Costello's

Costello's Menu

(580) 234-7510
700-798 S Cleveland St, Enid, OK 73703
$$$$$

Soups & Salads

Salad dressing blue cheese, honey mustard, italian, parmesan peppercorn, ranch, strawberry balsamic vinaigrette, sun-dried tomato basil, 1000 island
Soup of the Day
$3.00-4.25
Tuesday: tomato basil wednesday: chicken, asparagus and wild rice thursday: beef and potato friday: clam chowder
Soup and Salad
$6.50
Soup of the day served with a dinner salad
Soup and Caesar Salad
$6.75
Soup of the day served with a caesar salad
Asian Spinach Salad with Shrimp
$10.00
Topped with red bell peppers, sliced mushrooms and sliced red onion. Served with a balsamic ginger vinaigrette
Chicken Salad with Artichokes
$8.25
Romaine lettuce, artichoke hearts, pine nuts, swiss cheese and capers, tossed in a parmesan Peppercorn dressing, topped with a grilled chicken breast garnished with a red bell pepper
Costello's Grilled Chicken Caesar
$5.00
Romaine lettuce tossed with chef costello's Caesar dressing, and garnished with croutons
Harvest Chicken Salad
8.25
Organic baby mixed greens with walnuts, organic dried fruit, granny smith apples, topped with a grilled chicken breast, tossed in a rich maple dressing

$Something Light


Chef's Crab Cakes
$9.00
Fresh crab meat and vegetables mixed with seasoned bread crumbs
Baby Portabello Mushrooms
$9.50
Topped with pine nut basil pesto. Stuffed with mozzarella cheese, garnished with Parmesan cheese and roasted red pepper, served on a bed of spring mix
Shrimp Cocktail
$13.00
Shrimp cocktail served with chef costello's horseradish cocktail sauce
Spinach Dip
8.00
Fresh spinach, parmesan cheese, mayonnaise, and white pepper, served with fresh bread

$Steaks

Costello's proudly serves usda choice meat that is hand trimmed in house. choose bearnaise, chef j's special steak sauce or pablano butter to complement your steak. Served with salad, french fries or wild rice and chef's vegetable of the day.
6 oz Filet
$23.00
8 oz Filet
$28.00
10 oz K.C. Strip
$23.00
14 oz Ribeye
28.00

$Costello Burgers

Our burgers are hand made, 1/3 pound ground chuck patties. All burgers come with your choice of side: French fries, onion rings, potato salad, or a dinner salad
Old Fashion Burger
$6.25
Our hand made burger comes with lettuce, tomato, pickle and red onion on request. Add american cheese, Swiss cheese, blue cheese crumbles, jalapeno-bacon, or mushrooms for an additional cost.
Jalapeno-Bacon Burger with Swiss Cheese
$7.25
Hickory Burger
$6.50
Served with chef's BBQ sauce and cheddar cheese
Green Chili Cheeseburger
6.75
A mixture of roasted poblano peppers, garlic, honey, red onion and cheddar cheese tops this burger

$Sandwiches

Unless stated otherwise, our sandwiches come with your choice of side: French fries, onion rings, potato salad, or a dinner salad
Philly Sandwich
$8.50
Tender sliced roast beef, sauteed peppers and onions with melted swiss cheese
French Dip
$8.00
Tender sliced roast beef, served with au jus
Reuben
$8.50
Grilled eye of round corn beef, sauerkraut, swiss cheese served with 1000 island dressing on pumpernickel
Brisket Sandwich
$7.25
Smoked brisket in chef costello's secret recipe sauce on a kaiser roll
Turkey Sandwich
$7.50
Sliced turkey served with a tangy apricot sauce, diced tomatoes and baby mixed greens on whole wheat bread. *No choice of side
Chicken or Turkey Artichoke Croissant
$8.25
Toasted croissant served with your choice of turkey or chicken topped with artichoke hearts tossed with parmesan peppercorn dressing with melted cheese
Chicken or Turkey Jalapeno-Bacon Croissant
$8.25
Toasted croissant with your choice of turkey or chicken with crispy jalapeno-bacon and melted swiss cheese
Roast Beef Sandwich
$8.00
Tender roast beef, grilled onions, and cheddar chesse served on a jalapeno bun
Chicken Strips and French Fries
$8.25

Appetizers


Chef's Crab Cakes
$9.00
Fresh crab meat and vegetables mixed with seasoned bread crumbs
Mushroom Costello
$9.50
Crab stuffed mushrooms topped with melted port wine cheese sauce
Baby Portabello Mushrooms
$9.50
Topped with pine nut basil pesto. Stuffed with mozzarella cheese, garnished with Parmesan cheese and roasted red pepper, served on a bed of spring mix
Shrimp Cocktail
$13.00
Shrimp cocktail served with chef costello's horseradish cocktail sauce
Spinach Dip
$8.00
Fresh spinach, Parmesan cheese, mayonnaise, and white pepper, served with fresh bread
Blue Cheese Souffle
$7.00
Baked souffle nestled upon a pecan crust and garnished with a red grape sauce
Brie en Croute
$11.00
Baked in puff pastry with pecans, served with an apricot sauce
Chef's Signature Coconut Shrimp
Four hand breaded coconut shrimp, served with and apricot sauce

Pasta


Cheese Stuffed Tri-Color Tortellini
$12.00
With a fresh mushroom pesto sauce or a sweet red pepper cream sauce
Fettuccine Alfredo
12.00
Fettuccine, mushrooms and onions in a creamy alfredo sauce

$Seafood

Served with salad, roasted garlic rosemary new potatoes or wild rice and chef's vegetable of the day
Apple Crusted Salmon
$20.00
Golden and red delicious apple rings, marinated in apple and orange juices with mint and honey placed atop Norwegian Salmon, dusted with brown sugar and baked to perfection
Salmon Costello
$18.00
Grilled norwegian salmon served with a red radish cream sauce with a hint of horseradish
Grilled Shrimp
$19.00
Served with Southwest corn fritters and a charred tomato salsa, accompanied with roasted garlic rosemary new potatoes or wild rice and a dinner salad
Shrimp Scampi
$19.00
Sauteed with garlic butter, red peppers and red onions
Northern Atlantic Sea Scallops
$25.00
Pan seared, served mediterranean style with kalamata olives, artichoke hearts, basil pesto and grape tomatoes in a garlic and white wine sauce
Tilapia
$18.00
Accented with chef's choice of accompaniment
Hand Breaded Fried Shrimp
$19.00
Served with chef costello's spicy cocktail sauce
Hand Breaded Coconut Shrimp
19.00
Coated with coconut, fried and served with an apricot sauce

$Steaks

Costello's proudly serves USDA choice meat that is hand trimmed in house. Choose bearnaise, chef j's special steak sauce or pablano butter to complement your steak. Served with salad, roasted garlic rosemary new potatoes or wild rice and chef's vegetable of the day
6 oz Filet
$23.00
8 oz Filet
$28.00
10 oz K.C. Strip
$23.00
14 oz Ribeye
$28.00
Steak Francis
$26.00-30.00
Medallions of tenderloin with an oregano pesto mushroom cream sauce
Medallions of tenderloin with an oregano pesto mushroom cream sauce
28.00
Medallions of tenderloin, sauteed red peppers, roasted poblano chilies and red onion in a spicy white wine sauce

$Chef's Favorites

Served with salad, roasted garlic rosemary new potatoes or wild rice and Chef's vegetable of the day
Pork Tenderloin
$18.00
Accented with chef's choice of accompaniment
Grilled Duck
$22.00
Grilled boneless breast served with a california mission fig sauce and a fresh autumn fruit compote
Rack of Lamb
$32.00
New zealand lamb served with a sauce of peppered rosemary and a minted marmalade
Quail
21.00
Grilled boneless quail breast basted with a blackberry zinfandel sauce

$Poultry

Served with salad, roasted garlic rosemary new potatoes or wild rice and chef's vegetable of the day
Chicken Zoe
$18.00
Tenderized chicken breast stuffed with fresh spinach, sauteed with pine nuts, garlic and red onion, served with a shallot white wine cream sauce
Catherine's Chicken
$18.00
Tenderized chicken breast encrusted with macadamia nuts, served with a peach brandy sauce.
Chicken Picatta
$18.00
Tenderized chicken breast sauteed with red onions, capers, garlic and lemon juice

Menu for Costello's is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu