Sunday Brunch
Traditional Eggs Benedict
$15.50
Hash browns and fresh fruit.
Certified Angus Beef Steak Benedict
$24.50
Hash browns and fresh fruit.
Crab Cake Benedict
$19.50
Hash browns and fresh fruit.
Mascarpone Stuffed French Toast
$16.50
Bananas, macadamia nuts and salted caramel sauce.
Chicken & Waffles
$17.50
Served with City Square steakhouse salad.
Chef's Frittata
$15.50
Arugula, prosciutto, roasted tomato, hash browns and fresh fruit.
Buttermilk Biscuits And Sausage Gravy
$11.50
Poached eggs and hash browns.
Yogurt Parfait
$9.50
Fresh Berries & City Square Granola.
New Orleans Style Shrimp & Grits
$24.50
Served with City Square steakhouse salad.
Smoked Salmon Plate
$12.50
Dill cream cheese, capers, egg, red onion, toasted bagel.
Avocado - Hummus Toast
$14.50
Cucumber, peppadew, wholegrain bread.
Sides
3.50
Hash browns, cheesy grits, fresh fruit.
$Starters (Brunch)
Charcuterie
$19.50
A selection of meats, cheeses, cornichons, whole grain mustard, Giardiniera.
Pancetta-Stuffed Mushrooms
$9.50
Spinach & sun-dried tomato Pesto.
Seared Sea Scallops
$18.50
Sweet potato grits, Chanterelles.
City Square Lump Crab Cakes
$12.50
Artisan greens, housemade tartar sauce.
Parmesan Truffle Fries
$9.00
With shaved Parmesan and truffle oil.
Jumbo Shrimp Cocktail
$13.50
Chilled shrimp, horseradish cocktail sauce.
City Square Signature Seafood Bisque
$8.50
With lobster, shrimp, scallops, crabmeat, crayfish.
Housemade Chips
$7.00
Melted blue cheese crumbles, roasted red pepper, blue cheese dip.
French Onion Soup
6.50
$Salad + Soup (Brunch)
Apple, Blue Cheese & Bacon Salad
$8.00
Mixed Greens, red onion, dried cranberries, creamy maple vinaigrette.
Autumn Bistro Salad
$8.00
Baby Tuscan Kale, Candied Pecans, Roasted Butternut Squash, Pomegranate, Apple Cider Vinaigrette, Baked Goat Cheese Crostini.
The Wedge
$7.50
Iceberg lettuce wedge with creamy blue cheese dressing, crumbled blue cheese, bacon, hard-cooked egg.
Classic Caesar
7.50
Romaine hearts, creamy caesar dressing, croutons, Parmesan cheese.
$Appetizer Specials
Charcuterie
$19.50
A Selection of Meats, Cheeses, Cornichons, Whole Grain Mustard, Giardiniera.
Pancetta-Stuffed Mushrooms
$9.50
Spinach & Sun-Dried Tomato Pesto.
Seared Sea Scallops
18.50
Sweet Potato Grits, Chanterelles.
$Salad Specials
Apple, Blue Cheese & Bacon Salad
$8.00
Mixed Greens, Red Onion, Dried Cranberries, Creamy Maple Vinaigrette.
Autumn Bistro Salad
8.00
Baby Tuscan Kale, Candied Pecans, Roasted Butternut Squash, Pomegranate, Apple Cider Vinaigrette, Baked Goat Cheese Crostini.
$Entree Specials
Vegan Butternut Squash Ravioli
$28.00
Wilted Greens, Roasted Garlic, Vegan Parmesan.
Ricotta Gnocchi
$25.00
Certified Angus Beef® Short Rib Ragut, Shaved Parmesan.
Mediterranean Braised Chicken
26.00
Whipped Potatoes, Shallots, Olives, Sherry, Tomatoes, Thyme.
$Seafood
Surf & Turf
$49.00
Twin center-cut Certified Angus Beef filet mignon medallions, broiled lobster tail, roasted garlic, lobster cream sauce.
Filet Oscar
$39.50
Twin center-cut Certified Angus Beef filet mignon medallions, lump crabmeat, asparagus, bearnaise sauce.
Seafood Bowtie Pasta
$29.95
Pan-seared spicy shrimp and lobster, Alfredo sauce, fresh bread, house salad.
Shrimp Scampi Linguini
27.50
Fresh linguini, asparagus, tomatoes, white wine, garlic-basil butter, fresh bread, house salad.
$Steaks
Our steaks are hand-cut daily from the highest quality aged certified Angus Beef® available. We season our steaks to perfection with our signature steak seasoning and char-broil them at 1650o to your specifications.Butcher-Cut Top Sirloin (10 oz.)
$29.00
Twin Center-Cut Filet Mignon Medallions (7 oz.)
$32.00
Center-Cut Filet Mignon (8 oz.)
$41.00
Center-Cut New York Strip Steak (12 oz.)
$36.00
Bone-In Ribeye (20 oz.)
$44.00
New Zealand Rack of Lamb (14oz.)
$42.50
Tomahawk Pork Chop (12oz.)
30.00
$The Classics
All steaks and steakhouse classics are served with fresh bread, our city square house salad and choice of potato.City Square Sirloin Steak
$35.00
10oz Certified Angus Beef ® Top Sirloin Steak with Wild Mushrooms, Onions & Roasted Garlic Butter.
Peppered Strip Steak*
$38.00
2oz Pepper-Studded Certified Angus Beef New York Strip Steak with Roasted Shallot Sauce.
Filet Oscar
$39.50
Twin center-cut Certified Angus Beef filet mignon medallions with lump crabmeat, asparagus and bearnaise sauce.
Surf & Turf
$49.00
Twin center-cut Certified Angus Beef filet mignon medallions with broiled lobster tail, roasted garlic, and lobster cream sauce.
Mediterranean Brasied Chicken
26.00
Whipped Potatoes, Shallots, Olives, Sherry, Tomatoes, Thyme.
$Pastas
Pasta entrees are served with fresh bread and our City Square house salad.Vegan Butternut Squash Ravioli
$28.00
Wilted Greens, Roasted Garlic, Vegan Parmesan.
Ricotta Gnocchi
$25.00
Certified Angus Beef® Short Rib Ragut, Shaved Parmesan.
Seafood Bowtie Pasta
$30.00
Pan-seared spicy shrimp and lobster, spinach, Alfredo sauce.
City Square Spaghetti & Meatballs
24.00
Housemade Certified Angus Beef® Meatballs, Prosciutto Ham, Peppers, Mushrooms & Onions.
$Burgers & Sandwiches
Traditional Cheeseburger
$10.50
Lettuce, tomato, pickle, brioche bun.
California Burger
$11.50
Avocado, red onion, spinach, garlic-red pepper mayonnaise.
Mushroom Swiss Burger
$12.50
Wild mushrooms, Swiss cheese, rosemary mustard.
Smoked Gouda Burger
$12.50
Candied Bacon, Pickled Apples, Worcestershire Aioli.
Blue Cheese Burger
$11.50
Grilled Onions, Blue Cheese and Mayonnaise.
Southwest Burger
$11.50
Tobacco onions, bourbon BBQ sauce, cheddar cheese.
Grilled Jerk Chicken Sandwich
$12.00
Lettuce, brie, pineapple salsa.
Traditional Steak and Fries
26.00
Butcher-cut 10oz Certified Angus Beef® top sirloin, garlic butter, French fries.
$For The Kids'
All-American Cheeseburger
$6.75
Ohio-sourced Certified Angus Beef®, fresh fruit, and French fries.
Made-From-Scratch Mac-N-Cheese
$6.75
Bowties with creamy cheese sauce.
Spaghetti & Meatballs
$6.75
Housemade tomato sauce and Parmesan cheese.
Chicken Tenders
$6.75
Served with fresh fruit and French fries.
Petit Sirloin
$9.75
4oz Certified Angus Beef sirloin steak with fresh fruit and French fries.
Ice Cream Sundae
3.50
Vanilla or chocolate ice cream, chocolate sauce, whipped cream, chopped nuts and maraschino cherry.
$Desserts
Vanilla Bean Crème Brulee
$6.50
Garnished with Fresh Berries.
New York Style Cheesecake
$6.50
Served with cherry-raspberry sauce.
The City Square Sundae
$5.50
Chocolate and strawberry ice creams, chocolate sauce, chopped nuts, whipped cream, maraschino cherry.
Chicago Butter Cake
$8.00
Rich, Warm Butter Cake | Vanilla Ice Cream | Berries | Caramel Sauce.
Menu for The City Square Steakhouse is provided by findrestaurantmenu.com
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