Appetizers
Bourbon Mushrooms
$9.00
Fresh button mushrooms sauteed in butter, bourbon, garlic, onions and served with garlic bread.
Margherita Flatbread Pizza
$9.00
Sliced roma tomato, provolone, marinara sauce, Parmesan and fresh basil.
The Caroline's Crab Cakes
$12.00
Two of our signature crab cakes handmade from succulent crabmeat and served with traditional remoulade.
Pork Egg Rolls
$10.00
3 traditional pork egg rolls served with sweet-n-sour sauce, hot mustard and Asian slaw.
Tangled Onion Rings
$8.00
Thinly sliced sweet onions dusted in seasoned flour and served with spicy ranch.
Shrimp Tempura
$11.00
4 stretched shrimp lightly battered, fried and served with blackberry dipping sauce.
Ahi Tuna
$13.00
Sushi grade yellow fin tuna seared rare, served with wasabi and sweet-n-spicy Asian sauce.
Salted Pretzel Bread Sticks
9.00
4 pretzel bread sticks served with India pale ale cheese spread.
$Homemade Soups
French Onion Soup
5.00-8.00
Sweet onions simmered in rich broth. Finished with sherry wine, croutons and melted Swiss cheese.
$Sandwiches & Salads
The Caroline Burger
$13.00
8 oz - certified Angus beef burger - char-broiled to your desired temperature and served on a brioche bun.
Mushroom Swiss Burger
$14.00
8 oz - certified Angus beef burger - topped with sliced portabello mushrooms, fresh spinach and Swiss cheese. Served on a brioche bun.
The Caroline Salad
$9.00
Regular. Mixed greens, dried cranberries, walnuts, fresh apples and bleu cheese crumbles. Maple vinaigrette on the side.
The Caroline Salad
$6.00
Side. Mixed greens, dried cranberries, walnuts, fresh apples and bleu cheese crumbles. Maple vinaigrette on the side.
Caesar Salad
$6.00
Side. Crispy romaine, croutons, shredded Parmesan and our own Caesar dressing.
Blackened Steak Salad
$16.00
Blackened certified Angus beef sirloin prepared to your specifications on a bed of mixed greens, red onion, fresh tomato with bleu cheese crumbles and tangled o'rings.
Caesar Salad
$9.00
Regular. Crispy romaine, croutons, shredded Parmesan and our own Caesar dressing.
House Salad
$6.00
A wedge of crispy iceberg lettuce with fresh tomatoes, crumbled bacon and choice of dressing.
Too Gouda Salad
6.00
Mixed greens, granny smith apples, ground pecans, smoked gouda cheese and dried cranberries tossed with creamy balsamic dressing.
$Entrees
New York Strip Steak
$31.00
Certified Angus beef - 12 oz. center cut, char-grilled to your specifications and topped with bourbon-peppercorn butter.
The Caroline House Steak
$25.00
Seasoned 10 oz. - certified Angus beef sirloin prepared to your specifications and finished with garlic butter and tangled o'rings.
Filet Mignon
$32.00
Certified Angus beef - 6 oz. center cut, char-grilled to your desired temperature and garnished with burgundy sauce, portabello mushrooms and tangled o'rings.
Chicken Santa Fe
$18.00
Grilled marinated chicken breast served over rice. Topped with sauteed onions and peppers, smoked cheddar and chili and lime sour cream.
Thai Vegetarian Saute
$16.00
Vegan. Fresh and pickled vegetables including eggplant, kale, sundried tomatoes, pickled portabello and pickled onions, tossed in a coconut cream basil sauce. Served with coconut white rice garnished with sweet and savory candied pecans. 100% vegan.
Tomato Basil Shrimp
$23.00
Black tiger shrimp, tomatoes, artichokes, bell peppers, fresh mozzarella and fettuccine tossed in a light chardonnay-tomato sauce. Topped with basil oil and Parmesan.
Grilled Maple-Glazed Salmon
$24.00
8 oz. filet of Atlantic salmon basted with our whiskey-maple glaze. Prepared medium.
Pan Seared Halibut
$25.00
Pan seared halibut over fresh spinach with lemon caper butter.
Chipotle Pork Chop
$18.00
A 12 oz. seasoned bone-in pork chop garnished with BBQ sauce and spiced apples.
Stuffed Portabello
$18.00
Oven-roasted portabello cap filled with crabmeat, spinach and artichokes. Garnished with roasted red pepper sauce.
Jumbo Sea Scallops
26.00
5 jumbo sea scallops. Please ask your server for our weekly presentation.
$Kid'S Menu
Kids Grilled Cheese
$6.00
Kids Pb J
$6.00
Kids Hamburger
$6.00
Kids Soup & Salad
$6.00
Kids Penne Pasta with Butter
6.00
$Desserts
Triple Chocolate Cake
$7.00
Served with bailey's Irish cream ganache.
Menu for The Caroline is provided by findrestaurantmenu.com
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