Appetizers
Bacon Wrapped Water Chestnuts
$8.50
Sweet soy glaze.
Pan Seared Chicken Livers
$9.95
Sweet and sour red onions and house greens.
Shrimp and Sausage Gumbo
$5.95
Lobster Bisque
$8.50
Tavern Wings
$12.00
Jumbo amish chicken wings, honey hot sauce, celery, Blue Cheese dip.
Zucchini Basket
9.95
Parmesan cheese and horseradish cream sauce.
$Salads
Buffalo Chicken Salad
$10.95
Zesty chicken, house dressed greens, dry Blue Cheese, celery, olives, tomato and a side of creamy blue.
Greek Chicken Salad
$13.00
Grilled chicken, romaine, Feta cheese, bell pepper, red onion, cucumber, kalamata olives, tomato and red wine vinaigrette.
Grilled Salmon Salad
$12.50
Baby spinach, grilled salmon, red onion, cucumber, kalamata olives and red wine vinaigrette.
Tavern Salad
$4.95
Local greens, kalamata olives and plum tomatoes.
Warm Brie and Citrus Salad
$11.50
Mixed greens, pecan crusted Brie, strawberries, oranges, grapes and a raspberry vinaigrette.
Warm Brie Salad with Brie
$11.50
Caesar Salad
5.95
Romaine, garlic croutons, roma tomatoes and classic Caesar dressing.
$Specialties and Sandwiches
Winter Vegetable Flatbread
$11.50
Zucchini, squash, red onion, braised spinach and Feta cheese, pesto spread.
Tavern Chicken Sandwich
$10.50
Sauteed mushrooms, onions, crisp bacon and Cheddar cheese.
Fish Styx
$9.95
Hand battered haddock, cole slaw and tartar sauce.
Larchmere Tavern Burger
$11.95
Grilled sirloin burger topped with red onion jam and Swiss Cheese on a toasted brioche roll.
Tavern Turkey
$9.95
Turkey, Swiss, cole slaw and 1000 island on rye.
Wild Mushroom Crisp
$10.95
Forest mushroom blend seared in potato crust with zesty Dijon cream.
Classic Cheeseburger
$10.50
Traditional American cheeseburger.
Sandy's Seafood Newburg
$12.95
Served over puff pastry with gingered carrots.
Larchmere Chicken Chili
$6.95
With sour cream and grated Cheddar cheese.
Strangle the Priest Pasta Marinara
$8.95
Strozzapreti pasta.
Potato Pancakes with Gravlax
$12.95
House cured salmon shingled between potato pancakes served with yogurt jardiniere sauce.
Bacon Cheddar Burger
$11.95
Crisp bacon with aged Cheddar.
Vegetarian Ravioli
$10.95
Shitake, oyster, portabella and moonlight mushrooms with Feta cheese.
Western Burger
$11.95
Barbeque sauce, onion strings and jack cheese.
Vegetarian Melt
11.95
Chevre pesto spread, portabella mushroom, red onion, sliced egg and Smoked Gouda on herb focaccia.
$Sandwiches and Burgers
Includes fries.Classic Cheeseburger
$11.50
Traditional American cheeseburger.
Western Burger
$12.95
Barbeque sauce, onion strings and jack cheese.
Bacon Cheddar Burger
$13.00
Crisp bacon with aged Cheddar.
Fish Styx
$10.95
Hand battered haddock, cole slaw and tartar sauce.
New York Strip Steak Sandwich
$16.95
Grilled 8 oz strip steak open face on toast points and house dressed greens.
Winter Vegetable Flatbread
$12.50
Zucchini, squash, red onion, braised spinach and Feta cheese, pesto spread.
Larchmere Tavern Burger
$12.95
Grilled sirloin burger with red onion jam and Swiss Cheese on a toasted brioche roll.
Potato Pancakes with Gravlax
$14.95
House cured salmon shingled between potato pancakes served with yogurt jardiniere sauce.
Vegetarian Melt
$12.95
Chevre pesto spread, portabella mushroom, red onion, sliced egg and Smoked Gouda on an herb focaccia roll.
Tavern Chicken Sandwich
11.50
Sauteed mushrooms, onions, crisp bacon and Cheddar cheese.
$Entrees
Strangle the Priest Pasta with Leg of Lamb Ragout
$21.95
Tender braised lamb over strozzapreti pasta and harvest vegetables.
Chicken Breast Florentine Poulet Sauce
$18.50
Stuffed with red peppers, Swiss Cheese and spinach, served over white and wild rice.
Sandy's Seafood Newburg
$21.95
Served over puff pastry with gingered carrots.
Larchmere Filet
$24.95
8oz sirloin smothered with sauteed mushrooms and onions with a brown sugar glaze, with gratin potatoes.
Larchmere Chicken Chili
$7.95
With sour cream and grated Cheddar cheese.
Chicken Paprikash
$16.50
White and dark chicken in a paprika and bell pepper sauce with sour cream and spaetzle.
Veal Meatloaf
$20.50
Larchmere tavern favorite, mushroom demi glaze with creamy mashed potatoes.
Shrimp and Sausage Jambalaya
$22.95
Shrimp, scallops, tasso hamandouille sausage and mussels.
Vegetarian Ravioli
$16.25
Shiitake, oyster, portabella and moonlight mushrooms with Feta cheese.
Pretzel Crusted Walleye
21.95
Corn obrien, cole slaw and tartar sauce.
$Side Plates
White & Wild Rice
$4.50
Sauteed Spinach
$4.95
Garlic Bread
$3.95
Fried Onion Strings
$4.50
Mashed Potatoes
$4.50
Crispy Redskin Potatoes
$4.50
French Fries
$4.50
Cole Slaw
$3.95
Onion Rings
$6.50
Jane's Carrots
$4.95
Menu for Larchmere Tavern is provided by findrestaurantmenu.com
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