Appetizers
Chicken Satay
$5.95
4 pieces. Chicken barbecued on skewers served with specialty prepared peanut sauce and cucumber sauce.
Siam Roll
$5.95
6 pieces. Crispy spring rolls with chicken, celery and carrots served with sweet chili sauce.
Shrimp in the Blanket
$6.95
6 pieces. Delicate whole shrimp wrapped in crispy spring wrap served wrap sweet chili sauce.
Coconut Shrimp
$6.95
5 pieces. Fresh shrimp dipped in batter of shredded coconut then deep-fried golden brown and served with ginger soy sauce.
Siam Rip
$6.25
Mild. Slow roasted baby ribs marinated and basted with a spicy barbecue sauce.
Chicken Dumplings (6)
$5.95
6 pieces. Tasty dumpling stuffed with chicken and vegetable, pan-fried to perfection and served with savory ginger-cilantro sauce.
Toong Tong
$4.95
6 pieces. Crispy wontons stuffed with cream cheese and crab meat served with sweet chili sauce.
Fried Fish Cakes (Tod Man Pla)
$5.95
Tod man pla. Thai fish cakes with red curry flavors, deep-fried and served with fresh cucumber sauce.
Summer Roll Shrimp
$3.25
2 pieces. Shrimp, wrapped in a rice paper roll with lettuce, basil leaves, cilantro, vermicelli rice noodles served with a peanut dipping sauce.
Summer Roll Chicken
$3.25
2 pieces. Chicken, wrapped in a rice paper roll with lettuce, basil leaves, cilantro, vermicelli rice noodles served with a peanut dipping sauce.
Summer Roll Tofu
$3.25
2 pieces. Tofu, wrapped in a rice paper roll with lettuce, basil leaves, cilantro, vermicelli rice noodles served with a peanut dipping sauce.
Crispy Spring Roll Pork
$3.25
2 pieces. Pork with cabbage, carrots and onion wrapped in a crispy fried spring roll served with sweet lime sauce.
Crispy Spring Roll Vegetable
$3.25
2 pieces. Vegetable with cabbage, carrots and onion wrapped in a crispy fried spring roll served with sweet lime sauce.
Seaweed Salad
$4.95
Seasoned seaweed served over a bad of fresh mixed greens.
Tofu Triangle
$4.75
Fresh pearl tofu sliced to bite size triangles, deep-fried until golden brown and served with a sweet chili sauce topped with crushed peanuts.
Thai Vegetable Gyoza
5.25
Crispy wantons filed with sweet potatoes, ground peanuts, water chestnuts and a Thai honey melon, deep-fried until golden brown and served with a sweet chili sauce.
$Soups
Lemon Grass Soup
$3.50
Mild. The famous Thai hot and sour shrimp soup seasoned with chili, lemon grass, mushrooms and lime juice.
Chicken Coconut Soup
$3.25
Tom kha kai. Mild and delicious chicken soup with coconut milk, galangal spices and lime juice.
Shrimp Coconut Soup
$3.75
Tom kha goong. Shrimp in a coconut, chicken broth with galangal spices and lime juice.
Glass Noodle Soup
$3.25
Kang jeed woon sen. Shrimp, bean threads, mushrooms, green pass and leeks in a light clear broth.
Thai Wonton Soup
$3.25
Keow nam. Wonton fried with chicken and shrimp in a light clear broth with chopped naps cabbage, sprinkled with scallions and cilantro.
Tofu Vegetable Soup
$2.95
Kang jeed tofu. Fresh tofu in a light clear broth with napa cabbage, baby corn, cilantro and scallions.
Tofu Green Noodle Curry
$7.25
Tofu triangles with pineapple, green peppers, onions and summer squash, tossed in yellow curry and coconut milk served over green noodles.Medium.
Basil Eggplant
$7.95
Medium. Long Japanese eggplant sauteed with basil leaves, onion, fresh chili peppers, mushroom and green peppers in a spicy basil sauce.
General Tso's Tofu
$6.95
Tofu pieces sauteed with onion in a tangy brown sauce and served with steamed broccoli.
Pad Thai
7.50
The most famous Thai noodle dish rice noodle stir-fried with chicken, shrimp, egg bean sprouts, scallions and topped with ground peanuts.
$Salads
Chicken Salad
$7.25
Mild. Served with a side of special peanut dressing.
Pork Salad
$7.25
Mild. Served with a side of special peanut dressing.
Beef Spicy Salad
$7.95
Yum Nua. Medium. Sliced grilled beef with fresh lemon grass, onion, cucumber and chilies tossed in lime juice and served with seasonal garden vegetable and a side of spicy of Thai dressing.
Tofu Salad
$7.25
Mild. Popular vegetarian Thai salad with bite sized tofu (fried golden brown) on a bed of fresh green vegetables served with a side of peanut dressing.
Chicken Cabbage Salad
7.25
Goi ga. fresh shredded cabbage tossed with chicken breast, red onion and basil in lime juice and Thai chili peppers topped with ground peanuts and crispy fried onions.
$Vegetariann Dishes
Vegetable Pad Thai
$7.25
Rice noodle stir-fried with egg, tofu, broccoli, carrots, squash, zucchini, snow peas, baby corn bean sprouts and scallion topped with crunched peanuts.
Tofu Pad Thai
$7.25
Rice noodle stir-fried with tofu, egg bean sprouts and scallions topped with crushed peanuts.
Vegetable Fried Rice
$6.95
Specialty Thai fried rice with assorted seasonal fresh vegetable, egg and tofu.
Tofu Basil Fried Rice
$7.25
Medium. Tofu stir-fried with Thai basil, onion, eggs, fresh hot peppers, mushroom, green peas and baby corn.
Pineapple Basil Fried Rice
$7.25
Mild. Pineapple chunks stir-fired with basil, egg, green peas, onion and mushroom.
Thai String Beans with Tofu
$7.25
Medium. Tofu in a spicy Thai curry sauce with green beans, snow peas, red peppers, cashews and ground peanuts.
Vegetable Rainbow
$6.95
Medium. Sauteed tofu with summer squash, zucchini, bamboo shoots, red peppers, snow peas, broccoli, baby corn and Asian mushroom in a light brown sauce.
Healthy Green Garden
6.95
Mild. Steamed fresh green beans, summer squash, zucchini, carrots, broccoli and cauliflower topped with fried tofu and served with fried tofu and served with a side of delicious spiced peanut sauce.
$Noodle and Fried Rice Dishes
Green Noodle Curry
$12.95
Medium. Sliced chicken breast with chunks of pineapple, onions, summer squash and green peppers tossed in yellow tossed in yellow curry and coconut milk served over green noodles.
Pad Kee Mao
$7.95
Mild. Wide flat rice noodle stir-fried with chicken, broccoli and carrots in a tasty brown sauce served on a bed of fresh iceberg lettuce.
Pad See Ew
$7.95
Wide flat rice noodle stir-fried with chicken, egg, broccoli and carrots in a tangy brown sauce.
Pad Thai Woon Sen
$7.95
Thin clear noodle stir-fried with shrimp, egg, bean sprouts, scallions and topped with crushed peanuts.
House Fried Rice
$7.25
Shrimp and chicken stir-fried with green peas, baby corn, onions red peppers and egg served with tomato and cucumbers.
Seafood Basil Fried Rice
$7.95
Medium. Shrimp squid and scallops stir-fried with egg, green peas, onions, mushroom, fresh hot peppers, baby corn and Thai basil.
Thai-Style Lo Mein
$7.95
Thin egg noodle stir-fried in a mild brown sauce with chicken, red peppers and chopped Napa cabbage topped with basil and cilantro.
Thai Jade Noodle
$7.95
Mild. Green noodle stir-fried with shrimp mild peppers, onion, scallions, bean sprouts and Asian mushrooms.
Seafood Choo Chee
8.50
Medium. A medley of shrimp, squid and scallops in hot choo chee curry sauce with eggplant, green peas, fresh peppers, zucchini, summer squash, Thai basil and onions.
$Exclusively Thai Dishes
Siam Seafood
$14.95
Mild. Saute of shrimp, squid and scallops with cashews, snow peas, celery, mushrooms, red peppers, red peppers and scallions in a mild chili sauce.
Shrimp Himaparn
$8.25
Large shrimp sauteed with cashews, chunks of refreshing pineapple, red peppers, onion and scallions.
Medallions of Pork
$12.95
Thinly sliced pork loin marinated in garlic oil, white pepper, coriander root, green peas, red peppers, mushroom and stir-fried in a thin soy sauce.
Dancing Squid
$7.50
Mild. Fresh squid sauteed with hot peppers, young bamboo shoots, mushrooms, onion and scallion in a mild Thai chili sauce.
Thai String Bean with Pork
$7.25
Medium. Thinly sliced pork in a spicy Thai curry sauce with green beans, red peppers, ground peppers, ground peanuts and cashews.
Thai String Bean with Chicken
$7.25
Medium. Thinly sliced chicken in a spicy Thai curry sauce with green beans, red peppers, ground peppers, ground peanuts and cashews.
Healthy Thai Garden
$7.25
Mild. Poached and sliced chicken on a bed of broccoli, carrots, green beans, cauliflower and squash dressed with a side of delicious spiced peanut sauce.
Mango Chicken
8.25
Medium. Chicken breast in a mild yellow curry with coconut milk, fresh mango, onion, green peppers, summer squash and scallions.
$Thai Curry Favorites
Choose your vegetable and protein.Red Curry
$7.25-8.50
Medium. Spicy red curry and coconut milk with eggplant, bamboo shoots, carrots and green peppers.
Yellow Curry
$7.25-8.50
Mild. Yellow curry and coconut milk with pineapple chunks, onions green pepper, summer squash and scallions.
Green Curry
$7.25-8.50
Hot green curry and coconut milk with string beans, eggplant, zucchini, bamboo shoots, green bell peppers, jalapeno peppers and peas.
Masaman Curry
$7.25-8.50
Mild. Manama curry and coconut milk with sweet potatoes, onions, butternut squash, peanut, carrots and green peppers.
Pink King Curry
$7.25-8.50
Medium. Special spicy chili curry and coconut milk with string beans, lemon leaves, ginger and jalapeno peppers.
Panang Curry
$7.25-8.50
Medium. Special Thai panang curry and coconuts milk with baby corn, green peas, straw mushroom red bell pepper and Thai kaffir lime leaves.
Vegetable Curry
7.25-8.50
Medium. Spicy red curry sauce and coconut milk with assorted fresh seasonal vegetable and tofu.
$Pan-Fried Dishes
Choose your vegetable and protein.Hot and Spicy Thai Basil
$6.95-6.95
Medium. Sauteed with fresh minced hot peppers, basil leaves, mushroom, green peppers, red peppers and onions.
Broccoli
$6.95-6.95
Sauteed with broccoli, carrots, mushrooms and red pepper in a brown sauce.
Garlic
$6.95-6.95
Sauteed with snow peas, red peppers, squash and baby corn in a garlic sauce served with fresh cucumbers.
Ginger
$6.95-6.95
Mild. Sauteed with black, mushroom, baby corn, red peppers, green pepper, onion and scallions topped with fresh chopped ginger.
Pineapple
$6.95-6.95
Sauteed with pineapple chunks, snow peas, onion, mushroom and green pepper, with a hint of curry powder.
Cashew
$6.95-6.95
Sauteed with cashews red peppers, mushrooms, pineapple, chunks, onions and scallions.
Orange
6.95-6.95
Marinated in fresh orange, stir-fried with broccoli, snow peas, mushroom, carrots, red peppers and scallions in a light soy sauce with an orange garish.
$Roasted Duck Specialties
Duck Choo Chee
$17.95
Medium. Sauteed duck served in not choo chee curry sauce with coconut milk, eggplant, green peas, red bell peppers, zucchini, summer squash and onions.
Duck with Thai Basil
$17.95
Medium. Sauteed duck with fresh minced hot peppers, Thai basil leaves, mushroom, green peppers and onions.
Garlic Duck
$17.95
Roasted duck stir-fried with snow peas, red peppers and baby corn in a special garlic sauce.
Chili Duck
17.95
Medium. Roasted duck with chunks of pineapple, mushroom, red peppers, cashews and jalapeno peppers in a Thai chili sauce.
$Breaded Chicken Dishes
General Tso's Chicken
$6.95
Lightly breaded white meat chicken sauteed with onions in a tangy brown sauce and served with steamed broccoli.
Sesame Chicken
$6.95
Lightly breaded white chicken served in a sweet and tangy brown sauce with steamed broccoli and sprinkled with roasted sesame seeds.
Breaded Orange Chicken
6.95
Lightly breaded white chicken served in an orange brown sauce with steamed broccoli.
$Vietnamese Noodle Soup
Pho Steak
$7.50
Pho tai. Rice noodle in a light, clear beef broth topped with thinly sliced steak, sprinkled with chopped green and white onions, served with beans sprouts and basil on the side.
Pho Chicken
$7.50
Pho Ga. Rice noodle in a light, clear beef broth topped with chicken, sprinkled with chopped green and white onions, served with beans sprouts and basil on the side.
Meatball Pho
$8.50
Rice noodles in a light clear beef broth topped with thinly sliced beef and beef and beef meatballs, sprinkled with chopped green and white onions, served with beans sprouts and basil on the side.
Sate Beef Noodle Soup
$7.95
Mild. Rice noddle in creamy sate broth topped with thinly sliced steak, bean sprouts and cucumber sprinkled with chopped green onion.
Chicken Curry Noodle Soup
7.95
Chicken potatoes, sweet potatoes, carrots and noodles in a mild coconut, curry broth.
$Vietnamese Salad Bowl
Grilled Pork Salad Bowl
$7.25
Grilled pork, fried green, fresh cucumbers bean sprouts, crushed peanuts, crispy fried onions and vermicelli rice noodles served with a specialty prepared sweet lime dressing.
Grilled Chicken Salad Bowl
$10.50
Bun thit nuong. Grilled chicken, fried green, fresh cucumbers bean sprouts, crushed peanuts, crispy fried onions and vermicelli rice noodles served with a specialty prepared sweet lime dressing.
Shrimp Salad Bowl
$8.25
Grilled shrimp, fried greens fresh cucumber, bean sprouts crushed peanut, crispy fried onion and vermicelli rice noodles served with sweet lime dressing.
Tofu Salad Bowl
$7.25
Fried tofu pieces, field green, fresh cucumbers, bean sprouts, crushed peanuts crispy fried onions and vermicelli rice noodles served with a special sweet lime dressing.
Crispy Spring Roll Salad Bowl
$7.25
Bun cha gio. Pork spring rolls with fried greens, fried green, fresh cucumber, bean sprouts, crushed peanut, crispy fried onions and vermicelli rice noodles served with sweet lime dressing.
Vegetable Spring Roll Salad Bowl
$7.25
Vegetable spring rolls with field greens, fried green, fresh cucumber, bean sprouts, crushed peanut, crispy fried onion and vermicelli rice noodles served with a special sweet lime dressing.
Satay Salad Bowl
7.95
Chicken satay on a bed of fresh vegetables, beansprouts, lettuce, cucumbers, coconut milk and vermicelli rice noodles served with sweets lime dressing.
$Vietnamese Rice Plate
Grilled Chicken Rice Plate
$10.50
Thinly sliced and marinated grilled chicken on a bed of rice, fresh tomatoes, cucumber and lettuce served with a specially prepared sweet lime dressing.
Grilled Pork Rice Plate
$10.50
Thinly sliced and marinated grilled pork on a bed of rice, fresh tomatoes, cucumber and lettuce served with a specially prepared sweet lime dressing.
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