Appetizers
Egg Roll
Flour wrapper with pork, shrimp and cabbage
Spring Roll
Rice wrapper with pork, shrimp, black mushrooms and napa
Vegetable Egg Roll
Rice wrapper, totally vegetarian
Thai Chicken Egg Roll
Rice wrapper with chicken, rice noodles with a thai chili sauce
Chicken Satay
Thai style with peanut dipping sauce
Potstickers
Pork, cabbage and marinade proudly handmade in house from a traditional family recipe, steamed or pan fried
Steamed Vegetable Dumplings
Kushi Yaki
Japanese style with shrimp, scallops and salmon
Beef Sticks
Chinese style
Thati Chicken Dumplings
Steamed
Gyoza Japanese Dumpling
Stuffed, steamed dumplings with meat and vegetables
House Platter
3 egg rolls, 3 chicken satay, 4 wings and 4 gyoza
Honey BBQ Ribs
Minced Chicken
Wrapped in fresh lettuce leaf
Threaded Shrimp
2 large gulf shrimp wrapped in pastry threads with chili-lime sauce
Thai Chicken Wings
6 hot wings made with spicy thai chili
Malay Pancake
A fluffy pan-fried cake with a delectable curry dipping sauce
Tuna Tataki
Premium sushi grade tuna crusted with spice and lightly seared
Salad
Avocado Tuna Salad
Sushi grade tuna, avocado and radish
Tako Sanse
Chopped octopus in a light japanese vinegar and sweet sake dressing
Seaweed Salad
Seaweed in a light japanese vinegar and sweet sake dressing
Spicy Crab Salad
Shredded crab meat mixed with a spicy japanese dressing on a bed of cucumber
Garden Salad
Freshly tossed garden greens with choice of house-made ginger or sesame dressing
Edamame
Salted fresh soybeans
Soup
Wonton
Egg Drop
Veggies, egg and tofu stirred into a hearty chicken base
Hot and Sour
Spicy and tangy with tofu, pork, mushrooms and small vegetables
Tom Yum
Thailands version of hot and sour, loaded with big bites of seafood and tofu
Thai Coconut Soup
Cream of coconut base with chicken, lemon grass, bell peppers and snow peas
Miso
Traditional dashi and miso flavors with tofu wakame (seaweed) and scallions
Seafood Spinach Pearl Soup
Crab, shrimp, and scallops with pearls of spinach
Sizzling Soup For 2
Chicken, shrimp and rice simmered in a creamy base
House Fire Pot
Shrimp, chicken, pork, mussels, and crystal rice noodles
Sushi Roll
California
Crabmeat, cucumber, avocado
Orange
California and fish roe
Vegetarian
Avocado, asparagus, and carrot
Alaska
Smoked salmon and avocado
Philadelphia
Smoked salmon and cheese
Spicy
Tuna, slmon, shrimp, scallop, crab or yellowtail
Negamaki
Yellowtail, scallion
Tekka (Tuna)
Unagi (Eel)
Kappa
Cucumber or avocado
Shrimp Tempura
Nigiri with rice (2 pcs.) sashimi without rice (3 pcs.)
Kani (Crabstick)
Ebi (Shrimp)
Maguro (Tuna)
Sake Salmon
Smoked Salmon
Hamachi (Yellowtail)
Saba (Mackerel)
Tai (Red Snapper)
Tako (Octopus)
Suzuki (Striped Bass)
Shiro
Maguro white tuna
Unagi (Eel)
Tobiko (Flying Fish Roe)
Ika (Squid)
Toro (Marbled Tuna)
Uni (Sea Urchin)
Amaebi (Sweet Shrimp)
Ikura (Salmon Roe)
Hirame (Fluke)
Hokkiegai
Red and white clam
Hotategai (Scallop)
Maki Roll
Super Monkey
Tempura shrimp, king crab, tobiko and cucumber wrapped in seweed
Nemo
Inside: tempura shrimp, crab meat, cucumber and spicy sauce. outside: smoked salmon and eel sauce.
Go Fish (5 Piece)
Crab, tuna, avocado, and cream cheese
Pisces
Spicy crawfish and cream cheese covered in salmon and awesome sauce
Phoenix
Tempura shrimp, spicy crab and cucumber wrapped in king crab, tobiko tempura crunch and wasabi mayo
Confetti
Spicy crabmeat rolled in a fried tempura-crunch seaweed wrapper
Rainbow
A variety of fresh fishes wrapped around crabmeat, cucumber and avocado
Key West
Shrimp tempura, spicy tuna and cucumber topped with eel and avocado
Crunchy (5 Pcs.)
Yellowtail, cream cheese, and avocado in a deep fried outer wrap
Crazy
California roll with spicy crabmeat on top
JJ Roll
Inside: spicy tuna and cucumber covered in tuna avocado and two kinds of sauces
Scorpion
Inside: tempura shrimp with lettuce in spicy mayo
Crazy Roll
California roll topped with crabmeat salad
Happy Anniversary
Spicy tuna, shrimp tempura, BBQ eel, asparagus, green onion in marbled seaweed wrapper sprinkled with three kinda of tobiko
Eel Dragon
Inside: BBQ eel and cucumber. outside: BBQ eel and avocado
Volcano
Spicy crawfish on top of california roll
On The Square
10 pieces. inside: spicy tuna, salmon, yellowtail, avocado, tempura flakes in soy wrap
Hunan Crunch
Salmon, spicy crabmeat, avocado, and tobiko in a fried seaweed wrapper
Sushi Bar
With miso soup or choice of salad. No substitutionsSantoku
3 tuna nigiri, 3 salmon nigiri, 3 yellowtail nigiri and a california roll
Sushi Virgins
Dont br left out (no raw items) shrimp, smoked salmon, crab nigiri and a california roll
Chirashi
8 sashimi slices and two sushi salads on a bed of sushi rice
Shark Bait
7 nigiri and tuna roll
Supersize
4 nigiri, 6 sashimi, california and spicy tuna rolls
Loveboat
29 pcs. serves 2-3, 1 futomaki, 1 roll, 12 sashimi, and 10 nigiri
Titanic
51 pcs. serves 4-6, 2 futomaki, 2 rolls, 20 sashimi, and 12 nigiri
Poultry
Orange Chicken
Lightly breaded dark meat stir fried with broccoli, snow peas, and water chestnuts in a spicy orange-spiked sauce
Almond Boneless Chicken
Deep fried breast meat surrounded by mushroom, scallions and brown sauce, topped with nuts
Teriyaki Chicken
Grilled triyaki brushed breast and crisp veggies served on a hot plate seasoned half duck, deep fried on a bed of lettuce with hoisin sauce on the side
Empress Chicken
Boneless deep fried white meat with assorted vegetables in a delicious tangy sweet and spicy sauce
General Tsos Chicken
Lightly breaded dark meat fried and tossed in a tangy spicy sauce
Honey Walnut Chicken
Diced chicken stir fried with chinese cabbage, red and green peppers, topped with honeyed walnuts
Hot Plate Chicken
Sliced chicken and vegetables in out chefs special black bean sauce, served on a hot plate
Lemon Chicken
Deep fried chicken breast topped with a fresh lemon citrus sauce
Moo Goo Gai Pan
White meat, broccoli, zucchini, water chestnuts, mushrooms, snow peas, and chinese cabbage stir fried in a light garlic sauce
Hunan Chicken
Tender chicken stir fried with fresh vegetables in a house special hot sauce
Kung Bao Chicken
Diced vegetables in spicy brown sauce with peanuts
Szechuan Chicken
Our spiciest stir fry with celery, scallion, mushrooms, broccoli, and reg and green peppers
Sweet and Sour Chicken
Battered and quick fried, topped with a bright tangy sauce
Chicken and Broccoli
Tender sliced chicken with broccoli and water chestnuts in a brown stir fry sauce
Cashew Chicken
Diced zucchini, snow peas, cabbage topped with roasted chicken
Seafood
Pearls of the Sea
Giant shrimp and scallops swimming in thai red curry, over fresh mango slices
Crispy Scallops
Quick fried sea scallops in a spicy sweet sauce with honey roasted walnuts
Shrimp In Xo Sauce
Shrimp stir fried with onions, snow peas, asparagus, mushrooms and baby corn in our special top shelf spicy chili sauce
Buri Kama
A pure asian delicacy, the most cherished part of yellowtail cheek, grilled in our special house marinade
Shrimp Kew
Gulf shrimp and a lively mix of colorful veggies stir-fried in a mild garlic sauce
Shrimp with Lobster Sauce
Cooked with mushrooms and water chestnuts in a light garlic lobster sauce
Sweet and Sour Shrimp
Battered and wuick fried, topped with a bright tangy sauce
Szechuan Shrimp
Our spiciest stir-fry with celery, scallion, mushrooms, broccoli, and red and green peppers
Pork
Pineapple Pork
Lightly fried pork and pineapple chunks in a tangy stir-fry
Twice Cooked Pork
With red and green peppers, cabbage, black mushrooms and dried tofu in a homemade hoisin sauce
Clay Pot Pork
Shredded pork and chinese baby eggplants simmered in a rich slow cooked sauce
Beef
Beef Filet with Peppercorn Sauce
Sliced flank steak stir-fried with onions and green peppers in a black peppercorn sauce
Teiyaki Beef
Japanese style steak and vegetables brushed with teriyaki sauce on a sizzling hot plate
Mongolian Beef
Sliced flank steak and scallions sauteed in a hot and spicy sauce, served over crispy rice noodles
Green Pepper Steak
A classic dish, beef, green peppers and onions stir-fried in a savory brown sauce
Hunan Beef
Tender meat stir-fried with broccoli, baby corn, zucchini, carrots, and snow peas in a spicy brown sauce
Beef with Broccoli
Tender sliced beef with broccoli and water chestnuts in a brown stir-fry sauce
Grilled Favorites
Miso Yaki
Chilean sea bass lightly brushed with sweet sake and miso glaze
Grilled Salmon
Fresh, sushi grade king salmon brushed with teriyaki sauce
Happy Paradise
Grilled filet mignon and large ebi(scampi) our version of surf and turf
Millenium Scallops
Sea scallops grilled with fresh orange slices and topped with a spicy motoyaki sauce
Mango Chicken
Grilled breast and fresh mango finished with a sweet tropical glaze
Thai Entrees
Green Curry
Our hottest curry sauce- chicken or beef mixed with eggplant, green beans, broccoli, asparagus, red bell peppers and mushrooms
Red Curry Chicken
Tender slices of chicken, zucchini, carrots, snow peas, and basil in a fragrant sauce made with garlic, onion, cumin, coriander, and coconut milk
Gulf of Siam
Flash fried scallops, shrimp and fish stir-fried in a special blend of fruit juices, lemon grass, kafir lime leaves and thai herbs with a splash of coconut milk
Siam Curry
Chicken of shrimp stir-fried with asparagus, onions, bell peppers, and mushrooms in a special hot sweet curry sauce
Bangkok Galaxy
Fresh slices of beef, chicken, and pork marinated in thai herbs and spices, stir-fried with mixed vegetables and garlic, sprinkled with baked coconut flakes
Lemon Grass Chicken
Herb marinated char-grilled chicken breast toped with crispy slices of fresh lemon grass finished in a light panang curry, served with mixed vegetables
Khing Curry
Chicken or shrimp with green beans in a blend of light thai spices, garlic, onions and coconut milk, topped with crushed peanuts
Roast Duck with Plum Sauce
Tender pieces of boneless roast duck, snow peas, broccoli, onions, and fresh pineapple, stir-fried with thai plum sauce and cashews
Massaman Curry
A favorite curry from the south- chicken or shrimp in mild, sweet curry made with coconut milk and sugar in a massaman paste blended with cumin, garlic, onion, and coriander seeds
Drunken Fried Fish
Deep fried orange roughy fillet topped with taramind sauce, fresh garlic, hot peppers and basil leaves
Drunken Noodles
Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers, and basil leaves
Bangkok Steak
Slices of cooked to oder rib-eye steak smothered in red curry sauce
Chicken and Fresh Basil
White meat slices of chicken stir-fried with fresh basil, leeks, and mushrooms
Seafood Curry
Lightly fried scallops, fish, and shrimp mixed with curry, coconut milk, thai spices, served in a moist banana leaf
Vegetables
Spicy Braised Tofu
Layers of lightly pan-fried tofu served in a hot mirin and soy based sauce
Vegetable Deluxe
A varitey of fresh veggies stir-fried in your choice of light sauce or spicy brown sauce
Home Style Tofu
Fried tofu, black mushrooms, snow peas, bell peppers and green onions in a brown sauce
Sauteed String Beans
Fresh string beans in onion spiked soy flavored oil
Asian Style Noodles & Rice
House Special Chow Fun
Flat rice noodles stir fried with scallions, bean sprouts, pork, shrimp and chicken
Pad Thai
Shrimp, chicken and rice noodles stir fried in a taramind sauce, garnished with crushed peanuts
Singapore Noodles
Traditional thin noodles stirfried with shrimp, pork, and chicken in a lively yellow curry
Lo Mein, Chow Mein, Chop Suey, or Fried Rice Entree
Choose pork, chicken, beef, shrimp or vegetables. assorted meat add $1.00
Menu for House of Hunan is provided by findrestaurantmenu.com
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