Limited Take Out Menu
Potato skins
$12.00
6 potato skins filled with melted cheese and bacon. Topped with fresh chives
Potato Croquettes
$10.00
Crispy mix of potatoes, bacon, shredded cheese, and green onions. Served with fine roasted bell pepper and bleu cheese buffalo sauces.
Continental Sandwich
$15.00
Thinly sliced prime rib with grilled onions and provolone cheese on a French roll. Served with french fries. Add soup or salad $2
French Dip
$13.00
Thinly sliced roast beef on a french roll Served with fries Add soup or salad $2
Grilled Chicken Sandwich
$14.00
Chicken breasts grilled w/provolone cheese, mayo on a sesame seed roll.
Hamburger
$12.00
A 1/4 pound burger served with lettuce, tomato, onion, and pickle on a sesame seed bun. Add cheese $1
Chicken Continental
$17.00
Grilled 8 oz. double breast chicken marinated in light lemon sauce and served with potato, vegetable, and soup du jour or salad. Add clam chowder $1
Prime Rib
$17.00
7oz. Served with potato, vegetable, and your choice of soup du jour or salad. Add clam chowder $1
Ribeye Steak
$17.00
Thick cut 8oz, lightly seasoned and grilled to perfection. Comes with a choice of soup du jour or salad. Add clam chowder $1
Atlantic Salmon
$22.00
Oven roasted 9oz Atlantic Salmon
Bleu Cheese Wedge
$13.00
Iceberg lettuce, tomatoes, crumbled bleu cheese, chopped bacon, topped with bleu cheese dressing.
Caesar Salad
$12.00
Romaine lettuce, shredded parmesan cheese, house croutons, sprinkled with parmesan cheese tossed with house caesar dressing. Add chicken $2
Cobb Salad
$15.00
Mixed greens, turkey, ham, olives, avocado, bacon bits, crumbled bleu cheese, served with bleu cheese dressing.
2lbs Chicken Wings with Fries
$25.00
Naked, with your choice of dressing. Buffalo, BBQ, Ranch, Bleu Cheese
Family Pack Lasagna for 4 people
$60.00
Pasta layered with robust meat sauce, ricotta cheese, our own cherished family recipe. Served with caesar salad and garlic bread.
Family Pack Chicken Continental for 4 people
$60.00
Tender 32 ounce double breasted chicken served with a light lemon sauce topped with capers. Served with mash potatoes and vegetables and soup du jour or salad. Add clam chowder $1 per person
Desserts
$7.00
Chocolate Cake, New York Cheesecake, Peanut Butter Pie, and Pistachio Cheesecake
EB Top Sirloin
$15.00
6 oz. Served with potato, vegetable, and your choice of soup or salad.
Cheese sticks
$8.00
Housemade mozzarella cheese sticks served with marinara sauce
Chicken wings
13.00
1 lb chicken wings tossed in buffalo sauce served with ranch dressing
$Appetizer Specials
Chips and Salsa
$6.00
French Fries
$4.00
Homemade jumbo Cheese Sticks
$14.00
7 Mozzarella cheese sticks served with marinara sauce.
Basque Quesadilla
$10.00
Flour tortilla, brie and mozzarella cheese, served with sour cream and salsa.
Nacho Grande
$15.00
Corn tortillas, shredded cheese, sour cream, guacamole and pico de gallo, choice of chicken or carne asada.
Chips and Guacamole
$8.00
Freshly made chips and homemade guacamole.
Onion Rings
$6.00
Hand-battered and cooked to perfection.
1 lb. Chicken Wings
$13.00
Buffalo or bbq
Potato Skins
$12.00
Smoked bacon topped with cheese, sour cream and chives.
Sample Platter
$18.00
5 chicken wings, 4 potato skins, 4 cheese sticks.
Croquettes
10.00
Crispy mix of potatoes,bacon,cheese,and green onions, served with roasted bell pepper sauce and bleu cheese buffalo sauce on the side
$Bar Specials
All of our sandwiches include homecut fries.Hamburger
$10.00
1/4 lb. ground beef patty, choice of America, Swiss or bleu cheese on a sesame seed bun with thousand Island, lettuce, tomato and pickle.
French Dip
$13.00
Thin sliced roast beef on a French roll with au jus on side.
The Hog Sandwich
$10.00
Basque sausage on a baguette with brie topped with sweet bell peppers and grilled onions.
Continental Sandwich
$15.00
Thinly sliced prime rib with grilled onions and provolone cheese served on a french roll.
Char-Grilled Chicken Breast Sandwich
$14.00
Char-grilled chicken breast sandwich on a sesame seed bun with provolone cheese, mayo, lettuce, onion, tomato and pickle.
3 Pulled Pork Sliders
$10.00
Topped with spicy coleslaw on a brioche bun.
Lamb Dip
$13.00
Thin sliced roast leg of lamb on a french roll with au jus on side.
Beyond burger
15.00
Vegan patty, with dijon mustard, onion,lettuce,tomato,pickle on a sesame seed bun.
$Appetizers
Escargot Bouguignonne
$12.00
Cheese Platter
$8.00
Per person. Bleu cheese, brie and manchego with seasonal fruit served with baguette.
Jumbo Prawn Cocktail
$12.00
Sauteed Mushrooms
$10.00
Homemade Crab cakes
12.00
2 hand pressed patties served over mixed greens with lemon aioli
$The Basque Set Up
Served with dessert.The Basque Set Up
30.00
Tureen or soup du jour, pickled tongue, prosciutto, bouchees a la Reine, grilled 1/2 rack of lamb, your choice of potatoes or rice, bleu cheese and baguette served with dessert.
$Salads
Salad may be offered with chicken, salmon, or shrimp.Cobb Salad
$15.00
Mixed greens, turkey, ham, olives, avocado, bacon bits, crumbled bleu cheese, served with bleu cheese dressing.
Spinach Salad
$11.00
Bed of spinach, crumbled feta, candied walnuts, strawberries, served with raspberry vinaigrette.
House Salad
$4.00
Mixed greens served with croutons.
Apple, Strawberry, Walnut Salad
$13.00
Bed of mixed greens, crumbled feta, candied walnuts, apples, strawberries, served with raspberry vinaigrette.
Caesar Salad
$12.00
Romaine lettuce, shredded Parmesan cheese, sprinkled with croutons and tossed with Caesar dressing.
Bleu Cheese Wedge Salad
$13.00
Iceberg lettuce, tomatoes, crumbled bleu cheese, chopped bacon, served with bleu cheese dressing.
Shrimp Louie Salad
$12.00
Mixed greens, shrimp, tomatoes tossed with thousand Island dressing.
Warm Bacon Spinach Salad
$12.00
Spinach with sliced red onion, mushrooms, mozzarella cheese tossed with a homemade warm bacon vinaigrette.
Tortilla salad
13.00
Mixed greens, corn,black beans,tri color chips,shredded cheese,avocado,olives,and cilantro dressing
$Poulet
Chicken Piperade
$16.00
Half roasted chicken with a traditional red and green pepper sauce and onions made with piment d'Espelette France's only native pepper from the Basque country.
Chicken Continental
$17.00
Tender grilled 8 oz. double breast of chicken marinated in a light lemon sauce, topped with capers.
Chicken Cordon Bleu
$18.00
Tender 8 oz. double breast stuffed with Swiss cheese and imported ham, topped with bearnaise sauce.
Chicken marsala
18.00
8 oz chicken breast, marinated and grilled with mushrooms in marsala wine sauce
$Poisson
Filet of Sole
$16.00
3 rolled 12 oz. filets of sole with white cream clam sauce topped with bay shrimp.
Shrimp Scampi
$22.00
Jumbo prawns sauteed in a delicate garlic and herb butter with a splash of white wine.
Seared Scallops
$21.00
Jumbo prawns sauteed in garlic and herb butter with a splash of white wine
Salmon
$22.00
9 oz. Oven roasted, accompanied with lemon and tartar sauce.
Australian Lobster Tail
$40.00
9 oz Served with drawn butter.
Fried shrimp
22.00
Jumbo prawns, hand battered, served with lemon wedge and cocktail sauce
$Agneau
Lamb Shank
$21.00
Braised lamb shank marinated in a port wine sauce.
Roasted Leg of Lamb
$20.00
Sliced leg of lamb served with an au jus sauce, and mint jelly
1/2 Rack of Lamb
$23.00
Cooked to your preference and topped with garlic. Please allow 20 extra minutes to cook
Full Rack of lamb
42.00
cooked to your preference. Please allow 45 minutes.
$La Viande
Ground Sirloin Steak
$17.00
Thick, tender 9 oz. ground sirloin patty served with a rich mushroom sauce.
Prime Rib of Beef
$28.00
Slow roasted to ensure tenderness, 10 oz. and served with au jus and creamed horseradish.
Top Sirloin Steak
$22.00
House 9 oz. sirloin, thick, tender and cooked to order.
10 oz. Lobster
$48.00
Filet Mignon
$38.00
Thick cut, 8 oz, topped with a mushroom and bearnaise sauce
Roast beef
$22.00
Slow roasted 9 oz, sliced abdserved with au jus and creamy horseradish
Rib eye
30.00
Thick cut 12 oz, cooked to your preference
$Pasta
Spaghetti Bolognese
$16.00
Served in rich red meat sauce with diced carrots, onion and celery
Cheese Ravioli
$15.00
Stuffed with ricotta cheese, served with marinara sauce, topped with Parmesan cheese.
Lasagna
$17.00
Pasta layered with a robust meat sauce, ricotta and mozzarella cheese
Fettucine Alfredo
$15.00
Homemade creamy Alfredo sauce topped with Parmesan cheese.
Fettucine Alfredo with Chicken
$20.00
Homemade creamy Alfredo sauce topped with Parmesan cheese, and fresh grilled chicken breast
Fettucine Alfredo with Shrimp
22.00
Homemade creamy Alfredo sauce topped with Parmesan cheese and fresh cooked jumbo prawns
$Early Bird Dinner
Fish du Jour
$13.00
Chicken du Jour
$13.00
6 oz. Top Sirloin
$15.00
7 oz. Prime Rib
15.00
$Dinner Weekly Specials
Monday - Fried Shrimp
$15.00
Tuesday - Rib Eye Steak
$15.00
8 oz.
Wednesday - Roasted Leg of Lamb
$15.00
Thursday - Shrimp Scampi with Angel Hair Pasta
$15.00
Friday - Baby Back Pork Ribs
$15.00
Saturday - Rib Eye Steak
$15.00
8 oz.
Turkey Dinner
25.00
French style roasted turkey, basque sausage stuffing, corn casserole, cranberry sauce, green beans with almonds, mash potatoes, and turkeys housemade gravy
$Children's Plate
12 and under. Complete dinner including soup or salad, fries or fruit, small beverage and ice cream.Kids Hamburger
$12.00
Sesame bun with mayo, lettuce, tomato, onion and pickle
Kids Cheeseburger
$12.00
Sesame seed bun, with mayo, lettuce, tomato, onion, and pickle
Kids Chicken Nuggets
$12.00
Kids Mac and Cheese
$12.00
Kids Grilled Cheese
12.00
White bread with american cheese
$Sandwiches
All sandwiches served with french fries, onion rings, coleslaw or fresh fruit. Add soup or salad for an additional charge.Lamb Dip Sandwich
$11.00
Continental Steak Sandwich
$11.00
Thinly sliced prime rib with grilled onions and provolone cheese served on a french roll.
B.L.T. Sandwich
$11.00
Bacon, lettuce and tomato.
French Dip Sandwich
$11.00
Thinly sliced roast leg of lamb on a french roll.
Patty Melt Sandwich
$11.00
Hamburger patty topped with American cheese on toasted rye bread with grilled onions.
Chicken Salad Sandwich
$11.00
Chicken, mayonnaise, yellow onion, celery on the bread of your choice.
California Club Sandwich
11.00
Classic club with sliced turkey, avocados, tomatoes and bacon.
$Build Your Own Burger
Build Your Own Burger
12.00
6 oz burger served with lettuce, tomato, onion and pickle with french fries. Your choice of add-ons for an additional charge.
$Lunch Entrees
Served with vegetables, mashed potatoes and soup or salad.Ground Sirloin Steak
$13.00
Thick, tender 9 oz. ground sirloin patty served with a rich mushroom sauce.
Atlantic Salmon
$13.00
Oven roasted 6 oz. Atlantic salmon.
Meatloaf
$13.00
Homemade meatloaf served with brown gravy.
Chicken Continental
$13.00
Grilled 8 oz. double breast marinated in light lemon sauce, topped with capers.
Top Sirloin Steak
$13.00
House 6 oz. sirloin, thick, tender and cooked to order.
Lamb Shank
$13.00
Braised lamb shank with red wine demi glaze.
Lobster Tail
28.00
8 oz. served with drawn butter.
$Lunch Weekly Specials
Served with soup or salad.Monday - Fried Shrimp
$12.00
Tuesday - Rib Eye Steak
$12.00
8 oz.
Wednesday - Roasted Leg of Lamb
$12.00
Thursday - Shrimp Scampi with Angel Hair Pasta
$12.00
Friday - Baby Back Pork Ribs
$12.00
Saturday - Rib Eye Steak
$12.00
8 oz.
Turkey Sandwich
13.00
French style roasted turkey, brie, grilled onion, maple bacon, sliced apples and cranberry sauce. Served with fries.
$Desserts
Flan
$3.50
Homemade caramel style custard, topped with whip cream.
Creme Brulee
$5.00
Vanilla bean custard topped with caramelized sugar.
Double Fudge Chocolate Cake
$7.00
Add a scoop of ice cream for an additional charge.
Chocolate Mousse
$3.50
Rich and fluffy topped with whip cream and chocolate sauce.
Tiramisu
$5.00
Ladyfingers layered with mascarpone cream, coffee, brandy and cocoa.
New York Style Cheesecake
$7.00
Served with raspberry sauce and fresh strawberries
Pistachio Cheesecake
$6.00
Rich creamy cake with pistachio pieces, topped with light pistachio mousse.
Ice Cream
$3.00
Ice Cream Sundae
$3.50
Peanut butter pie
$6.00
Oreo cookie crust with creamy peanut butter filling made in house
Nutella French silk pie
7.00
Rich and creamy chocolatey hazelnut filling with an Oreo cookie crust, made in house
$Soup
12 oz Soup Du Jour
$5.00
16 oz Soup du jour
$6.00
32 oz Soup du jour
$12.00
12 oz clam chowder(Fri/sat only)
$6.00
Available Friday and Saturdays only while supplies last
16 oz clam chowder(Fri/sat only)
$7.00
Available Friday and Saturdays only while supplies last
32 oz clam chowder(Fri/sat only)
$14.00
Available Friday and Saturdays only while supplies last
Menu for Glendora Continental is provided by findrestaurantmenu.com
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