Bongiorno's Family Ristorante Italian

Bongiorno's Family Ristorante Menu

(330) 487-1545
9149 Ravenna Rd, Twinsburg, OH 44087

Beverages


Pepsi
Diet Pepsi
Sierra Mist
Orange Slice
Dr Pepper
Mug Root Beer
Mountain Dew
Pink Lemonade
Ginger Ale
Fresh Brewed Iced Tea or Coffee
Orange Juice
Cranberry Juice
Grapefruit Juice
Pineapple Juice
Tomato Juice

Zuppa & Antipasti


Wedding Soup
$4.00
Chicken broth with pasta, spinach, egg and meatballs.
Pasta Fagioli
$4.50
Tomato broth and Italian spices with cannellini beans and pasta.
Mussels Marinara
$9.95
Prince Edward Mussels sauteed in garlic, olive oil and white wine with a touch of marinara.
Calamari
$10.00
Lightly floured, sauteed in olive oil, then baked and served with a side of marinara sauce.
Eggplant Parmigiana
$8.95
Lightly battered eggplant topped with our tomato sauce, melted mozzarella and provolone cheese.
Eggplant Parmigiana
$9.95
Shrimp Carlos Lightly battered jumbo shrimp topped with lemon butter sauce.
Eggplant Parmigiana and Shrimp Carlos
$12.95
Served over spinach and topped with a roasted red pepper coulis and a touch of lemon butter.
Stuffed Mushrooms
$9.00
Large mushroom caps stuffed with real crab meat, baked and topped with lemon butter sauce.
Steamed Clams
$10.95
One dozen clams served with a side of lemon butter sauce.
Stuffed Banana Peppers
$10.00
Stuffed with spicy Italian sausage baked in our homemade marinara sauce.
Bruschetta
7.95
Chiappatta bread baked and topped with diced tomatoes sauteed in garlic and oil, and fresh Italian spices.

$Pollo


Piccata
$16.95
Sauteed chicken breasts, capers, and garlic finished in a lemon white wine, touch of marinara.
Marsala
$16.95
Sauteed chicken breasts, garlic, and mushrooms finished in a sweet Marsala wine sauce.
Parmigiana
$16.95
Breaded chicken breast baked in our tomato sauce with melted mozzarella, provolone and Romano cheese.
Pommarola
$16.90
Sauteed chicken breasts sauteed with plum tomatoes, garlic, pesto finished in a white wine sauce.
Francaise
$16.95
Lightly battered chicken breasts sauteed in a garlic, lemon white wine sauce.
Milanese
$17.95
Sauteed chicken breasts layered with prosciutto, mozzarella and provolone cheese, finished in a mushroom sherry wine sauce served over a bed of wilted spinach.
Chicken and Broccoli Alfredo
15.95
Tender chunks of chicken and broccoli finished in a creamy Alfredo tossed with fettuccine pasta.

$Vitello


Piccata
$17.95
Sauteed veal medallions, capers, and garlic finished in a lemon white wine, touch of marinara.
Marsala
$17.95
Sauteed veal medallions, garlic, and mushrooms finished in a sweet Marsala wine sauce.
Parmigiana
$17.95
Breaded veal cutlet baked in our tomato sauce, topped with melted mozzarella, provolone, and Romano cheese.
Pizzaiola
$17.95
Sauteed veal medallions, garlic, mushrooms, kalamata olives finished in our homemade marinara sauce.
Francaise
$17.95
Lightly battered veal medallions sauteed in a garlic, lemon white wine sauce.
Milanese
$18.95
Sauteed veal medallions layered with prosciutto, Provolone, and melted mozzarella cheese, finished in a mushroom sherry wine sauce served over a bed of wilted spinach.
Stuffed Portobello Mushrooms
17.95
Large Portobello caps stuffed with our homemade ground veal; topped with melted mozzarella and provolone cheese, finished in a sweet vermouth sauce and served over wilted spinach.

$Bistecca


Grilled Filet Mignon
$26.95
9 oz. center cut grilled and topped with mushrooms sauteed in sweet vermouth sauce, served over a bed of risotto.
Bleu Cheese Stuffed Filet Mignon
$27.95
9 oz. center cut grilled and stuffed with bleu cheese, finished in a mushroom port wine sauce, served over a bed of risotto.
Filet Romano
$26.95
9 oz. center cut filet mignon encrusted with a Romano cheese bread crumb then baked and topped with our lemon butter sauce, served with steamed broccoli and a side of pasta.
Grilled Veal Chop
$32.95
14 oz. French cut grilled veal chop topped with a mushroom sweet vermouth sauce.
Veal Chop Parmigiana
$32.95
14 oz. breaded veal chop baked in our homemade tomato sauc and topped with melted mozzarella and provolone cheese.
Breaded Pork Chop
22.95
14 oz. French cut breaded Pork chop served over garlic mashed potatoes, finished in a mushroom demi-glace, caramelized onions.

$Pesce E Frutti di Mare


Broiled Orange Roughy
$17.95
Broiled and served with steamed vegetable medley and a side of pasta.
Orange Roughy Francaise
$17.95
Lightly battered, then sauteed in a garlic, lemon white wine sauce.
Stuffed Salmon
$21.95
Filet of Salmon baked and stuffed with crab meat stuffing; topped with a lemon butter sauce, served with steamed broccoli.
Halibut Romano
$23.95
Filet of Halibut encrusted with a Romano cheese bread crumb then baked and topped with our lemon butter sauce served over wilted spinach.
Spicy Mussels Marinara
$17.95
Prince Edward Mussels sauteed in garlic, olive oil and white wine, served in a spicy marinara sauce over pasta.
Shrimp Alfredo
$16.95
Jumbo Shrimp finished in a creamy Alfredo sauce and Romano cheese, tossed with fettuccini.
Shrimp Carlos
$17.95
Jumbo Shrimp lightly battered and sauteed, topped with our lemon butter sauce.
Shrimp Garlic and Oil
$16.95
Jumbo Shrimp sauteed in garlic & oil with roasted red peppers and spinach tossed with pasta.
Eggplant Parmigiana and Shrimp Carlos
$18.95
Combination of two of our most popular dishes.
Pasta Puttanesca
$14.95
Anchovies, kalamata olives, capers, plum tomatoes tossed in garlic and oil with a touch of lemon. Add Shrimp $17.95
Mussels, Clams and Calamari
$19.95
Mussels, Clams and Calamari sauteed in a white clam sauce and served over pasta.
Pescatore
23.95
Mussels, Clams, Shrimp, Calamari, Orange Roughy, simmered in red clam sauce served over pasta

$Pasta


Spaghetti or Rigatoni
$9.95
Served with meatballs or sausage in our tomato or marinara sauce.
Cavatelli
$11.95
Served with our homemade tomato or marinara sauce.
Cheese Lasagna
$12.95
Layered with ricotta, Romano, mozzarella, and provolone cheese, baked in our traditional homemade tomato sauce.
Meat Lasagna
$13.95
Layered with ricotta, Romano, mozzarella, and provolone cheese, baked in our traditional homemade meat sauce.
Fettuccine Alfredo
$12.95
Creamy Alfredo sauce tossed with fettuccine pasta, and sprinkled with Romano cheese.
Pasta Primavera
$13.95
Garden fresh vegetable medley sauteed with marinara sauce.
Pasta Garlic and Oil
$12.95
Sauteed spinach and diced red peppers with garlic and olive oil, tossed with pasta and sprinkled with Romano cheese.
Eggplant Parmigiana
$13.95
Lightly battered eggplant baked and topped with our tomato sauce, melted mozzarella and provolone cheese.
Sausage Cannelloni Florentine
$12.95
Homemade cannelloni rolled and stuffed with ricotta, spinach and sausage Florentine; baked and topped with tomato sauce, melted mozzarella and provolone cheese.
Cheese Cannelloni
11.95
Homemade cannelloni stuffed with ricotta, provolone, and mozzarella cheese, baked and topped with our tomato sauce.

$Pizza

Toppings $1.50 each. Pepperoni, Salami, Meatballs, Sausage, Hot Sausage, Prosciuto, Anchovies Onions, Broccoli, Banana Peppers, Green Peppers, Roasted Red Peppers Mushrooms, Pineapple, Artichokes, Green Olives, Black Olives, Kalamata Olives
Pizza
11.00-13.00

$Pizza Sauces


Traditional
Homemade pizza sauce with Italian spices.
White Sauce
Creamy Alfredo sauce with garlic and Romano cheese.
Pesto
Fresh Basil, olive oil, pine nuts and Romano cheese.
Garlic & Oil
Fresh garlic, sauteed in olive oil and Italian spices.

Specialty Pizzas


Grilled Chicken Pizza
$13.00-18.00
Strips of Chicken breast, broccoli, and garlic in a creamy Alfredo sauce.
Rissa Pizza
$13.00-18.00
Pineapple and prosciutto ham in traditional sauce.
Sicilian Pizza
$13.00-18.00
Pepperoni, sausage, prosciutto ham, meatballs, and salami in traditional sauce.
Supreme Pizza
$13.00-18.00
Pepperoni, sausage, onions, mushrooms, green peppers, and black olives.
Spicy Pizza
$13.00-18.00
Hot Italian sausage and banana peppers in traditional sauce.
Veggie Pizza
13.00-18.00
Broccoli, mushrooms, green peppers, roasted red peppers, squash, zucchini in a marinara sauce with a touch of Alfredo.

$Extras and Sides

Substitute Risotto or vegetables as a side dish with your entree $2.50, Bring your own Wine or Dessert $15.
Share Plate
$5.00
Served with two dinner salads and extra side of pasta.
Split Charge
$2.00
Crumbled Bleu Cheese
$1.50
Substitute bleu cheese on your salad
Meatball or Sausage
$1.50
Pasta Marinara or Risotto
$3.50
Alfredo Sauce
$2.50
Substitute your side pasta for our creamy Alfredo sauce.
Side of Vegetable Medley
$3.50
Sauteed in garlic and oil or steamed.
Side of Spinach
3.50
Sauteed in garlic and oil or steamed.

$Cappuccino


Espresso Beans and Grind
$3.95
Espresso
$3.00
Shot Cafe' Latte
Torani Flavored Syrups
$4.75
For added flavor

Antipasto


Stuffed Banana Peppers
$1.25
Stuffed with spicy Italian sausage slow baked in our homemade tomato sauce
Crab Meat Stuffed Mushrooms
$1.00
Large mushroom caps stuffed with real crab meat, baked and topped with lemon butter sauce.
Shrimp Carlos
$1.75
Lightly battered jumbo shrimp,topped with a lemon butter sauce.
Cold Seafood Platter
$6.50
Combination of Mussels, Clams, Shrimp, and Calamari tossed in a lemon olive oil vinaigrette
Salad, Italian Dressing, Bread & Butter
$3.00
Meatball or Sausage
$1.50
Veal
$5.00
4 oz.pc., Scaloppine
Piccatta
Sauteed veal medallions, capers & garlic finished in a lemon white wine sauce with a touch of marinara.
Marsala
Sauteed veal medallions, garlic and mushrooms finished in a sweet Marsala wine sauce.
Parmigiana
Breaded veal cutlet, sauteed and baked in our own tomato sauce with melted mozzarella, provolone and romano cheese.
Francaise
Lightly battered veal medallions sauteed in a garlic, lemon and white wine sauce.
Pizzaiola
Sauteed veal medallions, garlic, mushrooms, kalamata olives finished in our homemade marinara sauce.

Zuppa


Wedding Soup
$5.00-9.00
Chicken broth with pasta, spinach, egg and meatballs.
Pasta Fagioli
5.00-9.00
Flavorful Tomato broth and Italian Spices with cannellini beans and pasta.

$Chicken

6 oz. pc., Boneless Breast
Piccata
$4.00
Sauteed chicken breasts, capers, and garlic finished in a lemon white wine, touch of marinara.
Marsala
$4.00
Sauteed chicken breasts, garlic, and mushrooms finished in a sweet Marsala wine sauce.
Parmigiana
$4.00
Breaded chicken breast baked in our tomato sauce with melted mozzarella, provolone and Romano cheese.
Pommarola
$4.00
Sauteed chicken breasts sauteed with plum tomatoes, garlic, pesto finished in a white wine sauce.
Francaise
4.00
Lightly battered chicken breasts sauteed in a garlic, lemon white wine sauce.

$Pasta

Half Tray10-15 people, Full Tray 25-30 people
Cavatelli
$30.00-60.00
Served with our homemade tomato or marinara sauce.
Fettuccine Alfredo
$35.00-70.00
Creamy Alfredo sauce tossed with fettuccine pasta, and sprinkled with Romano cheese.
Chicken and Broccoli Alfredo
$40.00-80.00
Tender chunks of chicken and broccoli finished in a creamy Alfredo tossed with fettuccine pasta.
Pasta Primavera
$40.00-80.00
Garden fresh vegetable medley sauteed with marinara sauce.
Cheese Lasagna
$40.00-80.00
Layered with ricotta, Romano, mozzarella, and provolone cheese, baked in our traditional homemade tomato sauce.
Meat Lasagna
$50.00-90.00
Layered with ricotta, Romano, mozzarella, and provolone cheese, baked in our traditional homemade meat sauce.
Eggplant Parmigiana
$35.00-70.00
Lightly battered eggplant baked and topped with our tomato sauce, melted mozzarella and provolone cheese.
Sausage, Onions & Peppers
$45.00-90.00
Sauteed in garlic, white wine and simmered in a homemade marinara sauce.
Roasted Redskin Potatoes
$35.00-65.00
Sauteed Vegetable Medley
30.00-60.00

$Extras & Sides


House Italian Dressing
$6.00-12.00
Marinara or Tomato Sauce
$5.00-10.00
Romano Cheese
$7.50-15.00

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