartar sauce.
Medallions of Chicken Breast
$17.00
Boneless chicken breast meat medallions, dipped in panko crumbs, sauteed in olive oil. Served with vegetable and sour cream chive mashed potato.
Crawfish Mac & Cheese
$17.00
Our famous mac and cheese tossed with crawfish tails.
Spicy Curried Shrimp
$17.00
Shrimp sauteed and tossed with lime juice, red curry, coconut milk and other spices. Served with basmati rice.
Turkey Meatloaf
$15.00
Traditional meatloaf made with low fat ground turkey breast served with balsamic ketchup and our famous mac and cheese.
Chicken Crepes
$15.00
Twin French pancakes wrapped around a filling of chicken breast meat, mushrooms, chopped green onions, cream and madeira wine. Topped with hollandaise sauce, served with a baked apple.
Fettuccine Alfredo
$13.00
Pasta tossed with reduced cream and parmesan cheese.
Lasagna Rolls
$15.00
Thin lasagna noodles rolled with ricotta and fresh mozzarella cheeses topped with a trio of sauces (marinara, alfredo and basil pesto).
Honey Seared Chicken
$17.00
Sauteed panko-dusted chicken breast pieces, with a honey, sake, soy glaze. Served with basmati rice.
Maple Soy Glazed Salmon Fillet
$18.00
Oven baked salmon served with basmati rice.
Mac & Cheese
13.00
Our famous mac and cheese.
$Dinner - Soup (Archived)
Dinner - Lamp & Pork (Archived)
Served with choice of caesar salad or blue cheese wedge salad.Pork & Port
$22.00
Tender 8 Ounces pork rib-eye steak finished with a ruby red port wine reduction. Sour cream and chive mashed potatoes.
Grilled Lamb Chops
$32.00
With mint chimichurri sauce, sour cream and chive mashed potatoes.
Pork Schnitzel
20.00
Sautéed, pounded medallions of pork loin, finished with a creamy lemon caper sauce. Sour cream & chive mashed potatoes.
$Desserts (Archived)
Cobblers
$36.00
Serves 12.
Chocolate Fudge Nut Brownie
$26.00
Serves 10.
Bread Pudding
$36.00
Serves 12.
Pie (Chocolate Peanut Butter)
$26.00
Serves 8-10.
Rum Butter Bundt Cake
$28.00
Serves 12-15.
Chocolate Mousse
$3.00
Serves varies.
Strawberry Genoise
$45.00
Serves 12-15.
Brownies
$3.00
Serves varies.
Cheesecakes
$45.00
Serves 18-22.
Chocolate Roulade
$45.00
Serves 12-15.
Napoleon
$45.00
Serves 12-15.
Lemon Cream Layer Cake
$45.00
Serves 20-22.
Menu for Legend's Restaurant is provided by findrestaurantmenu.com
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