Indian Appetizers
Vegetable Pakora
$3.50
Vegetarian. Lightly fried vegetable fritters with mildly spiced potatoes, onions and spinach.
Samosa Chaat
$9.00
Vegetarian. Deep-fried pastry shells served with yogurt, chutney, chickpeas and garnished with chaat masala.
Sev Puri
$6.50
Vegetarian. Puri filled with chickpeas, potatoes, onions and garnished with gram thins and cilantro.
Dahi Papdi Chaat
$7.00
Vegetarian. Papdi topped with diced potatoes and chickpeas, garnished with spices and served with yogurt.
Pav Bhaji
$10.00
Vegetarian. Curry and vegetable mix, cooked with a special blend of spices. Served with pav (2 pieces bread).
Dahi Puri
$6.50
Vegetarian. Puri filled with chickpeas, potato, onion, chutney, yogurt and topped with gram thins and cilantro.
Bhel Puri
$7.50
Vegetarian. Mixture of rice puffs, gram thins, tomatoes, onions, green mango and spices.
Wada Pav
$3.50
Vegetarian. Deep-fried potato patty wrapped in bread and served with condiments such as chutney and red chili powder.
Choley Bhatura
$12.00
Vegetarian. Chickpeas cooked with special curry and spices and served with 2 puffed deep fried bread.
Pani Puri
$6.50
Vegetarian. Crispy puri served with chilled spiced water and sweet tamarind chutney - also includes potatoes and chickpeas.
Samosa
3.50
2 pieces. Vegetarian. Samosa is a deep fried triangular shaped pastry shell stuffed with mildly spiced potatoes and peas.
$South Indian Specials
Wada Sambar
$7.50
3 pieces. Vegetarian. Doughnut made from lentil and deep-fried served with red lentil curry.
Masala Dosa
$9.75
Vegetarian. Plain dosa stuffed with a lightly cooked filling of potatoes, fried onions and spices.
Idli Sambar
$7.50
3 pieces. Vegetarian. Steamed rice cakes served with red lentil curry, tamarind pulp and vegetables.
Plain Dosa
8.00
Vegetarian. Rice and lentil paste fermented overnight and fried in oils or butter until crisp and golden brown.
$Rice Entrees
Goat Biryani
$16.50
Classic mughlai dish of curried goat with rice.
Shrimp Biryani
$16.50
Classic mughlai dish of curried shrimp with rice.
Lamb Biryani
$16.50
Classic mughlai dish of curried lamb with rice.
Vegetable Biryani
$12.00
Vegetarian. Long grain rice in a blend of fresh garden vegetables-sauteed with herbs and spices.
Chicken Biryani
14.00
Classic mughlai dish of curried chicken with rice.
$Vegetarian Entrees
Paneer Tikka Masala
$13.00
Vegetarian. Homemade cheese cooked in tomato sauce, light cream and spices.
Saag Paneer
$12.00
Vegetarian. Homemade cheese cooked in spinach with cream and spices.
Aloo Gobi
$11.00
Vegetarian. Potatoes and cauliflower cooked with spices.
Malai Kofta
$11.00
Vegetarian. Vegetable balls cooked in an onion and tomato sauce.
Navratan Korma
$11.00
Vegetarian. Chopped vegetables of nice types prepared in light cream sauce.
Mutter Paneer
$11.00
Vegetarian. Curry mixed with paneer cubes and tender peas.
Dal Makhani
$10.00
Vegetarian. Black lentils and red kidney beans simmered in a creamy sauce of butter, onions, tomatoes, ginger-garlic and spices.
Bhartha
13.00
Vegetarian. Baked eggplant mashed and cooked with mildly spiced vegetables.
$Tandoori Specials
Paneer Tikka (Dry)
$14.50
Vegetarian. Homemade cheese marinated, cooked in clay oven and served with onions and peppers.
Tandoori Chicken
$13.00
One-half of a chicken marinated in yogurt, mild spices and herbs.
Chicken Tikka (Dry)
$14.50
Chicken marinated in spices and yogurt and cooked in a clay oven.
Seekh Kabab
$14.50
Kababs made with minced chicken.
Mixed Grill
16.00
$Lamb Entrees
Shrimp Curry
$16.00
Tender shrimp cooked in an authentic curry sauce, blended with special spices.
Lamb Saag
$16.00
Tender lamb pieces cooked with spinach and flavored with fresh spices.
Lamb Korma
$16.00
Marinated lamb cooked in cream sauce.
Lamb Curry
$16.00
Lamb cooked in a thick curry sauce.
Goat Curry
16.00
Tender goat meat cooked in an authentic curry sauce, blended with special spices.
$Non-Vegetarian Entrees
Chicken Makhani
$13.95
Marinated chicken cooked in a sauce of tomatoes and cream.
Chicken Curry
$12.00
Mildly spiced chicken pieces in curry sauce.
Chicken Saag
$13.95
Boneless chicken cooked with spinach and flavored with fresh spices.
Chicken Tikka Masala
$13.95
Butter chicken chunks baked in a clay oven and cooked in curry made of tomato sauce, cream and butter.
Chicken Jalfrezi
13.95
Tender chicken cooked with green peppers, tomatoes and onions.
$Breads
Most are cooked in clay oven.Garlic Naan
$2.50
Vegetarian. Nan stuffed with a mix of oil and garlic.
Bhatura
$1.99
Vegetarian. Deep-fried puffed bread.
Chef Special Naan
$4.00
Nan stuffed with paneer, garlic, potato, onions and chicken.
Paratha
$3.00
Vegetarian. Multi-layered whole wheat bread.
Paneer Naan
$3.50
Vegetarian. Nan stuffed with homemade cheese.
Tandoori Naan
$1.75
Vegetarian. Traditional Indian-style bread.
Onion Naan
$2.50
Vegetarian. Nan stuffed with onions.
Aloo Paratha
$3.50
Vegetarian. Paratha stuffed with potatoes and spices.
Tandoori Roti
1.99
Vegetarian. Soft thin whole wheat bread.
$Desserts & Sides
Gulab Jamun
$3.00
Two pieces of gulab jamun.
Rice
$2.50
Sambar
$2.00
Raita
$1.95
Papadam
$1.00
Kheer
3.00
Indian style rice pudding.
$Drinks
Mango Lassi
$3.50
Yogurt flavored with mango.
Ganne Ka Ras
$3.50
Fresh sugar cane juice.
Sweet Lassi
$3.50
Yogurts drink.
Indian Juice
$2.50
Salt Lassi
$3.50
Yogurts drink.
Indian Soft Drink
$2.50
Soft Drink Bottle
$2.00
Soft Drink - Can
$1.00
Masala Chai
$2.00
Aromatic spiced traditional Indian tea.
Menu for India Chaat Cafe is provided by findrestaurantmenu.com
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