Small Plates and Starters
Braised Veal Meatball
$10.00
Marinara, mozzarella, provolone, fresh basil.
Rustic Antipasto Platter
$15.00
Gluten free. Asiago cheese, boursin cheese, salami, grilled italian sausage, pepperoni, fire roasted caper peppers, roasted garlic, mixed olives.
Hummus Trio
$13.00
Gluten free. 3 classics, garlic and lemon, roasted red pepper and 3 olive tapenade, served with toasted naan or fresh cut vegetables.
Baked French Brie
$9.50
Brie and orange marmalade in a crisp, honey drizzled phyllo shell. Apricot, orange and cracked pepper preserves, granny smith apples, fresh strawberries.
Truffled Mushroom Bruschetta
$12.00
Roasted crimini and button mushrooms, garlic cream, melted havarti cheese with white truffle oil on grilled french bread.
Bistro Crab Cakes
$15.00
Traditional maryland crab cakes, vegetable slaw with red wine orange vinaigretteand whole grain mustard glaze, caper remoulade.
Popped Corn
$6.00
Gluten free.
Lettuce Wraps
10.50
Sesame spiced chicken, shiitake mushrooms, water chestnuts, green onions, boston lettuce, shredded carrots.
$Soups
Rustic Tomato Basil Bisque Soup
$6.00
Creme fraiche, crostini.
Soup Du Jour Soup
$6.00
Chef's selection.
French Onion Soup
7.00
Provolone and parmesan crusted top, crostini.
$Salads
Caesar Salad
$7.00
Romaine, Parmesan garlic croutons, Caesar dressing, shaved Parmesan. Gluten free.
The Winery Salad
$8.50
Mixed greens, candied pecans, dried cherries, seasonal pear, crumbled bleu cheese, balsamic vinaigrette. Gluten free.
Chop Chop Salad
7.00
Chopped romaine, cucumbers, carrots, red onion, cherry tomatoes, applewood smoked bacon, creamy Parmesan dressing. Gluten free.
$Entree Salads
Durham Ranch Wagyu Steak Salad
$17.00
Romaine and arugula, grilled asparagus, roasted corn, grape tomatoes, bleu cheese, cilantro chive dressing, wagyu sirloin, herb relish.
Harvest Salmon Salad
$16.00
Mixed greens, maple dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon. Gluten free.
Strawberry Pecan and Chicken Salad
14.00
Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, roasted chicken and pear Gorgonzola vinaigrette. Gluten free.
$Sandwich Board
All sandwiches served with kettle chips. Add a chop chop or caesar salad for an additional chargeGrilled Chicken Waldorf Sandwich
$12.00
Havarti cheese, red onion, granny smith apple slices, celery, grapes, toasted walnut dressing on grilled pumpernickel bread.
The Sicilian Sandwich
$12.00
Pepperoni, capicola, prosciutto, smoked provolone, roasted red peppers, mild banana peppers, baby lettuce, toasted baguette.
2 Piece Crab Cake Sandwich
15.00
2 pan seared crab cakes on toasted brioche buns with remoulade, fresh cucumber slawand arugula.
$Toasted Flatbreads
All flatbreads may be baked on gluten free pizza dough for an additional charge. Add a chop chop or caesar salad for an additional chargeProsciutto and Arugula
$14.00
Basil pesto, mozzarella and provolone, crisp prosciutto, arugula with fresh lemon vinaigrette, shaved parmesan.
Filet and Bleu
$16.00
Thin sliced filet, port soaked figs, red onion, bleu cheese, garlic cream, cilantro, white balsamic vinegar reduction.
Chicken Pesto
$14.00
Grilled chicken, garlic cream, mozzarella and provolone, caramelized onions, basil pesto and Parmesan.
Prosciutto Apple Havarti
$14.00
Crispy prosciutto, garlic cream, granny smith apple slices, mozzarella and havarti cheeses and white balsamic glaze.
The Juliette
$13.50
Brie, pear, garlic cream, caramelized onions, parmesan, white balsamic glaze.
Mozzarella Fresco
$13.50
Fresh mozzarella marinated with garlic and olive oil, seasonal tomatoes, fresh basil, balsamic glaze.
Pepperoni
$13.00
House made tomato sauce, ricotta cheese, mozzarella and provolone, pepperoni, parmesan, fresh basil.
Tres Carnes
14.00
Tomato sauce, mozzarella and provolone, capicola, pepperoni, Italian sausage, Parmesan and Italian herbs.
$Say Cheese
Artisanal Cheese Board
$13.50-16.50
Artisan cheeses, fresh fruit, warm baguette, orange marmalade.
Melted Fondue Trio
13.00
Brie and Chablis, emmenthaler and sauvignon blanc, new york cheddar and port. Served with warm naanand a toasted baguette. Gluten free.
$Entrees
Add a chop chop or caesar salad for an additional chargeChicken Saltimbocca
$17.00
Boneless chicken breast seared with prosciutto and fresh sage, white wine, butter. Grilled asparagus, asiago au gratin potatoes.
Oven Fired Penne
$17.00
Grilled chicken, italian sausage, penne pasta, roasted red peppers, diced tomatoes baked in a garlic cream sauce with toasted mozzarella and parmesan breadcrumbs.
Smoked Chicken Tortellini
$17.00
Nueske's smoked chicken tortellini, grilled chicken, sriracha cream, caramelized onions, smoked tomatoes, crisp pancetta, fresh herbs.
Fettuccini Del Mare
$21.00
Maine lobster, shrimp, brandy and tarragon cream sauce, crimini mushrooms, spring peas, fettuccini.
Beef Short Ribs
$24.00
Tender braised beef short ribs, port wine Demi glace, roasted mushroom risotto, glazed carrots.
Shrimp and Risotto
$19.00
Gluten free. Cajun seasoned shrimp, creamy citrus risotto, grilled asparagus, sriracha cream.
Sesame Orange Glazed Salmon
22.00
Gluten free. Pan seared salmon, jasmine rice with fresh cilantro, ginger, orange zest and broccolini.
$Blank and Blank
Choose any soup or salad and one of the followingBlank and Blank
$12.00
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