Starters
Wild Ginger Lettuce Wraps
$7.45
Diced marinated chicken quickly wok tossed Served with cool lettuce wraps.
Vegetarian Lettuce Wraps
$6.45
Diced tofu and vegetables quickly wok tossed Served with cool lettuce wraps.
Shrimp & Chicken Spring Roll
$2.50
Crisp spring roll filled with baby shrimp, diced tender white chicken breastand shredded vegetables with a spicy dipping sauce.
Vegetable Egg Roll
$2.00
Shredded cabbage, water chestnuts, carrots, peas and celery.
Cantonese Egg Roll
$2.25
Diced roast pork with shredded vegetables.
Kun Pao Calamari
$7.45
Hot. Tempura battered calamari with zesty dipping sauce.
Sugar Puffs
$3.50
Our sugared Chinese doughnuts are still a classic favorite.
Cold Cucumber Peanut Noodle
$6.95
Lo mein noodles, cucumber and spicy peanut sauce.
BBQ Chicken Stuffed Won Tons
$7.45
Jumbo won tons stuffed with shredded chicken marinated with house bbq sauce and Colby cheese.
Cantonese Boneless BBQ Ribs
$9.45
Marinated and smoked Chinese pork ribs.
Wild Ginger Sampler Platter
$10.95
Teriyaki wings, pork dumplings, Barbeque boneless ribsand Cantonese egg rolls.
Crab Rangoon
6.95
Crab mixed with cream cheese and scallions wrapped in a crispy won ton shell.
$Starters (Sushi Bar)
Edamame
$5.95
Miso Soup
$4.95
Vegetable Tempura
$6.95
Tempura Stuffed Inari (Tofu)
$7.95
Sushi rice, avocado, cream cheese, spicy mayo.
Seaweed Salad
$5.95
Calamari Salad
$5.95
Shrimp Tempura
$7.95
Shrimp & Veg Tempura
9.95
$Soups
Hot & Sour Soup
$3.95
Chicken broth seasoned with hot pepper and vinegar.
Egg Drop Soup
$2.95
Rich chicken broth slow blended with egg.
Miso
$4.95
Miso broth, tofu, seaweed.
Won Ton Soup
3.95
Pork filled won tons in rich chicken broth.
$Salads
All salads include mixed greens, cucumbers, red bell peppers, mandarin oranges, carrots, crispy won tons and topped with sesame seeds and almonds.Spicy Tempura Chicken Salad
$7.70
Tempura chicken tossed in spicy sauce Served with our lime vinaigrette dressing.
Grilled Ahi Tuna Salad
$8.70
Grilled ahi tuna (medium rare) tossed with a lite lemon-soy vinaigrette dressing.
Thai Chicken Salad with Lemon-Soy Dressing
$7.70
Chicken breast tossed with lite lemon-soy vinaigrette dressing and diced mangoes.
Thai Peanut Chicken Salad
$7.70
Grilled chicken with Thai peanut glaze Served with our peanut dressing.
Crispy Sesame Chicken Salad
$7.70
Panko crusted chicken tenders Served with our house sesame mustard dressing.
Mandarin Bbq Grilled Chicken Salad
$7.70
Grilled chicken glazed with our house Barbeque sauce Served with our Barbeque vinaigrette dressing.
Grilled Teriyaki Chicken Salad
$7.70
Grilled teriyaki chicken Served with our sesame-mustard vinaigrette dressing.
Crispy Tempura Shrimp Salad
$7.70
Tender tempura shrimp Served with our house sesame-honey mustard dressing.
Wild Ginger Garden Salad
7.70
A fresh mix of tossed greens and diced mangoes Served with our lite lemon-soy vinaigrette dressing.
$Soup, Salad, & Sushi Special
Soup, Salad, & Sushi Special
14.95
$Dumplings
Shrimp & Pork Shu Mai
$6.95
Steamed open dumplings stuffed with minced pork and shrimp, shitake mushrooms, Napa cabbage, and ginger Served with house soy sauce.
Vegetable Dumplings
$6.45
Hand made dumplings filled with ginger, shredded vegetables, and sesame oil with sweet soy sauce.
Shrimp Dumplings
$7.45
Hand made dumplings filled with baby shrimp, Napa, chopped gingerand sesame oil with sweet soy sauce.
Chili Pepper Won Ton Dumplings with Cilantro Scallion Soy Sauce
$7.95
Pan-fried dumplings stuffed with minced pork, chicken and shrimp, covered in spicy cilantro or scallion soy sauce.
Chicken Basil Dumplings
$7.45
Diced chicken, sweet thai basil, lemongrass, Napa cabbage, chopped gingerand sesame oil with a lite ginger soy sauce.
Pork Dumplings
6.95
Hand made dumplings stuffed with minced pork, Napa cabbage, chopped ginger, and sesame oil with sweet soy sauce.
$Chef Specials
Pan Seared Duck Breast with Szechwan Vegetables
$17.95
Pan seared duck breast marinated in a ginger-soy vinaigrette then oven baked and brushed with caramelized plum sauce. Served with wok tossed Szechwan vegetables.
Peking Duck
$18.95
A tradition from mainland china: smoked peking duck (half) Served with steamed buns, carrots, cucumbers, scallions, plum and hoisin sauces.
Sake Marinated Salmon with Sweet Pineapple Reduction
$18.95
Wok seared salmon marinated in sake, garlic and ginger-soy sauce over shrimp fried Rice and garnished with diced sake-butter pineapple reduction.
Grilled Teriyaki Glazed Salmon with Seafood Lo Mein Noodles
$18.95
Grilled salmon glazed with teriyaki sauce nestled over wok tossed noodles with shrimp, scallopsand crab.
Tempura Whole Red Snapper with Spicy Thai Peanut Sauce
$18.95
Whole red snapper, seasoned and dusted with tempura then covered with spicy peanut sauce Served with wok tossed vegetables and vegetable fried Rice.
Chilean Sea Bass with Garlic-Ginger Soy Sauce
20.95
Chilean sea bass marinated in garlic, sesame oil then oven baked to perfection Served with a sweet soy dipping sauce flavored with garlic and frizzled ginger. Sides include sauteed green beans and vegetable fried rice.
$Classic Traditions
Hunan Chicken
$9.75
Hot. Sliced marinated chicken breast Sauteed with baby corn, bamboo shoots, water chestnuts, carrots, broccoli, green peppers, mushrooms bok choy, in a spicy sauce.
Moo Goo Gai Pan
$9.75
Tender sliced chicken breast with mushrooms, bok choy, bamboo shoots, water chestnuts, carrots, broccoli and snow pea pods.
Chicken with Green Beans
$9.75
Sauteed green beans, mushrooms, onions, chicken in a dark sauce.
Chow Min Yang
$9.75
Sliced beef, mushrooms, broccoli, snow peas, shredded vegetables, topped with crispy vermicelli, in a rich dark sauce.
Kun Pao Chicken
$9.75
Hot. Sliced chicken breast stir-fried with diced bok choy, peas, celery, bamboo shoots, water chestnuts, carrots, green peppers, mushrooms, roasted peanuts, and hot peppers in spicy dark sauce.
Cashew Chicken
$9.75
Sliced chicken breast Sauteed with diced veggies topped with roasted cashews.
Chicken with Broccoli
$9.75
Sliced chicken breast sauteed with fresh broccoli in a white sauce.
Pepper Steak
$9.75
Sliced beef tenderloin steak, green peppers and sweet onions with a rich dark sauce.
Szechwan Chicken with Garlic Sauce
9.75
Hot. Sliced chicken with pea pods, water chestnuts, bamboo shoots, bok choy, celery, carrots, shitake mushrooms and broccoli in a spicy Szechwan sauce.
$Chicken, Pork, Beef, & Seafood
Honey Pecan Chicken
$12.75
The crispy breaded white meat of chicken dusted in seasoned flour and Sauteed with our house sauce then topped with a sweet pecan glaze and caramelized pecans.
Honey Pecan Prawns
$16.75
Honey Pecan Prawns & Scallops
$17.75
General Tso's Chicken
$11.75
Hot.
Sesame Chicken
$11.75
Hot.
Orange Citrus Chicken
$11.75
Hot.
Sesame Prawns
$14.75
Hot.
Orange Citrus Prawns
$14.75
Hot.
Sesame Prawns & Scallops
$15.75
Hot.
Orange Citrus Prawns & Scallops
$15.75
Hot.
Hong Sue Gai
$11.75
Crispy tender breaded chicken Sauteed with mixed vegetables in a rich dark sauce.
Steak Kew
$16.75
Tender cuts of filet mignon Sauteed Chinese vegetables.
Happy Family
$13.75
Tender chicken, jumbo shrimp, scallops, and roast pork sauteed with bok choy, snow pea pods, mushrooms, carrots, broccoli, bamboo shoots, and water chestnuts in our chef's special sauce.
Steak & Shrimp Delight
$16.75
Filet mignon and jumbo shrimp sauteed with mix vegetables.
Shrimp with Lobster Sauce
$11.75
Sauteed shrimp in a rich lobster egg sauce with minced pork.
Seafood Delight
16.75
Tender chunks of Maine lobster, jumbo shrimp and sea scallops sauteed with snow pea pods, mushrooms, bok choy, broccoli, carrots, water chestnuts and bamboo shoots.
$Thai Dishes
Thai Peanut Noodles
$11.50
Hot. Soft noodles sauteed with vegetables in a spicy peanut sauce.
Pad Thai
$12.50
Sautee Rice noodles, egg, bean sprouts, tofu, vegetables and topped with crushed peanuts.
Thai Basil Chicken
11.50
Hot. Tender sliced chicken breast Sauteed with fresh fragrant Thai basil, Thai chilies, mushrooms, red and green bell peppers, bamboo shoots, water chestnuts, carrots, and snow peas.
$Curries
Thai Red Curry Chicken
$11.50
Hot. Sliced chicken breast with mixed vegetables, Thai red chilies and potatoes Sauteed in a rich red curry sauce finished with coconut milk and fresh cilantro.
Yellow Curry Chicken
$11.50
Hot. Sliced chicken with vegetables and potatoes in a yellow curry sauce.
Thai Green Curry Chicken
11.50
Hot. Chicken breast with mixed vegetables, Thai green chilies and potatoes Sauteed in a rich green curry sauce finished with coconut milk and fresh cilantro.
$Rice, Noodles, & Wraps
House Special Lo Mein
$12.50
House Fried Rice (Chicken, Shrimp & Pork)
$12.50
Mu Shu with Meat
$11.50
Sauteed with green cabbage,and Chinese vegetables delicately blended with egg and lite soy Sauce Served with pancake wraps and hoisin sauce.
Shrimp Fried Rice
$11.50
Szechwan Shrimp Lo Mein
$11.50
Hot.
Szechwan Lo Mein
$9.95
Hot.
Shrimp Lo Mein
$11.50
Cantonese Chow Fun
$11.50
Rice noodles with choice of chicken or beef Sauteed with onions, bean sprouts, carrots, snow peas and ginger in a rich dark sauce.
Singapore Noodles
$11.50
Thin Rice noodles stir-fried with ham, roast pork, shrimp, bean sprouts, carrots, snow peas, and scallions in a curry sauce.
Fried Rice
$9.95
Lo Mein
9.95
$Chow Mein
(served with crispy noodles)Shrimp with Fine Cut Vegetables
$11.50
Meat With Fine Cut Vegetables
9.95
$Chop Suey
(served with steamed rice)Meat With Fine Cut Vegetables
$9.95
Shrimp with Fine Cut Vegetables
11.50
$Vegetarian
Szechwan Greenbeans with Sweet Onions & Mushrooms
$9.95
Hot.
Vegetable Singapore Noodles
$9.95
Vegetable Chow Mein
$9.95
Vegetable Chow Fun
$9.95
Curry Vegetables
$9.95
Served with steamed rice.
Kun Bow Tofu
$9.95
Hot. Served with steamed rice.
Mu Shu Vegetables
$9.95
Served with pancakes.
Vegetarian Delight
$9.95
Served with steamed rice.
Vegetable Lo Mein
$9.95
Vegetable Chop Suey
$9.95
Vegetable Fried Rice
9.95
$Sweet & Pungent Dishes
Served with steamed rice.Sweet & Sour Shrimp
$13.50
Sweet & Sour Pork
$12.50
Sweet & Sour Delight (Chicken, Pork & Shrimp)
$13.50
Sweet & Sour Chicken
12.50
$Maki Rolls (Sushi Bar)
Tuna
$6.95
Tuna, avocado.
California Veggie
$5.50
Avocado, cucumber, asparagus.
Spicy Tuna
$6.95
Tuna, cucumber, avocado, spicy mayo.
Spicy Scallop
$7.25
Scallop, cucumber, spicy mayo.
Sweet Potato
$6.45
Tempura sweet potato, cucumber.
Philadelphia
$5.95
Crabstick, cream cheese, avocado.
Unagi
$6.95
Eel, cucumber, avocado.
Veggie
$5.50
Carrots, cucumber, asparagus, red peppers.
Spicy Shrimp
$6.95
Shrimp, cucumber, spicy mayo.
Alaska Roll
$6.95
Smoked salmon, avocado, cucumber.
Crab Roll
$5.95
Imitation crab, cucumbers, carrots.
Shrimp Tempura
$6.95
Tempura shrimp, cucumber, carrots.
Orange Roll
$6.45
Crabstick, avocado, cucumber, roe.
Spicy Ginger Beef
$6.95
Marinated beef, cucumber.
Yellowtail
$7.25
Yellowtail, cucumber, scallions.
California Roll
5.95
Crabstick, avocado, cucumber.
$Sushi Platters (Sushi Bar)
Veggie Maki Combo
$10.00
Veggie roll and veggie California.
Sushi & Sashimi Combo
$26.00
Six pc nigiri, six pc sashimi, one spicy tuna roll.
Spicy Maki Combo
19.00
Spicy tuna, salmon and California.
$Wild Ginger Futo (Big) Maki Rolls (Sushi Bar)
Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of food borne illness.Wild Ginger Crunch Roll
$15.00
Tuna, tilapia, salmon, cream cheese, pickled vegetable, panko crusted and deep fried, spicy mayo, eel sauce.
Ocean Roll
$15.00
Shrimp tempura, tuna, cucumber roll topped with baked crab, jalapeno pepper, scallions, cream cheese.
Garden of Eden Roll
$12.00
Tempura zucchini and sweet potato, cucumber, avocado drizzled with mango sauce and tempura crunch.
Dragon Fire Roll
$16.00
Soft shell crab, cream cheese, cucumber layered with avocado, lemon slicesand chopped yellowtail, jalapenos.
Wooster Roll
$13.00
Pink Lady Roll
$15.00
Crab salad, shrimp tempura topped with avocado and strawberries.
Crab Salad Roll
$12.00
Crab salad, lettuce, cucumber, and masago.
Vegetable Roll
$11.00
Cucumber, avocado, asparagus, oshinko, carrots, red bell peppers.
Wild Ginger Roll
$14.00
Shrimp tempura, asparagus, avocado, crabstick, masago, wrapped in colorful soy paper.
Everyday Morning Roll
$14.00
Smoked salmon, unagi, cucumber, cream cheese, deep fried.
White Tiger Roll
$15.00
Crab, cucumber, avocado, topped with white tuna, eel and crab.
Dragon Roll
$14.00
Eel, cucumber, draped avocado, masago.
Dynamite Roll
$14.00
Yellowtail, salmon, crabstick, avocado, cucumber, scallions, masago, cream cheese, fried.
Seafood Special Roll
$14.00
Shrimp tempura roll, draped with smoke salmon and avocadoand masago Sauce.
Spicy Girl Roll
$14.00
Salmon, tuna, yellowtail, avocado, tempura crunch, masago.
Rainbow Roll
$16.00
Tuna, salmon, tilapia, draped over California roll.
Mt. Fuji Roll
$16.00
Spicy tuna and avocado, topped with seared tuna and seaweed salad and drizzled with lemon-soy.
King Dragon Roll
$14.00
Shrimp tempura, cucumber, avocado, eel, masago.
Ebi Moto Yaki Roll
$14.00
Shrimp tempura roll, avocado, layered with shrimp, and wasabi cream Sauce.
Volcano Roll
$14.00
Eel, avocado, cucumber, lettuce, masago.
Scorpion Roll
$14.00
Shrimp tempura roll, lettuce, draped avocado, drizzle with Spicy mayo.
Vegy Delight
$12.00
Tempura tofu, seaweed salad, avocado, green leaf, red bell peppers, strawberry drizzle.
Spider Roll
13.00
Tempura soft shell crab, avocado, cucumber.
$Nigiri With Rice & Sashimi
Raw selections.Tuna (Maguro)
$6.25
White Tuna (Escolar)
$6.25
Yellow Tail (Hamachi)
$6.95
Shrimp (Ebi)
$5.50
Cooked.
Salmon (Sake)
$6.25
Crabstick (Kani)
$4.50
Cooked.
Eel (Unagi)
$6.25
Cooked.
Scallop (Hotate Gai)
$6.00
Fish Roe (Tobbiko)
$5.50
Octopus (Tako)
$5.50
Cooked.
Red Snapper (Tai)
$5.50
Egg (Tomago)
$4.50
Cooked.
Menu for Wild Ginger China Bistro is provided by findrestaurantmenu.com
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