Starters
Local Artisan Cheese Board
$10.00
Purple haze, point reyes blue, pepato
Shrimp & Grits
$9.00
Cheesy bacon grits, sauteed tiger prawns, shallots, red pepper
Mongolian Baby Back Ribs
$9.00
Spicy sweet hoisin BBQ sauce, peanuts, red pepper oil
Creamy Pesto Risotto
7.00
Fresh pesto sauce, aged parmesan
$Salads
Classic Grover
$8.00
Romaine, bacon, blue cheese, tomato, green onion, buttermilk ranch
House Salad
$8.00
Mixed greens, onion, tomato, cucumber, carrot, cheese
Capresse Salad
$7.00
Ripe tomato, fresh mozzarella, basil, extra virgin olive oil, balsamic reduction
Spinach Apple Walnut Salad
8.00
Blue cheese, champagne vinaigrette
$Soup
Soup
3.00-5.00
$Entrees
Cast Iron Grilled Prime Top Sirloin
$21.00
Garlic mashed potato, grilled asparagus, veal demi, fried baby onion
Grilled Columbia River Salmon
$21.00
Sea salt roasted tri color potato, wilted spinach, shallot herb compound butter
Dijon-Crusted Organic Free Range Chicken Breast
$22.00
Wild mushroom risotto, frisse salad
12oz Grilled Rib Eye
$27.00
Herbed potato au gratin, grilled zucchini, roasted mushroom and cabernet reduction
Mushroom and Vegetable Lasagna Roulade
$14.00
Roasted garlic, spinach, zucchini, tomato, mozzealla cheese, parmesan cheese
The Steak Burger
$16.00
Mixed greens, caramelized onion, tomato, thick cut aged cheddar served with garlic fries
Triple Seafood Pasta
$23.00
Mussels, clams, shrimp, tossed with a dill red pepper cream sauce, cherry tomato, spinach and linguini
Chef's Surf & Turf Combo
38.00
A 7oz grilled prime top sirloin and 7oz lobster tail served with garlic mash potato and seasonal vegetables
$Additions
White Truffle Mac N Cheese
$5.00
Aged cheddar, parmesan, herbed bread crumbs
Garlic Fries
$5.00
Seasoned fries tossed in garlic-infused olive oil
Fried Zucchini
$5.00
Beer-battreed zucchini served with cajun ranch
Steamed Vegetables
$5.00
An assortment of seasonal veggies cooked to perfection
Potatoes au Gratin
5.00
Layers of potatoes, carrots, three cheeses and garlic cream
$Desserts
Caramel Apple Tart
$7.00
Warm Berry Cobbler with Ice Cream
$7.00
Cheesecake
$7.00
Vanilla Bean Creme Brulee
$8.00
Chocolate Molten Cake
$8.00
Breakfast Menu
$15.00 for adults, $7.50 for children 2 to 12Fresh-Baked Cinnamon Rolls
Fresh-Baked Almond Bear Claws
Bagels
English Muffins
Banana Nut and Poppyseed Muffins
7-Grain Bread For Toast
Oatmeal
Cereals
Fresh-Squeezed Orange Juice
Juices: Cranberry, Apple, V-8
Fresh Fruit Display
Jams, Jellies, Honey
Coffee, Tea, Milk
Bacon and Sausage
Omelets and Eggs Cooked To Order
Country Potatoes
Belgian Waffles
Breakfast Sandwiches
The Rafter's Skillet
Country potatoes layered with sauteed spinach, peppers, onions, mushrooms and tomatoes. Topped with scrambled eggs, breakfast meat and cheese
Menu for Cellar Door is provided by findrestaurantmenu.com
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